The Polo Bar in London, located near Liverpool Street Station, is an old restaurant/bar (has been around since 1953) that’s becoming more and more famous recent years. The reason: the famous pile of pancakes that’s being served there and the fact that the place is open 24 hours a day. No matter what time you come in, an English breakfast can always be ordered, as well as a good stack of pancakes!
Spain is, among other things, loved for its excellent gastronomy. This is experienced by many as one of the most attractive aspects of this country. Every Spanish wine region has its own culture, regional products and gastronomy. In the Netherlands there are also many lovers of Spanish wine, so it is time to introduce the Spanish Wine Week in the Netherlands. During this week, the public literally and figuratively get a taste of the Spanish flavor!
Dinner with the Queen 
Dinner with the Queen 
Dinner with the Queen 
Dinner with the Queen 
Dinner with the Queen 
Dinner with the Queen 
Dinner with the Queen 
Dinner with the Queen These days, more and more people are becoming aware that without bees there are no more bell peppers, raspberries or mustard. Each of those crops is only viable after pollination by a bee, and they are not the only ones! No less than three-quarters of all our vegetable crops only come into existence after pollination. As if that wasn’t enough, these brightly colored creatures are the creators of the so-called ‘nectar of the gods’: honey. With “Dinner With The Queen” organizer Gilles De Backer and chef Lieven Lootens pay tribute to the flowers and bees, especially the queen bee. You can reserve for a culinary bee experience from 17 June to 14 July on their website. Location: ‘Plukweide purfruit’ on the outskirts of East & West Flanders in Belgium: Dentergem, Oeselgem.
At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, among other links to articles about the ‘Impossible Whopper’ and the Coffee Mellow, the last one is very Instagrammable!
The Quin Central Park by Hilton Club will host a new series, ‘The Quin Presents: MoMA’. During the time the MoMA in New York is closed the hotel offers 12 lectures about the art collection of the museum.
In Switzerland you can sleep during the movies, the new VIP bedroom at Cinema Pathé in Spreitenbach replaced the seats with comfy double beds!
Chr. Hansen launches Sweety® Y-1: The first culture in the world allowing dairy manufacturers to create naturally sweeter products while reducing added sugar.
In the USA they created ‘Town Square’, an interactive experience for senior with dementia or Alzheimer’s and in London you can visit the first Oxygen Cocktail & Aroma Experience!
YouTube has been a source of inspiration for spotting trends the past few years. Every day, thousands of movies are uploaded with new and interesting content. We too sometimes use videos as a source of inspiration to write about. With this week again a selection of 3 videos which our colleague Micha Luksenburg thinks are worth watching.
This week video’s about the winners of the overnight stay at the Louvre Museum, eatable art at Disney and ‘the Jewel’ at Changi Airport in Singapore!
At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, among other links to articles about the fact that people write petty restaurant reviews when the weather is bad and about WePark, a different way to use a parking space!
This Sunday it’s Mother’s Day and KFC has a special gift to mothers everywhere: ‘Chickendales’ dancers! In addition to that a street food car made in a Fiat Coupe, created by Benedetto Bufalino.
Finally a link to an article about a ‘Leornardo da Vinci’-themed menu by Daniel Canzian of restaurant Daniel in Milan.
YouTube has been a source of inspiration for spotting trends the past few years. Every day, thousands of movies are uploaded with new and interesting content. We too sometimes use videos as a source of inspiration to write about. With this week again a selection of 3 videos which our colleague Micha Luksenburg thinks are worth watching.
This week video’s about a coffee farmer who grows coffee at the sloops of an active volcano and why the Miyazaki mango from Japan costs $5000 dollar! Also in Japan, a café where you can play with micro pigs!
