credits: UrbanFarmers
credits: Space & Matter
Logo UrbanFarmers
UrbanFarmers
UrbanFarmers
UrbanFarmers
UrbanFarmers
Bram Kosterink - UrbanFarmersIt will be the largest urban rooftop farm in Europe. The unique ‘farm’ is at 40 meters altitude in The Hague and will annually produce 50 tons of local, rooftop vegetables and 20 tons of fresh (urban) fish. Our colleague Bram Kosterink already got a tour of the impressive project.
DecoDive
DecoDive
DecoDive
DecoDive
DecoDiveExpensive materials are used to build decoration for festivals, to subsequently have to break it down again after the event and sometimes it will even be thrown away. DecoDive wants to change that and become the eBay for festival decorations. Soon everybody will be able to rent decoration at the website of DecoDive.
Adhoc, restaurant and hotel real estate brokerage has an unique object for sale: the Sleepboxx, a basic mobile hotel. lees verder
Kauwgom kennen we sinds jaar en dag, in alle smaken en maten. De kauwgom die nu ontwikkeld is, is echter weer iets heel anders: de CowGum. Alles hieraan komt neer op vlees. De smaak, de geur en de kleur zorgen voor een vlees-achtige ervaring en met een reden.
Everyone who ever visited a festival does know the waste problem. In no time the whole festival grounds is covered with empty plastic bottles, little pieces of paper and napkins. ThinkScream has the solution: 15 minutes of free Wi-Fi for those who throw their waste in a special bin! lees verder
Some people may be disgusted by it, but the edible insects are becoming more popular. Currently you only see them as an exciting snack on exclusive parties, but they already are in the supermarket as well. This superfood pasta Bugsolutely consists of 20% cricket flour and also has loads of protein, calcium, iron and vitamins. Besides, cricket flour makes the pasta even tastier. lees verder
Every year one out of four festival visitors leaves their tent behind on several festival campsites all over the Netherlands. The amount of waste that this creates is bad for the environment. The solution is simple: from now on you can camp in a cardboard. lees verder
The people of Flourish try to bring positive publicity to properties in order to interest guests and potential investors. So far they have mainly used the concept of pop-up restaurants to bring attention to the empty properties.
A potential client sees the property in an innovative way due to the events. So far Flourish has done this by creating pop-up restaurants for several days in the empty properties. By up-cycling, building the restaurant with recycled products and materials which have lost their value, the property has been placed in a whole new perspective. The collected materials, to create an attractive atmosphere, have a price tag and will soon be sold online.
Omroep Brabant, a local broadcasting legacy, has filmed during the pop-up events in the Sacramentskerk in Breda, in the video above Danielle van Houtum explains what she wants to achieve with Flourish.
Together with concept entrepreneurs they discuss how to present the best in every property, to eventually sell it, rent or stimulate further developments of the property. Therefor the property can be changed into a lunchroom, café, pop stage or for example a conference room in a short amount of time. For the owner of the property there are no direct costs. New footage will be made which can be used by the owner for marketing purposes.
Combekk Rails Edition, pans made of 100% recycled rails from Dutch Railway tracks, for tough cooks! The pans are also called a ‘Dutch Oven’.
The very first Combekk pans tell the story of Dutch railways. The bottom of each Combekk Rails Edition pan bears a stamp that refers to its origin. The fully enamelled cast iron products are made entirely from recycled materials with a tough and functional design. With a proper furnace and a balanced mix of materials Combekk indicates that they succeed to deliver the best quality possible, without even having to dig for iron.
‘Dutch Ovens’ are known all over the world. The name refers to a production technique, which is invented in The Netherlands whereby molten iron is poured into a sand mold. Combekk is proud that they are the only brand producing all their Dutch Ovens in The Netherlands, like it should be! Some of the models have an integrated temperature gauge.
‘The luxury of the cork, with the ease of a screwcap’ that is the slogan of the newest invention in the world of wines. The ‘schroefkurk’ (a screwcap made of cork) can easily be opened and the wine bottle can, contrary to the traditional wine cork, easily be closed thanks to the subtle designed screw technique in the cork.
Many wines come with a screwcap nowadays. Which hurts in the hearts of wine and innovation lovers, Sharan Visser and Arjan Bomkamp. “Of course it’s nice to be able to close a bottle of wine that is half empty without any effort, but the pop sound that is associated with uncorking a bottle is also part of drinking wine.” Says Visser. When he wondered if there wasn’t another possibility to open a wine bottle, he discovered the ‘schroefkurk’. ‘The luxury of the cork, with the ease of a screwcap’, says the slogan of the newcomer in the world of wine. ‘Besides it is user friendly, the ‘schroefkurk’ is also more durable compared to the screwcap’, says Bomkamp, because of the fact that cork is very recyclable and it helps to decrease the Co2 emissions.
Right after the discovery of the ‘schroefkurk’, the idea for schroefkurk.nl was created. Schroefkurk.nl is the first wine shop that focuses on quality wines that all come with a ‘schroefkurk’. At this moment, the red and white wines are exclusively bought from the wine house ‘5 Estates’. Sharan and Arjan are hoping to expand their assortment into a big selection of quality wines soon.
