At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, amongst others about Avolatos (Avocado Gelato) and about a Kickstarter campaign for a ‘Spotify for cookbooks’.
Click on the title if you would to read the full article. Enjoy reading! lees verder
Seedlip logo
Seedlip
Seedlip Spice 94
Seedlip Spice Still
Seedlip Garden 108
SeedlipSeedlip is the world’s first distilled non-alcoholic spirit, and now launches the world’s first No & Low cocktail bar [N o l o]. An innovative and totally new bar concept that emphasizes the taste and ingredients of a cocktail instead of the alcohol percentage.
On 24 & 25 July, N o l o cocktail bar, can be found in a selection of the best bars in 15 of the most dynamic cities around the world. lees verder
At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, amongst others about artichoke toast, it seems to low in calories and high in fiber, vitamins and minerals! So move over avocado toast because artichoke toast sounds just as delicious! A robot will serve pizzas in France and Alain Ducasse wil open a chocolate shop in London. London will try to tackle overtourism with a game you’ll play on your mobile phone, ‘Play London With Mr. Bean’.
Click on the title if you would to read the full article. Enjoy reading! lees verder
Credit: Sam Santos/Getty Images for Four Seasons Hotels and Resorts
Credit: Sam Santos/Getty Images for Four Seasons Hotels and Resorts
Credit: Sam Santos/Getty Images for Four Seasons Hotels and Resorts
Credit: Sam Santos/Getty Images for Four Seasons Hotels and ResortsSeries of immersive experiences at selected Four Seasons Hotels and Resorts will continue in Philadelphia in September, Miami in December, and Hong Kong in 2019. Four Seasons Hotels and Resorts, the world’s leading luxury hospitality company, has revealed the next locations of Pop Down, the company’s global series of events that invite people to experience Four Seasons artistry and craftsmanship in unexpected settings around the world. lees verder
Dominique Ansel Bakery in London serves soft serve in a slice of watermelon sourced from Italy. The ice cream, called What-a-Melon, is made with fresh watermelon juice and ‘seeds’ made of dark chocolate. It first launched at Dominique Ansel Bakery in Tokyo in 2017 but those living in or visiting London this summer can enjoy one in London now! lees verder
Capsule hotel The Millennials in Tokyo
Capsule hotel The Millennials in Tokyo
Capsule hotel The Millennials in Tokyo
Capsule hotel The Millennials in Tokyo
Capsule hotel The Millennials in Tokyo
Capsule hotel The Millennials in Tokyo
Capsule hotel The Millennials in Tokyo
Capsule hotel The Millennials in Tokyo
Capsule hotel The Millennials in TokyoIn March the second luxury capsule hotel of ‘The Millennials’ brand opened in Tokyo. Following the huge success of their first iteration, opened last year in Kyoto. The next generation of capsule hotels attracted the attention from many overseas guests and medias. The Millennials is the latest hotel from Japanese developer Global Agents and they’re finally bringing its brand to Tokyo with a first location in the bustling Shibuya district. With a new concept based on ‘Living in the future’, The Millennials re-imagines the capsule hotel concept through high-tech facilities, technology and social spaces to bring a formerly utilitarian concept into the realm of semi-luxury. The goal of Japanese developer Global Agents with The Millennials is to go beyond what people have come to expect from this type of hotel and create a new option for today’s customer who wants both affordability & style. lees verder
Mauricio Giovanini at Amare Marbella Beach Hotel 
Hayaca at Amare Marbella Beach Hotel 
Amare Marbella Beach Hotel 
Jesús Chacón at Amare Marbella Beach Hotel 
Jesús Chacón has an art exhibition at Amare Marbella Beach Hotel Marbella has another hotspot! From mid June to 16 September chef Mauricio Giovanini runs the Latin American fusion pop-up restaurant Hayaca at the Amare Marbella Beach Hotel. He runs Michelin star restaurant Messina next to the hotel. In addition to this new restaurant concept, Amare also has a lot of space for art. This season they expose works by the Spanish photographer Jesús Chacón throughout the hotel. And they have announced a partnership with the Marbella International Film Festival. Again a few great examples of collaboration! lees verder
Hotel Raffles Europejski Warsaw
Hotel Raffles Europejski Warsaw