Facade Enso Ango building Tomi l- credits Satoshi Asakawa
Facade Fuya l (left) and Tomi l (right) - credits Satoshi Asakawa
hotel room Enso Ango Fuya ll - credits Tomooki Kengaku
Bunk room Enso Ango building Yamato l- credits Tomooki Kengaku
Bathroom Enso Ango Fuya ll - credits Tomooki Kengaku
Chashitsu Enso Ango Fuya ll - credits Tomooki Kengaku
Lounge Enso Ango building Fuya l - credits Tomooki Kengaku
Lounge Enso Ango building Tomi l - credits Tomooki Kengaku
Lounge Enso Ango building Tomi ll - credits Tomooki Kengaku
terrace Enso Ango building Tomi ll - credits Tomooki KengakuOpened in the fall of 2018, ENSO ANGO’s five zen-inspired properties function as one to immerse the traveler in the living culture of Kyoto. Each property contains communal spaces and facilities, so that guests aren’t staying in one hotel building. Guests can choose to visit spaces in five buildings nestled into the charming side streets of central Kyoto. With six more buildings planned to join the current five, the people behind the progressive hotel concept ‘Enso Ango’ are committed to a continuing process of evolution and to further enriching the experience of their guests.
November 2019 we received a notice that as of November 30, 2019, Ango Hotels will end the operation of ENSO ANGO and Global Hotel Management will take over its operation from December 1, 2019 by mutual agreement. The name of the hotel is a subject to change in the future as the brand ENSO ANGO is created by Ango Hotels Inc.
At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, among other links to articles about an Ajax burger, we couldn’t resist to write about this one! We hope you’re all crossing your fingers for Ajax next Wednesday! And two concepts about shared kitchens! Suiba shared kitchen from Tokyo and Carrousel in Utrecht.
The hotel concept from Zoku is going global with 2 new destinations in 2020 and in Israel an automated cannabis farm will open! And our Dutch Stroopwafel McFlurry might soon be on the menu of McDonald’s in the U.S..
Doloris' Meta Maze
Doloris' Meta Maze
Doloris' Meta Maze
Rooftop bar Doloris' Meta MazeIt took them almost ten months of construction, but on the 17th of May Doloris will open their doors to the surrealistic ‘Meta Maze’ and rooftop bar. Doloris’ Meta Maze (as the maze is officially called) is the new creative, touristic hotspot of Tilburg and the Netherlands. A surrealistic maze of 400 m2, full of art and a touch of Alice in Wonderland, Narnia or Stranger Things. A walk- or climb-through art experience with over 40 rooms of surreal art, designed and built by the creators of Karmanoia. In the realm of Doloris you immerse yourself in a world beyond ours. As you follow oblique pathways, slip through hidden loopholes, walk through walls and encounter mysterious objects, time becomes fluid. Meta Maze is the only “immersive art experience” of this format in Europe and unique in the world in terms of form.
We’re already in the third week of October, and more and more festive inspiration is popping up online. Pinterest remains a wonderful source of ideas, read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
The Polo Bar in London, located near Liverpool Street Station, is an old restaurant/bar (has been around since 1953) that’s becoming more and more famous recent years. The reason: the famous pile of pancakes that’s being served there and the fact that the place is open 24 hours a day. No matter what time you come in, an English breakfast can always be ordered, as well as a good stack of pancakes!
Spain is, among other things, loved for its excellent gastronomy. This is experienced by many as one of the most attractive aspects of this country. Every Spanish wine region has its own culture, regional products and gastronomy. In the Netherlands there are also many lovers of Spanish wine, so it is time to introduce the Spanish Wine Week in the Netherlands. During this week, the public literally and figuratively get a taste of the Spanish flavor!
These days, more and more people are becoming aware that without bees there are no more bell peppers, raspberries or mustard. Each of those crops is only viable after pollination by a bee, and they are not the only ones! No less than three-quarters of all our vegetable crops only come into existence after pollination. As if that wasn’t enough, these brightly colored creatures are the creators of the so-called ‘nectar of the gods’: honey. With “Dinner With The Queen” organizer Gilles De Backer and chef Lieven Lootens pay tribute to the flowers and bees, especially the queen bee. You can reserve for a culinary bee experience from 17 June to 14 July on their website. Location: ‘Plukweide purfruit’ on the outskirts of East & West Flanders in Belgium: Dentergem, Oeselgem.
