Birds Festivalk | Three days full of nature, special beer, music and activities

15-3-2022

  • FestivalkFestivalk
  • FestivalkFestivalk
  • FestivalkFestivalk

On May 13, 14 and 15, Birds Festivalk takes place at House of Bird – the official tasting room of Bird Brewery – at the Diemerbos. The entire area of 5,000m2 will be transformed into a free Festivalk for young and old for three days. Expect lots of music, foodtrucks, tastings, nature excursions, lounge spots, a silent disco, children’s theatre, live DJ’s, an air cushion and much more creativity!

2 minutes read

lees verder

Summer bonus for the staff at Fletcher Hotels

15-3-2022

  • Fletcher HotelsFletcher Hotels

Fletcher Hotels foresees a great and therefore extremely busy year in 2022 and reserves 3.5 million as bonus for its hotel staff. “Both the spring and summer period will be very busy in the hotels and restaurants. It is important that we retain our people. Therefore, everyone who is employed after the summer will receive a summer bonus”. In addition, with their internal temping agency, the so-called FletcherGIG, they are committed to retaining staff by paying them more and offering them greater flexibility.

Reading time: 2 minutes

lees verder

Corona Island | Beer Brand Corona and experts shape this immersive guest experience

15-3-2022

  • Corona IslandCorona Island
  • logo Corona Island

In advance of the highly anticipated opening of Corona Island, a destination designed to help visitors disconnect from the everyday and reconnect with the natural world, Corona announced three global experts who will help shape the island’s immersive guest experience through food, design and lifestyle touchpoints. Corona Island’s design and programming will be led by an all-star roster that includes Jaime Gaztelu and Mauricio Galeano of James & Mau, Jairo Márquez, Chef Christopher Carpentier and Paulina Vega, Lifestyle and Culture Curator.

We’re a bit jealous here in Europe, only eleven countries (Argentina, Brazil, Canada, Chile, Colombia, Dominican Republic, Ecuador, Guatemala, Paraguay, Peru and South Africa) are running local promotions that unlock a once-in-lifetime all-expenses paid trip to the Island. Additional opportunities for the public to access the Island will be announced in the coming months, let’s hope we will get the chance to win that trip as well!

3 minutes read

lees verder

Trends we spotted | Week 10

11-3-2022

  • Trends we spotted afbeelding
  • North America's 50 Best Bars 2022North America's 50 Best Bars 2022
  • Hotels for Trees - credits A. MesureurHotels for Trees - credits A. Mesureur
  • Fletcher Hotel Rotterdam AirportFletcher Hotel Rotterdam Airport
  • Chefswissel Bentinck - v.l.n.r Kevin, Frank, MeesChefswissel Bentinck - v.l.n.r Kevin, Frank, Mees
  • Change of the presidential suites at Ritz-Carlton hotels in THE FIRST LADY SuitesChange of the presidential suites at Ritz-Carlton hotels in THE FIRST LADY Suites
  • Accor is opening hotels in China - The Fairmont Sanya Haitang BayAccor is opening hotels in China - The Fairmont Sanya Haitang Bay
  • Accor is opening hotels in China - Raffles at Galaxy MacauAccor is opening hotels in China - Raffles at Galaxy Macau

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

Featuring links this week to articles including the launch of North America’s 50 Best Bars, by Perrier and the presidential suites at some Ritz-Carlton hotels will be turned into First Lady suites, named after the series with the same name on SHOWTIME.

China is getting 350 new Accor hotels, divided among the various brands of Acccor. And if you are in Paris, drop by the Broadway Caffe where you can dine in an iconic yellow taxi and be seated a swings!

Fast Casual Restaurant Shake Shack is going to test whether letting people pay with cryptocurrency attracts more young visitors. And the Michelin Guide Germany this year has more stars than ever, a whopping 327 with a new 3 Michelin star restaurant, restaurant Schanz in Piesport!

DAD in London delivers vegan dishes for less than £5. All meals come in compostable packaging and are delivered by bicycle. And also in London, in Soho opened The Thin White Duke Bar, inspired by David Bowie.

lees verder

Mywabi | Handmade dinnerware from Japan

11-3-2022

  • Mywabi - handmade dinnerware from JapanMywabi - handmade dinnerware from Japan
  • Mywabi - handmade dinnerware from JapanMywabi - handmade dinnerware from Japan
  • Mywabi - handmade dinnerware from JapanMywabi - handmade dinnerware from Japan

The Mywabi brand introduces a wide range of handmade dinnerware from Japan. The name Mywabi is derived from the Japanese philosophy of life, Wabi-Sabi, which is characteristic of the Japanese culture and national character. Perfection is pursued, but at the same time there is the realization that it is precisely the imperfection that holds a pure beauty that adds a unique, distinctive look. Mywabi’s collection includes an extensive palette of more than 150 designs for plates, bowls, cups and mugs and teapots. Each design is unique in its final form due to the fact it’s artisanal manufactured. The products are made of ceramic or porcelain. The products are imported directly from Japan.

