Horecatrends | Tips for Culinary videos worth watching – week 21

22-5-2019

YouTube has been a source of inspiration for spotting trends the past few years. Every day, thousands of movies are uploaded with new and interesting content. We too sometimes use videos as a source of inspiration to write about. With this week again a selection of 3 videos which our colleague Vera Rauwerda thinks are worth watching.

This week videos about a group of fisher women from India, they created a small innovation in order to catch more oysters! And a video about a cathedral made of bread in Italy. Finally, a video in which they show how to make plastic from the remains of a lobster.

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Trends we spotted | Week 20

17-5-2019

  • Trends we spotted this week

At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.

This week, among other links to articles about the ‘Impossible Whopper’ and the Coffee Mellow, the last one is very Instagrammable!

The Quin Central Park by Hilton Club will host a new series, ‘The Quin Presents: MoMA’. During the time the MoMA in New York is closed the hotel offers 12 lectures about the art collection of the museum.

In Switzerland you can sleep during the movies, the new VIP bedroom at Cinema Pathé in Spreitenbach replaced the seats with comfy double beds!

Chr. Hansen launches Sweety® Y-1: The first culture in the world allowing dairy manufacturers to create naturally sweeter products while reducing added sugar.

In the USA they created ‘Town Square’, an interactive experience for senior with dementia or Alzheimer’s and in London you can visit the first Oxygen Cocktail & Aroma Experience!

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Kever Genever launches Kever 0.0% | What do you drink if you do not want to drink?

14-5-2019

  • Kever GeneverKever Genever
  • Kever GeneverKever Genever
  • Kever GeneverKever Genever
  • Kever GeneverKever Genever
  • Kever GeneverKever Genever
  • Kever GeneverKever Genever

In 2016 we posted an article about Kever genever, the Amsterdam jenever (Dutch gin) brand. The brand wants to become the most innovative ‘jenever’ brand in the Netherlands. A first step in that direction is the introduction of the Kever 0.0% , ‘jenever’ without alcohol and therefore in line with the trend of conscious alcohol consumption. On May 10 2019, Kever started a crowdfunding campaign on the CrowdAboutNow platform. With this campaign they want to raise a minimum of € 100,000 up to a maximum of € 200,000 in order to be able to realize Kever 0.0%, but also to launch other high-profile Kever Genevers within 3 years. Meanwhile, 120% of their goal has been achieved and the crowdfunding still has 35 days to go!

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Horecatrends | Tips for Culinary videos worth watching week 20

14-5-2019

YouTube has been a source of inspiration for spotting trends the past few years. Every day, thousands of movies are uploaded with new and interesting content. We too sometimes use videos as a source of inspiration to write about. With this week again a selection of 3 videos which our colleague Micha Luksenburg thinks are worth watching.

This week video’s about the winners of the overnight stay at the Louvre Museum, eatable art at Disney and ‘the Jewel’ at Changi Airport in Singapore!

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Trends we spotted | Week 19

10-5-2019

  • Trends in het kort

At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.

This week, among other links to articles about the fact that people write petty restaurant reviews when the weather is bad and about WePark, a different way to use a parking space!

This Sunday it’s Mother’s Day and KFC has a special gift to mothers everywhere: ‘Chickendales’ dancers! In addition to that a street food car made in a Fiat Coupe, created by Benedetto Bufalino.

Finally a link to an article about a ‘Leornardo da Vinci’-themed menu by Daniel Canzian of restaurant Daniel in Milan.

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Horecatrends | Tips for Culinary videos worth watching – week 18

7-5-2019

YouTube has been a source of inspiration for spotting trends the past few years. Every day, thousands of movies are uploaded with new and interesting content. We too sometimes use videos as a source of inspiration to write about. With this week again a selection of 3 videos which our colleague Micha Luksenburg thinks are worth watching.

This week video’s about a coffee farmer who grows coffee at the sloops of an active volcano and why the Miyazaki mango from Japan costs $5000 dollar! Also in Japan, a café where you can play with micro pigs!

