Ikea pop-up lounge Charles de Gaulle
Ikea has opened a pop-up lounge for the tired traveller on airport Roissy Charles de Gaulle in Paris. The lounge in terminal 3 is open until August 5th.
Ikea has opened a pop-up lounge for the tired traveller on airport Roissy Charles de Gaulle in Paris. The lounge in terminal 3 is open until August 5th.
Since June 29, the district Schieblok in Rotterdam offers a new hotspot called the Milk Bar. This is a pop-up concept, created by master students of the art school in The Hague. Guests can come here for a milk drink, a smoothie or other healthy snacks. With this project, they are especially aiming to bring this neglected part of Rotterdam back to life and is part of the project Test Site Rotterdam in occasion of the 5th International Architecture Biënnale Rotterdam.
At Horecatrends.com we regularly organize trend presentations. Recently we were invited by Our Common Food to inspire the teams. Take a look at the (Dutch) Prezi presentation here.
The temporary pop-up restaurant À la Plancha next to the Maas in Rotterdam, the Netherlands, prepares fresh seafood in the front of the customer. Between Thursday the 5th of July and Sunday 15th July fish lovers can eat here.
From 30 May till 24 June, you can temporarily visit the Magnum cafe in heart of the Marais in Paris. For four weeks, visitors are invited to a unique experience, culminating in sensory pleasures of the experience and to create their own Magnum. Give this creation a name and share it on Facebook.
On Saturday, June 9 you can try seaweed dishes in Scheveningen (The Netherlands). This at the official herring introduction of the new season ‘Hollandse Nieuwe’.
No more regular showers on the beaches of Rio de Janeiro and Brazil this summer. The Coca-Cola company came with the ‘Sprite Shower’, luckily the shower is of pure water and not Sprite.
The American chain In-N-Out Burger opened on March 28th a one-day pop-up restaurant in Tokyo. This event was to research the Japanese market and to test if it would be appropriate to move across the Pacific.
No pop-up, but a Plop-Up wine bar, which opens this Sunday. No drivel about wine, but just let owners Cees Honig and Niels Heystek tell you what they think of a specific wine. Curious? Watch the Facebook-page where they reveal the location of this new wine bar.
Especially for King’s Day 2024, GiG is launching their hard seltzer ‘GiG Orange Anthem’ with a refreshing orange flavour for the ultimate King’s Day experience. read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
Ikea has opened a pop-up lounge for the tired traveller on airport Roissy Charles de Gaulle in Paris. The lounge in terminal 3 is open until August 5th.
Since June 29, the district Schieblok in Rotterdam offers a new hotspot called the Milk Bar. This is a pop-up concept, created by master students of the art school in The Hague. Guests can come here for a milk drink, a smoothie or other healthy snacks. With this project, they are especially aiming to bring this neglected part of Rotterdam back to life and is part of the project Test Site Rotterdam in occasion of the 5th International Architecture Biënnale Rotterdam.
At Horecatrends.com we regularly organize trend presentations. Recently we were invited by Our Common Food to inspire the teams. Take a look at the (Dutch) Prezi presentation here.
The temporary pop-up restaurant À la Plancha next to the Maas in Rotterdam, the Netherlands, prepares fresh seafood in the front of the customer. Between Thursday the 5th of July and Sunday 15th July fish lovers can eat here.
The conference Meerwaarde 2.0 is only available in Dutch.
From 30 May till 24 June, you can temporarily visit the Magnum cafe in heart of the Marais in Paris. For four weeks, visitors are invited to a unique experience, culminating in sensory pleasures of the experience and to create their own Magnum. Give this creation a name and share it on Facebook.
On Saturday, June 9 you can try seaweed dishes in Scheveningen (The Netherlands). This at the official herring introduction of the new season ‘Hollandse Nieuwe’.
No more regular showers on the beaches of Rio de Janeiro and Brazil this summer. The Coca-Cola company came with the ‘Sprite Shower’, luckily the shower is of pure water and not Sprite.
The American chain In-N-Out Burger opened on March 28th a one-day pop-up restaurant in Tokyo. This event was to research the Japanese market and to test if it would be appropriate to move across the Pacific.
No pop-up, but a Plop-Up wine bar, which opens this Sunday. No drivel about wine, but just let owners Cees Honig and Niels Heystek tell you what they think of a specific wine. Curious? Watch the Facebook-page where they reveal the location of this new wine bar.
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