2 minutes read

lees verder

Raw Foods | Raw vegan cakes from Hungary

7-3-2022

  • Apple and Vanilla Tarte by Raw Foods from HungaryApple and Vanilla Tarte by Raw Foods from Hungary
  • Blueberry Cheesecake By Raw Foods from HungaryBlueberry Cheesecake By Raw Foods from Hungary
  • Flodni - raw vegan cake by Raw Foods HungaryFlodni - raw vegan cake by Raw Foods Hungary
  • Kokos and Chocolate Mousse by Raw Foods in HungaryKokos and Chocolate Mousse by Raw Foods in Hungary

Recently Raw Foods entered the Austrian market with their raw vegan cakes made from premium ingredients, products like Coconut and Chocolate Mousse, Apple and Vanilla Tarte or the very popular Flodni have already convinced hundreds of café and restaurant owners to put these vegan products on their menu in Hungary, Slovakia, Romania and now also in Austria. First resellers are in and around Vienna and Wiener Neustadt. All their products are gluten-, lactose, egg-free and do not contain refined sugar.

The company Raw Foods is expanding outside Hungary and especially for those restaurants and cafés who want to offer vegan cake alternatives it might be a solution if you don’t have the capacity to make them in your own place.  

1 minute read

lees verder

Trends we spotted | Week 9

4-3-2022

  • The Connaught GrillThe Connaught Grill
  • The Connaught GrillThe Connaught Grill
  • Trends we spotted

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

With this week links to articles about Deliveroo that opened its first real restaurant in London, Pizza Paradiso. Do you wonder why?

 The award ceremony of the World’s 50 Best Restaurants 2022 in July moves from Moscow to London. And Ikea opened its first city centre shopping mall in west London, Livar.

Also in London: the reopening of The Connaught Grill. Another opportunity to taste the cuisine of Jean-Georges Vongerichten. And European aparthotel operator Staycity has opened a new-build property at Germany’s Frankfurt Airport this month, its third opening in Germany, bringing its total apartment count up to 5,000 in 30 properties at 14 European destinations.

Being able to get a pizza from a vending machine 24/7: Resto’Clock currently installs about 30 vending machines per month in France and Belgium. We also came across BistroBox in Austria where you can pull a pizza from the machine within 2 minutes.

The #KentuckyFriedGivingChallenge in America is a good example of involving young guests in ‘a good cause’ via TIKTOK®. And in the field of sustainability, we came across the Norwegian material science company B’ZEOS. They are working with international companies to replace single-use plastics with seaweed-based alternatives.

Click on the title if you like to read the full article. Enjoy reading!

lees verder

Hidden Amsterdam | MaMa Kelly’s hidden treasure revealed

4-3-2022

  • Hidden Restaurant AmsterdamHidden Restaurant Amsterdam
  • Hidden Restaurant AmsterdamHidden Restaurant Amsterdam
  • Hidden Restaurant AmsterdamHidden Restaurant Amsterdam

Hidden Amsterdam is a fine dining restaurant with an accessible atmosphere. Hidden in the Olympic Stadium in Amsterdam you will find ‘hidden’: a beautiful and tasteful new concept from the Rebel Horeca Group. In the restaurant, located in the basement of the well-known restaurant MaMa Kelly, an unexpected culinary experience awaits you.

1 minute read

lees verder

The Pancake Kitchen by Cracker Barrel Old Country Store® expands in the USA

1-3-2022

  • Biscuit Beignets by The Pancake Kitchen by Cracker BarrelBiscuit Beignets by The Pancake Kitchen by Cracker Barrel
  • Specialty pancakes by The Pancake Kitchen by Cracker BarrelSpecialty pancakes by The Pancake Kitchen by Cracker Barrel
  • Cracker Barrel Old Country StoreCracker Barrel Old Country Store

Today it is International Pancake day! To celebrate this we will share this pancake news from the USA. The Pancake Kitchen by Cracker Barrel, a delivery-forward, virtual brand will open nearly 100 additional locations in 2022. Which they’re celebrating with a limited-time special offer: New deep-fried Biscuit Beignets. Their offer might be inspiration for pancake restaurants in the Netherlands as well!  

Cracker Barrel Old Country Store® is proud to announce its breakfast-all-day, delivery-forward brand, The Pancake Kitchen by Cracker Barrel, will expand to operate out of nearly 100 more Cracker Barrel locations in 2022, bringing the offering to 200 locations nationwide. To make enjoying homestyle breakfast any time of day easier than ever, The Pancake Kitchen will serve a variety of pancakes and other breakfast favorites for delivery and pickup by DoorDash and Uber Eats.

2 minutes read

lees verder

Underground venue Obsidian by Graphite | Where vegan meets music

25-2-2022

  • Enjoy the dishes of Obsidian By GraphiteEnjoy the dishes of Obsidian By Graphite
  • Enjoy the dishes of Obsidian By GraphiteEnjoy the dishes of Obsidian By Graphite

Patron-cuisinier Peter Gast of restaurant Graphite (* Michelin) opens underground venue Obsidian by Graphite in the heart of Amsterdam on 3 March. The top chef will experiment with plant-based dishes and you can enjoy (unplugged) music at this location.

The intimate space, complete with a cozy bar, low stage and comfortable seats, are an invitation to relaxed or exciting evenings, filled with good food, a good glass of wine and the best music. The cozy and informal location offers space for vegan dinners, live music and the best performances ever. Obsidian by Graphite can also be booked for private events or meetings, provided by restaurant Graphite.

2 minutes read

lees verder

Bezoek horecatrends op