The Langham children’s afternoon Tea with Hamleys of London

29-7-2016

Launching 1st August, the first Children’s Afternoon Tea at The Langham hotel in London. In partnership with Hamleys, the afternoon tea is part of a series of initiatives aimed at providing families an enjoyable experience within Regent Street’s Grand Hotel. lees verder

Key in a safe Stravinsky city hotel, comfort without any extra’s

27-7-2016

Last weekend Horecatrends was invited to try-out the Stravinsky city hotel in Hengelo before the opening. A hotel where you won’t have to ask the staff for your key or breakfast. lees verder

All-day breakfast at The Egg Store

25-7-2016

The Egg Store is an all-day breakfast concept where ‘eggs any style’ are being served, seven days a week. Open since February 2016 and located at the Turfmarkt in Haarlem. An initiative of Bas Lammersen and Michael Kras, entrepreneurs of the Roast Chicken Bar. lees verder

Trends we spotted this week – week 29

22-7-2016

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others about a Hello Kitty pop-up Café, summer drinks and world’s most expensive diner experience.

If you like to read the whole article, click the title. Enjoy reading! lees verder

Sign language and deaf baristas at Starbucks

22-7-2016

A Starbucks in Kuala Lumpur, Malaysia looks just like the other stores in the region. Baristas are handcrafting beverages with the rich aroma of coffee lingering in the air. However, when customers reach the counter to order a drink, they’ll notice something different. Instead of calling out beverage orders, baristas use sign language. lees verder

Tartaria by Wolf Atelier

21-7-2016

Chef Michael Wolf of restaurant Wolf Atelier in Amsterdam launches the first Tartaria in the Netherlands. Besides his normal lunch menu, guests now have the choice of various meat, fish and vegetarian tartars in various sizes. In addition to his selection of fine wines and bubbles by the glass, gin and tonics and juices this is an original addition to their current lunch menu. lees verder

Use the Pokémon Go Hype! A list of examples.

19-7-2016

  • Pannenkoeken restaurant 't Noorden
  • Pannenkoeken restaurant 't Noorden
  • De Postwagen in Tolbert
  • De Postwagen in Tolbert

Charmander, Bulbasaur or Squirtle? Which Pokémons did you catch? Pokémon GO has been launched in Japan and Australia two weeks ago and is since this weekend also available in the Netherlands. Since there are so many people who are playing the game there are a lot of companies that try to pick up the hype, also in the hospitality industry. For example the Pokébal pancake in Aalten, free drinks for those who catch a Pokémon, a Pokémon GO bus tour, a Pokémon GO Festvial and people are even spotting Pokémons during the Nijmeegse wandelvierdaagse (a 4 day walkingtour). And most recently we spotted a Pokémon GO friendly hotel. See the list with examples! lees verder

The Null Stern-Hotelkonzept has opened again!

19-7-2016

From 2008 till 2010 the Null Stern-Hotelkonzept, or in plain English the Zero Star Hotel concept, got a lot of attention worldwide. The first concept was in a former nuclear bunker in Teufen. Now the twins, Frank and Patrick Riklin restarted the concept with an open air hotel in the Swiss mountains of the Bündnerland in the Safiental. The only thing provided is a bed! lees verder

Trends we spotted this week – week 28

15-7-2016

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, articles about several exceptional ice cream flavours, humor around the Brexit with a dating site called LovEUactually, gaming with hyper-reality at Madame Tussauds in NYC and the Dutch ‘Traffic Jam Food Festival’. And KFC Hong Kong debuted finger lickin’ good nail polish!
If you like to read the whole article, click the title. Enjoy reading! lees verder

Going out for dinner every day at restaurant ‘Mon Plat du Jour’

14-7-2016

Who wouldn’t want to go out for dinner every single day? Unfortunately, that’s not affordable in the Netherlands without having a relatively high income. However there are still some concepts that make it possible to do just that; go out for dinner every day. Restaurant ‘Mon Plat du Jour’ is one of them! lees verder

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