Trends we spotted | Week 6

8-2-2018

At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.

This week, amongst others about ‘female friendly Doritos’, the start-up Robomart and examples of how individuals and countries have responded to the fact that they’re called “Sh**hole countries” by Donald Trump.

Click on the title if you would to read the full article. Enjoy reading! lees verder

Arctic Bath | Another Spa to put on your bucket list!

5-2-2018

Inspired by the success of Treehotel, Arctic Bath, the floating open air cold bath is planned on Luleriver. It will be a year round attraction with the focus on wellness, summertime free-floating and wintertime frozen on Luleriver. Activities include cold baths, different water activities, several saunas, spa treatments, shop, lounge, hotel and restaurant. Another spa to put on your bucket list if you’re a wellness lover who enjoys a special experience! lees verder

Bee Friendly Food Alliance | Save the bees

29-1-2018

The Bee Friendly Food Alliance is a network of chefs, restaurants, and others in the food industry coming together to save the bees. With so much at stake, chefs and restaurant owners are doing their part and making their voices heard by the public and decision-makers. lees verder

Trends we spotted | Week 4 2018

26-1-2018

  • Trends in het kort

At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.

This week, amongst others Burger King helped Mc Donalds last month and Japanese restaurant allows guests to work for their meal.

Click on the title if you would to read the full article. Enjoy reading! lees verder

Coffee Pixels | Makes it possible to eat your coffee

25-1-2018

 

Coffee Pixels is a food-tech startup from Riga, Latvia. They’re reinventing the coffee experience by turning specialty coffee into a mobile, ready to eat coffee bar with superfood qualities. Coffee Pixels uses the entire coffee cherry – the coffee bean and the antioxidant-rich fruit, which is combined with good fats (cocoa butter) to better absorb the antioxidants, as well as deliver a slower caffeine release, leading to a more sustainable energy boost. lees verder

Purple Tea | Tea that changes colours

24-1-2018

JustTea’s Purple Leaf Tea is a new category of tea, completely unique to the world market. When a few drops of lemon are added to the tea, the liquid changes to an enhanced purple-pink colour. Besides that, the tea also offers some great health benefits and supports small-scale farmers.

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Trends we spotted | Week 3 2018

19-1-2018

  • Trends in het kort

At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.

This week, amongst others about the art of matching beers with desserts and a Pizza Run will be organized in London.

Click on the title if you would to read the full article. Enjoy reading! lees verder

Trends we spotted | Week 52

29-12-2017

  • Trends in het kort

At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.

This week, amongst others about two location of Jamie’s Pizzeria in the Netherlands in 2018 and new about two food hall concepts in the United States of America.

Click on the title if you would to read the full article. Enjoy reading!

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The cauliflower as substitute for chicken

13-12-2017

Early November I received an app from my daughter from New York with the question if I had already written about the trend ‘cauliflower as substitute for chicken’. Seems to be popular in New York and you have to think of cauliflower prepared as buffalo wings or dishes like ‘General Tsao cauliflower’ instead of chicken. Since then I came across a couple of examples, time to start being creative with cauliflower as substitute for chicken! lees verder

SKYE Hotel Suites Parramatta | Opening your room with your mobile phone

6-12-2017

SKYE Hotel Suites Parramatta, a five-star hotel and one of the newest property additions to Sydney, Australia, has partnered together with ASSA ABLOY Hospitality and Intelity to provide its guests with state-of-the-art digital key functionality. With the implementation of ASSA ABLOY Hospitality Mobile Access in 72 of its apartment-style suites, along with the use of Intelity’s downloadable mobile app, the property can now allow guests to quickly and conveniently enter their room with a swipe of their mobile device. You never have to worry again about forgetting the key card of your room! lees verder

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