Hotel Raffles Europejski WarsawJune 1st 2018 the Raffles Europejski in Warsaw opened. Bringing over 160 years of history and heritage to the culturally rich Raffles Hotels & Resorts brand, this fully restored Polish icon joins Paris (Le Royal Monceau) and Raffles Istanbul as the third European destination where the inimitable Raffles experience can be found. Not only art but also the skill of Polish craftsmanship is represented within the hotel, whether in the lighting, in the carved burl wood headboards, the parquetry floors or the Warsaw skyline etched into the grey marble bathroom walls, rooting Raffles Europejski firmly in Poland. This sense of place is emphasised by the venerated hotel’s location on the historic Royal Route, with views from spacious and elegant guestrooms onto the Old Town, the Presidential Palace and, across the city’s biggest square, to the eternal flame burning at the Tomb of the Unknown Soldier and the leafy Saxon Gardens behind. The 106 rooms and suites are classically stylish with blackened oak floors, contemporary Polish art, a corner library and sleek marble-clad bathrooms with Art Deco touches. All Raffles hotels have their own signature in which art is very important, you will enjoy wandering through the hotels open spaces whilst enjoying the art! lees verder
CONDIVIDERE by Lavazza
CONDIVIDERE by Lavazza
CONDIVIDERE by Lavazza
CONDIVIDERE by LavazzaWhile planning a trip to France and Italy for September I came across restaurant CONDIVIDERE by Lavazza in Turin. I will most certainly try to make a reservation while in Turin but I think more foodies would love to make a detour for this restaurant. CONDIVIDERE will be housed in the new Lavazza headquarters in the heart of Turin, a symbol of a city that wants to be a leader in haute cuisine, as well as the capital of Italian coffee. CONDIVIDERE by Lavazza is commissioned by Lavazza and designed by Ferran Adrià. The interior space has been designed by Dante Ferretti, while the kitchen and the management of the restaurant will be supervised by Federico Zanasi, a young and brilliant Italian chef. According to some news sites the restaurant will open today the 8th of June, we wish the team lots of fun and success! lees verder
LaundROOLG Electronics USA is taking its “Life’s Good” mantra to the four-day 2018 Bonnaroo Music & Arts Festival, on June 7-10, with the first-of-its-kind “LaundROO Lounge and Vintage Clothing Swap, Powered by LG” – an interactive destination for festival goers to refresh their style, as well as their mind and body. Wouldn’t we want a cutting-edge wash’n’fold service, an air-conditioned lounge equipped with mobile phone charging stations, interactive gaming stations, indoor and outdoor hangout spots and a vintage clothing swap station at festivals in Europe? We’re quite certain that all the Dutch and other European festival goers want to experience #lifesGood and #getDIRTY ;-). The initiative of LG USA made us think of the Miele Power Wash at the Lowlands festival back in 2017. Check out the video from that event below the article. lees verder
Especially for King’s Day 2024, GiG is launching their hard seltzer ‘GiG Orange Anthem’ with a refreshing orange flavour for the ultimate King’s Day experience. read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, amongst others about Avolatos (Avocado Gelato) and about a Kickstarter campaign for a ‘Spotify for cookbooks’.
Click on the title if you would to read the full article. Enjoy reading!
Seedlip is the world’s first distilled non-alcoholic spirit, and now launches the world’s first No & Low cocktail bar [N o l o]. An innovative and totally new bar concept that emphasizes the taste and ingredients of a cocktail instead of the alcohol percentage.
On 24 & 25 July, N o l o cocktail bar, can be found in a selection of the best bars in 15 of the most dynamic cities around the world.
At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, amongst others about artichoke toast, it seems to low in calories and high in fiber, vitamins and minerals! So move over avocado toast because artichoke toast sounds just as delicious! A robot will serve pizzas in France and Alain Ducasse wil open a chocolate shop in London. London will try to tackle overtourism with a game you’ll play on your mobile phone, ‘Play London With Mr. Bean’.
Click on the title if you would to read the full article. Enjoy reading!
Series of immersive experiences at selected Four Seasons Hotels and Resorts will continue in Philadelphia in September, Miami in December, and Hong Kong in 2019. Four Seasons Hotels and Resorts, the world’s leading luxury hospitality company, has revealed the next locations of Pop Down, the company’s global series of events that invite people to experience Four Seasons artistry and craftsmanship in unexpected settings around the world.
