Skyview De Pier

20-6-2016

The construction of the fairy wheel on De Pier is a fact! Besides beautiful views, you will be able to enjoy delicious food here as from next month. Bram Kosterink interviewed Perry Oerlemans, the initiator of the fairy wheel and the owner of Skyview Attractions for us. lees verder

Trends we spotted this week – week 24

17-6-2016

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, an article about the ‘Meet Vincent van Gogh’ experience in China, a private PICKMEUP luxury taxi start-up in Amsterdam and Starbucks starts serving cold brew Nitro Coffee on the tap.

If you like to read the whole article, click the title. Enjoy reading! lees verder

Eating an ice cream roll in Paris this summer?

16-6-2016

If you’re going to Paris this summer, you will able to eat an ice cream roll on Rue de Turenne. IceRoll boutique just opened a store in Paris, where they sell freshly made ice cream rolls with a touch of show! The ice cream is made on a Teppanyaki and is originally from Asia, and now starts to be popular in America and thus in Europe as well. It’s about time we get a store in the Netherlands! lees verder

Stoepmakers Oostplein

16-6-2016

Inspiration from a local festival from Rotterdam. This weekend is the first weekend of Stoepmakers Oostplein (stoep means sidewalk, maker means maker. Stoepmakers is even in Dutch a non-existing word). The program is created by the residents and businesses in the neighbourhood. As of the 16th of June, everyone is welcome at the temporary artfully designed Oostplein. There will be monthly activities. Stoepmakers Oostplein ends on the 16th of September during Parking Day. lees verder

International allure at Patisserie de Rouw

16-6-2016

After restyling Patisserie de Rouw has a design in which the pastries of Arthur de Rouw will be displayed beautifully. An entrance with international allure and an open kitchen for the costumers to see how the pastries are being made. Besides that, you can also order pastries via their new website and pick them up at a pick up point. lees verder

Smokey Jo’s Garage opened in Antwerp

15-6-2016

BBQ’s, pigs on spit, live music and a craft-beer treehouse. All this and more while visiting recently opened restaurant Smokey Jo’s Garage, a place where the guests enters a hilliebillie area including crushed cars around you. lees verder

Examples of how to deal with a European Championship without the Dutch team attending

15-6-2016

You might have noticed that the Dutch aren’t present at the European Championship! We all lament that and miss that orange Dutch feeling! But how do restaurant and bar owners deal with the loss of enthusiasm for the championship? We spotted a couple of creative examples! lees verder

Impeccable White snail caviar

13-6-2016

Impeccable White is the manufacturer and worldwide supplier of snail caviar. Although snail caviar is still quite unknown it could be a relatively new ingredient for culinary dishes. lees verder

Trends we spotted this week – week 23

10-6-2016

  • Trends in het kort

At the redaction of Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, an article about exotic fruit we never heard of, renting a hotel room not for days but minutes and Oprah Winfrey revealed her plans to start her own food line. lees verder

Coffee with…

8-6-2016

Coffee with… oatmeal? Coffee with biscuits which you can dip in chocolate sauce? A cup specially designed to warm up your doughnut? Espresso with ice cubes? It all exists.

We have written about original sweets with your coffee before. But in the meanwhile we found some new ideas to share with you! lees verder

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