At the redaction of Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, an article about a gin bar in London where the owners claim having the largest collection of gins, and HIHAHUT started a crowdfunding campaign to raise money to build more sustainable cabins. lees verder
Les Mills Live is a collaboration between Reebok and Les Mills, who organize fitness festivals all over the world. They started organizing the festivals a couple of years ago, and today the festivals are extremely popular by thousands of fitness lovers. lees verder
This upcoming 21st of May, Justin Brown’s restaurant The Chippy opens in Amsterdam. He will serve Fish & Chips here! Justin Brown is a famous British chef who worked for plenty of famous people, such as Jamie Oliver and Rolling Stones’ Ronnie Wood, besides that he also cooked for stars like David Beckham and Madonna. lees verder
From today on the Netherlands has a new Ice cream parlor. Today ‘The ice parlor of Breda – Bon Appetit’ opens its doors. The parlor is developed by the entrepreneurs Edwin and Kim van Es, they’re known from the cafeteria Bon Appetit in Rijsbergen.
At the redaction of Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, an article about the city of The Hague opening a beach house for travel bloggers and vloggers, Winnetou beer created in whiskey barrels by Oepidus Brewery and Jameson Distillery, and a crowdfunding campaign for wireless chargers in the hospitality industry. lees verder
Time for some summer fun in Rotterdam during the Rotte PICNIC ISLAND. From 1 to 3 July you can enjoy food, drinks, music, art and culture here. All on one of the two temporary islands floating around in the Rotte river. Food will be served among other from food boats.
A dream of many might become true this summer! The owner of a McDonalds in the American state Missouri is planning to open an ‘all you can eat fries’ concept. This means enjoying unlimited gold-yellow fries.
Last saturday the 16th of April opened Deliveroo opened a pop-up restaurant in Amsterdam. Deliveroo is the first delivery service that opens a pop-up restaurant in the Netherlands. For a week the delivery service presents the biggest menu of the Netherlands in the Kalverstraat. Amsterdam’s favorite restaurants as The Butcher, Cafe George, Max and Anne & Max serve their dishes under one roof in one of the busiest shopping streets.
Situated in the heart of ‘Jordaan’, Amsterdam district, is the Mr. Jordaan hotel. Storytelling of the district has been integrated in the unique design of the hotel. Owner of this bed and breakfast hotel is Tsibo Lin, one of the owners of the ‘Foodhallen’.
At the redaction of Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, bungalowspecials starts with a WhatsApp concierges, Sergio Herman’s Frites atelier and this summer you can pay with your fingerprint in Japan.
Cyclists no longer have to travel to distant mountain areas in search of those extra few percentages. From now on, they can find what they read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
At the redaction of Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, an article about a gin bar in London where the owners claim having the largest collection of gins, and HIHAHUT started a crowdfunding campaign to raise money to build more sustainable cabins.
Les Mills Live is a collaboration between Reebok and Les Mills, who organize fitness festivals all over the world. They started organizing the festivals a couple of years ago, and today the festivals are extremely popular by thousands of fitness lovers.
This upcoming 21st of May, Justin Brown’s restaurant The Chippy opens in Amsterdam. He will serve Fish & Chips here! Justin Brown is a famous British chef who worked for plenty of famous people, such as Jamie Oliver and Rolling Stones’ Ronnie Wood, besides that he also cooked for stars like David Beckham and Madonna.
From today on the Netherlands has a new Ice cream parlor. Today ‘The ice parlor of Breda – Bon Appetit’ opens its doors. The parlor is developed by the entrepreneurs Edwin and Kim van Es, they’re known from the cafeteria Bon Appetit in Rijsbergen.
At the redaction of Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, an article about the city of The Hague opening a beach house for travel bloggers and vloggers, Winnetou beer created in whiskey barrels by Oepidus Brewery and Jameson Distillery, and a crowdfunding campaign for wireless chargers in the hospitality industry.
Time for some summer fun in Rotterdam during the Rotte PICNIC ISLAND. From 1 to 3 July you can enjoy food, drinks, music, art and culture here. All on one of the two temporary islands floating around in the Rotte river. Food will be served among other from food boats.
A dream of many might become true this summer! The owner of a McDonalds in the American state Missouri is planning to open an ‘all you can eat fries’ concept. This means enjoying unlimited gold-yellow fries.
Last saturday the 16th of April opened Deliveroo opened a pop-up restaurant in Amsterdam. Deliveroo is the first delivery service that opens a pop-up restaurant in the Netherlands. For a week the delivery service presents the biggest menu of the Netherlands in the Kalverstraat. Amsterdam’s favorite restaurants as The Butcher, Cafe George, Max and Anne & Max serve their dishes under one roof in one of the busiest shopping streets.
Situated in the heart of ‘Jordaan’, Amsterdam district, is the Mr. Jordaan hotel. Storytelling of the district has been integrated in the unique design of the hotel. Owner of this bed and breakfast hotel is Tsibo Lin, one of the owners of the ‘Foodhallen’.
At the redaction of Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, bungalowspecials starts with a WhatsApp concierges, Sergio Herman’s Frites atelier and this summer you can pay with your fingerprint in Japan.
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