Dominique Ansel Bakery in London serves soft serve in a slice of watermelon sourced from Italy. The ice cream, called What-a-Melon, is made with fresh watermelon juice and ‘seeds’ made of dark chocolate. It first launched at Dominique Ansel Bakery in Tokyo in 2017 but those living in or visiting London this summer can enjoy one in London now!
In March the second luxury capsule hotel of ‘The Millennials’ brand opened in Tokyo. Following the huge success of their first iteration, opened last year in Kyoto. The next generation of capsule hotels attracted the attention from many overseas guests and medias. The Millennials is the latest hotel from Japanese developer Global Agents and they’re finally bringing its brand to Tokyo with a first location in the bustling Shibuya district. With a new concept based on ‘Living in the future’, The Millennials re-imagines the capsule hotel concept through high-tech facilities, technology and social spaces to bring a formerly utilitarian concept into the realm of semi-luxury. The goal of Japanese developer Global Agents with The Millennials is to go beyond what people have come to expect from this type of hotel and create a new option for today’s customer who wants both affordability & style.
Marbella has another hotspot! From mid June to 16 September chef Mauricio Giovanini runs the Latin American fusion pop-up restaurant Hayaca at the Amare Marbella Beach Hotel. He runs Michelin star restaurant Messina next to the hotel. In addition to this new restaurant concept, Amare also has a lot of space for art. This season they expose works by the Spanish photographer Jesús Chacón throughout the hotel. And they have announced a partnership with the Marbella International Film Festival. Again a few great examples of collaboration!
June 1st 2018 the Raffles Europejski in Warsaw opened. Bringing over 160 years of history and heritage to the culturally rich Raffles Hotels & Resorts brand, this fully restored Polish icon joins Paris (Le Royal Monceau) and Raffles Istanbul as the third European destination where the inimitable Raffles experience can be found. Not only art but also the skill of Polish craftsmanship is represented within the hotel, whether in the lighting, in the carved burl wood headboards, the parquetry floors or the Warsaw skyline etched into the grey marble bathroom walls, rooting Raffles Europejski firmly in Poland. This sense of place is emphasised by the venerated hotel’s location on the historic Royal Route, with views from spacious and elegant guestrooms onto the Old Town, the Presidential Palace and, across the city’s biggest square, to the eternal flame burning at the Tomb of the Unknown Soldier and the leafy Saxon Gardens behind. The 106 rooms and suites are classically stylish with blackened oak floors, contemporary Polish art, a corner library and sleek marble-clad bathrooms with Art Deco touches. All Raffles hotels have their own signature in which art is very important, you will enjoy wandering through the hotels open spaces whilst enjoying the art!
While planning a trip to France and Italy for September I came across restaurant CONDIVIDERE by Lavazza in Turin. I will most certainly try to make a reservation while in Turin but I think more foodies would love to make a detour for this restaurant. CONDIVIDERE will be housed in the new Lavazza headquarters in the heart of Turin, a symbol of a city that wants to be a leader in haute cuisine, as well as the capital of Italian coffee. CONDIVIDERE by Lavazza is commissioned by Lavazza and designed by Ferran Adrià. The interior space has been designed by Dante Ferretti, while the kitchen and the management of the restaurant will be supervised by Federico Zanasi, a young and brilliant Italian chef. According to some news sites the restaurant will open today the 8th of June, we wish the team lots of fun and success!
LG Electronics USA is taking its “Life’s Good” mantra to the four-day 2018 Bonnaroo Music & Arts Festival, on June 7-10, with the first-of-its-kind “LaundROO Lounge and Vintage Clothing Swap, Powered by LG” – an interactive destination for festival goers to refresh their style, as well as their mind and body. Wouldn’t we want a cutting-edge wash’n’fold service, an air-conditioned lounge equipped with mobile phone charging stations, interactive gaming stations, indoor and outdoor hangout spots and a vintage clothing swap station at festivals in Europe? We’re quite certain that all the Dutch and other European festival goers want to experience #lifesGood and #getDIRTY ;-). The initiative of LG USA made us think of the Miele Power Wash at the Lowlands festival back in 2017. Check out the video from that event below the article.
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