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Trends we spotted | Week 18

3-5-2019

  • Trends we spotted this week

At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.

This week, among other links to articles about an Ajax burger, we couldn’t resist to write about this one! We hope you’re all crossing your fingers for Ajax next Wednesday! And two concepts about shared kitchens! Suiba shared kitchen from Tokyo and Carrousel in Utrecht.

The hotel concept from Zoku is going global with 2 new destinations in 2020 and in Israel an automated cannabis farm will open! And our Dutch Stroopwafel McFlurry might soon be on the menu of McDonald’s in the U.S..

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Doloris’ Meta Maze in Tilburg | Surrealistic art maze and rooftop bar

2-5-2019

  • Doloris' Meta MazeDoloris' Meta Maze
  • Doloris' Meta MazeDoloris' Meta Maze
  • Doloris' Meta MazeDoloris' Meta Maze
  • Rooftop bar Doloris' Meta MazeRooftop bar Doloris' Meta Maze

It took them almost ten months of construction, but on the 17th of May Doloris will open their doors to the  surrealistic ‘Meta Maze’ and rooftop bar. Doloris’ Meta Maze (as the maze is officially called) is the new creative, touristic hotspot of Tilburg and the Netherlands. A surrealistic maze of 400 m2, full of art and a touch of Alice in Wonderland, Narnia or Stranger Things. A walk- or climb-through art experience with over 40 rooms of surreal art, designed and built by the creators of Karmanoia. In the realm of Doloris you immerse yourself in a world beyond ours. As you follow oblique pathways, slip through hidden loopholes, walk through walls and encounter mysterious objects, time becomes fluid. Meta Maze is the only “immersive art experience” of this format in Europe and unique in the world in terms of form.

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Horecatrends | Tips for Culinary videos worth watching – week 18

30-4-2019

YouTube has been a source of inspiration for spotting trends the past few years. Every day, thousands of movies are uploaded with new and interesting content. We too sometimes use videos as a source of inspiration to write about. With this week again a selection of 3 videos which our colleague Micha Luksenburg thinks are worth watching.

This week a video about the food that’s being served at Korean game cafés.

Have you ever tasted woodworms? Well, they seem to be considered ‘the new oysters’ in the Philippines! And a video about a very popular ‘Japanese style sandwich’ that is being served in Los Angeles. Instagrammable! lees verder

3DEN | Pay-as-you-use urban spaces

29-4-2019

  • 3DEN at Hudson Yards New York City3DEN at Hudson Yards New York City
  • 3DEN at Hudson Yards New York City3DEN at Hudson Yards New York City
  • 3DEN at Hudson Yards New York City3DEN at Hudson Yards New York City
  • 3DEN at Hudson Yards New York City3DEN at Hudson Yards New York City
  • 3DEN at Hudson Yards New York City3DEN at Hudson Yards New York City
  • 3DEN at Hudson Yards New York City3DEN at Hudson Yards New York City
  • 3DEN at Hudson Yards New York City3DEN at Hudson Yards New York City
  • 3DEN at Hudson Yards New York City3DEN at Hudson Yards New York City

3DEN (pronounced “Eden”) is the second generation of the ‘third place’ (a space that’s neither home nor work). A non-membership, pay-as-you-use destination, 3DEN offers convenient and luxury amenities including sound-proof phone booths, nap pods, a spacious lounge, refreshments, private showers and more. With a nature-inspired design that fosters ease and focus, it’s the third place between home and work where you can get things done and refresh for wherever you’re headed next. The 3DEN app allows guests to reserve amenities in advance, as well as purchase any of the products they discover while in the space. 3DEN’s first location opened inside Hudson Yards on March 15, 2019, with a network of additional locations launching throughout New York City this year.

The place can be used to get some work done or for example if you have time to fill between meetings, or if you just arrived in town after a long flight and need somewhere to freshen up before going to your office or a meeting. lees verder

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