Especially for King’s Day 2024, GiG is launching their hard seltzer ‘GiG Orange Anthem’ with a refreshing orange flavour for the ultimate King’s Day experience. read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
It will be the largest urban rooftop farm in Europe. The unique ‘farm’ is at 40 meters altitude in The Hague and will annually produce 50 tons of local, rooftop vegetables and 20 tons of fresh (urban) fish. Our colleague Bram Kosterink already got a tour of the impressive project.
Expensive materials are used to build decoration for festivals, to subsequently have to break it down again after the event and sometimes it will even be thrown away. DecoDive wants to change that and become the eBay for festival decorations. Soon everybody will be able to rent decoration at the website of DecoDive.
Adhoc, restaurant and hotel real estate brokerage has an unique object for sale: the Sleepboxx, a basic mobile hotel.
Kauwgom kennen we sinds jaar en dag, in alle smaken en maten. De kauwgom die nu ontwikkeld is, is echter weer iets heel anders: de CowGum. Alles hieraan komt neer op vlees. De smaak, de geur en de kleur zorgen voor een vlees-achtige ervaring en met een reden.
Everyone who ever visited a festival does know the waste problem. In no time the whole festival grounds is covered with empty plastic bottles, little pieces of paper and napkins. ThinkScream has the solution: 15 minutes of free Wi-Fi for those who throw their waste in a special bin!
Some people may be disgusted by it, but the edible insects are becoming more popular. Currently you only see them as an exciting snack on exclusive parties, but they already are in the supermarket as well. This superfood pasta Bugsolutely consists of 20% cricket flour and also has loads of protein, calcium, iron and vitamins. Besides, cricket flour makes the pasta even tastier.
Every year one out of four festival visitors leaves their tent behind on several festival campsites all over the Netherlands. The amount of waste that this creates is bad for the environment. The solution is simple: from now on you can camp in a cardboard.
The people of Flourish try to bring positive publicity to properties in order to interest guests and potential investors. So far they have mainly used the concept of pop-up restaurants to bring attention to the empty properties.
A potential client sees the property in an innovative way due to the events. So far Flourish has done this by creating pop-up restaurants for several days in the empty properties. By up-cycling, building the restaurant with recycled products and materials which have lost their value, the property has been placed in a whole new perspective. The collected materials, to create an attractive atmosphere, have a price tag and will soon be sold online.
Omroep Brabant, a local broadcasting legacy, has filmed during the pop-up events in the Sacramentskerk in Breda, in the video above Danielle van Houtum explains what she wants to achieve with Flourish.
Together with concept entrepreneurs they discuss how to present the best in every property, to eventually sell it, rent or stimulate further developments of the property. Therefor the property can be changed into a lunchroom, café, pop stage or for example a conference room in a short amount of time. For the owner of the property there are no direct costs. New footage will be made which can be used by the owner for marketing purposes.
Combekk Rails Edition, pans made of 100% recycled rails from Dutch Railway tracks, for tough cooks! The pans are also called a ‘Dutch Oven’.
The very first Combekk pans tell the story of Dutch railways. The bottom of each Combekk Rails Edition pan bears a stamp that refers to its origin. The fully enamelled cast iron products are made entirely from recycled materials with a tough and functional design. With a proper furnace and a balanced mix of materials Combekk indicates that they succeed to deliver the best quality possible, without even having to dig for iron.
‘Dutch Ovens’ are known all over the world. The name refers to a production technique, which is invented in The Netherlands whereby molten iron is poured into a sand mold. Combekk is proud that they are the only brand producing all their Dutch Ovens in The Netherlands, like it should be! Some of the models have an integrated temperature gauge.
‘The luxury of the cork, with the ease of a screwcap’ that is the slogan of the newest invention in the world of wines. The ‘schroefkurk’ (a screwcap made of cork) can easily be opened and the wine bottle can, contrary to the traditional wine cork, easily be closed thanks to the subtle designed screw technique in the cork.
Many wines come with a screwcap nowadays. Which hurts in the hearts of wine and innovation lovers, Sharan Visser and Arjan Bomkamp. “Of course it’s nice to be able to close a bottle of wine that is half empty without any effort, but the pop sound that is associated with uncorking a bottle is also part of drinking wine.” Says Visser. When he wondered if there wasn’t another possibility to open a wine bottle, he discovered the ‘schroefkurk’. ‘The luxury of the cork, with the ease of a screwcap’, says the slogan of the newcomer in the world of wine. ‘Besides it is user friendly, the ‘schroefkurk’ is also more durable compared to the screwcap’, says Bomkamp, because of the fact that cork is very recyclable and it helps to decrease the Co2 emissions.
Right after the discovery of the ‘schroefkurk’, the idea for schroefkurk.nl was created. Schroefkurk.nl is the first wine shop that focuses on quality wines that all come with a ‘schroefkurk’. At this moment, the red and white wines are exclusively bought from the wine house ‘5 Estates’. Sharan and Arjan are hoping to expand their assortment into a big selection of quality wines soon.
Bezoek horecatrends op
