Disaronno Innovation Hunter | The pursuit of innovation in cocktails

27-11-2017

Disaronno, The Mixing Stars, makes a step change and starts looking for innovation. The Disaronno project dedicated to bartenders evolves and becomes a journey into the most innovative trends in international mixology. Wouter Bosch (Rosalia’s Menagerie in Amsterdam) is focussing on sustainability and Kevin Kroon (Door 74 in Amsterdam) shows attractive low ABV (alcohol by volume) cocktails. Tess Posthumus, Mixing Star in 2013, does introduce them in two interesting video’s. Their pursuit of innovation started in Milan and after Amsterdam they’re going to London. The chronicle of the journey is online on the Facebook page of The Mixing Stars. lees verder

Social Wifi |SpotOn

24-11-2017

  • SpotOn
  • SpotOn
  • SpotOn
  • SpotOn

Internet access has become an important daily requirement. Access to news, social media and e-mail from your laptop, smartphone or tablet, was once seen as a luxury. Nowadays people want and expect this access everywhere. Not offering free WiFi can strongly discourage guests from visiting your place and has therefore become an essential part of the service for the hospitality industry. Social wifi from SpotOn makes it possible for guests to simply and quickly log in to your Wi-Fi network with their social media account, for example Facebook or Twitter. Besides that you can also analyze the users of your network, send marketing campaigns, hand out coupons and measure customer satisfaction. lees verder

Reyka Expedition | From Iceland to Hackney

21-11-2017

What comes to mind when you think of Iceland? The awe-inspiring Northern Lights and cosy nights, geysers and glaciers, vast volcanoes and vodka. Vodka you say? Yes, vodka. Till the 26th of November Londoners can taste and experience Reyka Vodka during the Reyka expedition in Hackney London. We would love to have the Reyka expedition as well in Amsterdam! lees verder

Speakeasy and storytelling | Foxglove and Mrs. Pound

21-11-2017

The team behind the Ming Fat House of Jonathan Bui has created a speakeasy whisky bar in the business district of Hong Kong. They used local architect Nelson Chow Chi-Wai, to create the bar based on the story of a wealthy English adventurer, Frank Minza, who is the illegitimate son of an entrepreneur from Hong Kong’s Colonial days. He travelled the world in search of adventure and all things beautiful. However, what he never captured was the heart of his beloved, so he created Foxglove, named after his lost lover’s favourite flower, to win her back. That’s the storytelling around the speakeasy Foxglove in Hong Kong. It’s the second speakeasy of Ming Fat house in Hong Kong, the first is Mrs. Pound, a restaurant hidden behind a Chinese stamp shop! The story behind Mrs. Pound; she was a burlesque dancer who fell in love with a Chinese stamp shop owner. lees verder

Trends we spotted | Week 46

17-11-2017

  • Trends in het kort

At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’. This week, amongst others about a no photo zone at the Waterside Inn and the Michelin guides have been released in Germany and ‘Kyoto & Osaka’.

Click on the title if you would to read the full article. Enjoy reading! lees verder

Vipp Hotel | One hotel on various destinations

14-11-2017

  • Vipp Hotel
  • Vipp Hotel
  • Vipp Hotel
  • Vipp Hotel
  • Vipp Hotel
  • Vipp Hotel

The moment you check in at the Vipp hotel, it’s fully booked. That is because the Vipp hotel is not a hotel in the traditional sense. Instead of offering many rooms in one location, Vipp offers unique rooms at various destinations. The destinations all share the same goal; to invite people to experience first-hand Vipp’s philosophy of good design in places out of the ordinary. lees verder

The Drone Cocktail | By Michael Cirino

13-11-2017

Cocktails do have a long an fascinating history. The first cocktail was made in around 1800 and has been developed since then. Artist, chef and visionary Michael Cirino from the company A Razor/A Shiny Knife, decided to change the game and created a drone cocktail. ‘Shake or stir it’, the common annoyance for a good cocktail are the two options for this drone. lees verder

Phil, the AccorHotels bot | Available on Google Assistant

10-11-2017

  • AccorHotels

AccorHotels counts among the first apps available in France on the Actions on Google platform, which lets brands create applications – known as “Actions” – for Google Assistant. Since October 26, it has therefore been possible to interact with Phil, the AccorHotels bot, using Google Assistant. A simple instruction – “Ok Google, I want to talk to AccorHotels” – and the conversation starts on smartphones (Android and iOS), the hands-free smart speaker Google Home or any compatible device. lees verder

Restaurant Under | Europe’s first underwater restaurant

2-11-2017

  • Under
  • Under
  • Under
  • Under
  • Under

At the most southern point of the Norwegian coastline by the village of Båly, Snøhetta has designed Europe’s very first underwater restaurant, dubbed Under. With its immediate proximity with the forces of nature, the restaurant, which will also function as a research centre for marine life, is a tribute to the Norwegian coast and to the province Lindesnes, to the wild fauna of the sea and to the rocky coastline of Norway’s southern tip. The architect firm assures that Under will be fully integrated into the environment. lees verder

Whisky Christmas Ornaments | One for the tree, one for me

27-10-2017

  • Lake Distillery
  • Lake Distillery

As the classic song goes, ‘Christmas time, whisky and wine!’… or something along those lines! Christmas is approaching fast and The Lakes Distillery is lifting the spirit this Christmas with Whisky ornaments or ornament filled with The Lakes Vodka or Gin. Spirit baubles as decoration for your Christmas tree, to open after Christmas dinner! Great way to serve drinks in bars and restaurants this holiday season.

Christmas tree filled with whisky Christmas ornaments

The range includes a selection of single 20cl baubles with exquisite ribbon, containing either The Lakes Gin, The Lakes Vodka or The ONE British Isles Blended Whisky. Also available are gift sets each containing six 5cl baubles filled with the spirits of The Lakes Distillery, with a whisky set, a vodka set and a gin set. The vodka and gin sets include an exclusive preview of the highly-anticipated flavoured vodka and gin liqueurs.

The Lakes Distillery baubles will be available from late September 2017 in retail outlets across the UK and on their website.

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