At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, among other links to articles about the ‘Impossible Whopper’ and the Coffee Mellow, the last one is very Instagrammable!
The Quin Central Park by Hilton Club will host a new series, ‘The Quin Presents: MoMA’. During the time the MoMA in New York is closed the hotel offers 12 lectures about the art collection of the museum.
In Switzerland you can sleep during the movies, the new VIP bedroom at Cinema Pathé in Spreitenbach replaced the seats with comfy double beds!
Chr. Hansen launches Sweety® Y-1: The first culture in the world allowing dairy manufacturers to create naturally sweeter products while reducing added sugar.
In the USA they created ‘Town Square’, an interactive experience for senior with dementia or Alzheimer’s and in London you can visit the first Oxygen Cocktail & Aroma Experience!
YouTube has been a source of inspiration for spotting trends the past few years. Every day, thousands of movies are uploaded with new and interesting content. We too sometimes use videos as a source of inspiration to write about. With this week again a selection of 3 videos which our colleague Micha Luksenburg thinks are worth watching.
This week video’s about the winners of the overnight stay at the Louvre Museum, eatable art at Disney and ‘the Jewel’ at Changi Airport in Singapore!
At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, among other links to articles about the fact that people write petty restaurant reviews when the weather is bad and about WePark, a different way to use a parking space!
This Sunday it’s Mother’s Day and KFC has a special gift to mothers everywhere: ‘Chickendales’ dancers! In addition to that a street food car made in a Fiat Coupe, created by Benedetto Bufalino.
Finally a link to an article about a ‘Leornardo da Vinci’-themed menu by Daniel Canzian of restaurant Daniel in Milan.
YouTube has been a source of inspiration for spotting trends the past few years. Every day, thousands of movies are uploaded with new and interesting content. We too sometimes use videos as a source of inspiration to write about. With this week again a selection of 3 videos which our colleague Micha Luksenburg thinks are worth watching.
This week video’s about a coffee farmer who grows coffee at the sloops of an active volcano and why the Miyazaki mango from Japan costs $5000 dollar! Also in Japan, a café where you can play with micro pigs!
Opened in the fall of 2018, ENSO ANGO’s five zen-inspired properties function as one to immerse the traveler in the living culture of Kyoto. Each property contains communal spaces and facilities, so that guests aren’t staying in one hotel building. Guests can choose to visit spaces in five buildings nestled into the charming side streets of central Kyoto. With six more buildings planned to join the current five, the people behind the progressive hotel concept ‘Enso Ango’ are committed to a continuing process of evolution and to further enriching the experience of their guests.
November 2019 we received a notice that as of November 30, 2019, Ango Hotels will end the operation of ENSO ANGO and Global Hotel Management will take over its operation from December 1, 2019 by mutual agreement. The name of the hotel is a subject to change in the future as the brand ENSO ANGO is created by Ango Hotels Inc.
At hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, among other links to articles about an Ajax burger, we couldn’t resist to write about this one! We hope you’re all crossing your fingers for Ajax next Wednesday! And two concepts about shared kitchens! Suiba shared kitchen from Tokyo and Carrousel in Utrecht.
The hotel concept from Zoku is going global with 2 new destinations in 2020 and in Israel an automated cannabis farm will open! And our Dutch Stroopwafel McFlurry might soon be on the menu of McDonald’s in the U.S..
It took them almost ten months of construction, but on the 17th of May Doloris will open their doors to the surrealistic ‘Meta Maze’ and rooftop bar. Doloris’ Meta Maze (as the maze is officially called) is the new creative, touristic hotspot of Tilburg and the Netherlands. A surrealistic maze of 400 m2, full of art and a touch of Alice in Wonderland, Narnia or Stranger Things. A walk- or climb-through art experience with over 40 rooms of surreal art, designed and built by the creators of Karmanoia. In the realm of Doloris you immerse yourself in a world beyond ours. As you follow oblique pathways, slip through hidden loopholes, walk through walls and encounter mysterious objects, time becomes fluid. Meta Maze is the only “immersive art experience” of this format in Europe and unique in the world in terms of form.
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