Temakery | Healthy hotspot

21-2-2017

  • Temaki's (sushi handrolls)Temaki's (sushi handrolls)
  • ToppingsToppings
  • PokebowlPokebowl
  • Dagverse ingrediëntenDagverse ingrediënten
  • sushiwrapsushiwrap
  • ToppingsToppings

Temakery, recently opened in Amsterdam, the Netherlands. Temakery is a fast-casual restaurant that responds to the fast moving society and the generation of today. They offer fresh meals, authentic street food and healthy snacks. The best point: you have full control over the contents of your meal. lees verder

De Jong DELI | Seven businesses in one

21-2-2017

  • De Jong DELI
  • De Jong DELI
  • De Jong DELI
  • De Jong DELI
  • De Jong DELI
  • De Jong DELI
  • De Jong DELI
  • De Jong DELI
  • De Jong DELI
  • De Jong DELI

One of the ultimate examples of blurring, De Jong DELI houses seven different outlets: a lunchroom, bakery, butchery, cheese maker, delicacies, caterer and an ice cream shop! In other words De Jong DELI is, both a store, caterer and a restaurant, located in Adriaan Oomenstraat 1a in Teteringen, the Netherlands. lees verder

De Bajes | Street Art Restaurant

17-2-2017

  • Bajes
  • Bajes
  • Bajes
  • Bajes
  • Bajes
  • Bajes
  • Bajes

The first Street Art restaurant opened this week in the Netherlands and is called ‘De Bajes’, which means ‘The Jail’. After to Hong Kong and New York it’s now also possible in the Netherlands to eat and drink between painted walls by world’s most famous street art artists. The restaurant is located on the Utrechtsestraat in Amsterdam. lees verder

British Airways i360 | Impressive observation tower

14-2-2017

  • British Airways
  • British Airways
  • British Airways
  • British Airways
  • British Airways
  • British Airways
  • British Airways
  • British Airways

The world’s tallest moving observation tower opened last year in Brighton, England. The tower is called British Airways i360, is 138 metres high and has a breath-taking view over Brighton and the beautiful south coast. Marks Barfield Architects, creators of the London Eye conceived and designed the tower. lees verder

Café de Hazeburg Ermelo | 1750 beers on the menu

9-2-2017

  • Café de HazebrugCafé de Hazebrug

With around 1750 beers on the beer list, specialty beer pub Café de Hazeburg in Ermelo (city in the East of the Netherlands) must be one of the biggest beer hall in the Netherlands. All these beers can be ordered cold because of the special beer tunnel that connects the pub with the specialty beer shop. The pub uses tablets and an online menu instead of a paper menu because of the wide and regular changing assortment. lees verder

Harry Potter inspired afternoon Tea | At the Llety Cynin Bed-and-Breakfast

8-2-2017

  • Llet Cynin
  • Llet Cynin
  • Llet Cynin
  • Llet Cynin
  • Llet Cynin

Are you a massive Harry Potter fan; did you prefer to read Harry Potter books over your school books and did you always wanted to know how the Hogwarts School of Witchcraft & Wizardry treats would taste like? Than the Llety Cynin bed-and-breakfast in South Wales is the place to be! lees verder

Underwater restaurant The Pearl | Dive to your dinner

7-2-2017

One of the first underwater restaurant where you actually have to dive to. So if you enjoy dining out and love to dive, The Pearl in dive center Nemo33 in Brussels is where you have to be. We have seen a couple of underwater restaurant and hotel locations but somehow this made us think of the ‘Genussgondel in the ski area Serfaus, Fiss, Ladis’. Back in 2009 we wrote about their smallest restaurant in the world in a gondola. Well The Pearl has the same capacity. lees verder

Hofhouse | Huge hospitality concept in The Hague

7-2-2017

Spring 2017 the new hospitality concept Hofhouse, located next to the central station of The Hague, will open its doors. Hofhouse is situated on the ground floor of the new flexible government office Rijnstraat 8, during the year several government departments will move to this location. The architecture and interior of this sensational building is designed by the renowned architects of OMA by Rem Koolhaas. Hofhouse is inspired by a veranda and will be the hospitality lobby of The Hague. The exploitation of Hofhouse is managed by ISS Facility Service. The project has been guided by our colleagues of Van Spronsen & Partners hospitality consultants, they are responsible for the concept and the recruitment of the hospitality entrepreneurs. lees verder

Retro arcade games | Big halls, arcade games, a group of friends and specialty beers

6-2-2017

  • Emporium Chicago WickerparkEmporium Chicago Wickerpark
  • Emporium Chicago WickerparkEmporium Chicago Wickerpark
  • Arcade Hotel consolesArcade Hotel
  • Art District Brewing Co (Credit: Rainbeau Tharp)
  • Arcade HotelArcade Hotel
  • Art District Brewing Co (Credit: Rainbeau Tharp)Art District Brewing Co (Credit: Rainbeau Tharp)
  • Arcade Hotel gamesArcade Hotel
  • Art District Brewing Co (Credit: Rainbeau Tharp)Art District Brewing Co. (Credit: Rainbeau Tharp)

Do you like specialty beers and old-school arcade games? We spot this combination more often. Beer breweries and pubs which not only offer a wide variety of specialty beers but also give you the opportunity to play nostalgic retro arcade games such as: pinball, air-hockey, pool or even get rid of your frustrations by playing the shooting game Mortal Kombat. In Amsterdam we even have a hotel where you can play, The Arcade hotel. lees verder

wastED | New York’s waste concept comes to Selfridges London

1-2-2017

  • wastED - Dan Barber, Adam Kaye, Jonny Bone and Ian Scaramuzza discussing ideaswastED - Dan Barber, Adam Kaye, Jonny Bone and Ian Scaramuzza discussing ideas
  • wastED - Dan Barber and Adam Kaye testing recipes at SelfridgeswastED - Dan Barber and Adam Kaye testing recipes at Selfridges
  • NYC wastED dish Hearts and CoreNYC wastED dish Hearts and Core

The pop-up restaurant wastED of Dan, David and Laureen Barber and the team behind New York’s internationally known Blue Hill restaurants will pop-up in London at the rooftop restaurant of Selfridges. This pop-up will run from February the 24th to April the 2nd, serving menus designed to raise awareness of food waste. They will convert food waste into £15 ($18) sharing dishes and a ‘not so customary’ £32 high tea. Expect quirky dishes with skin and bones and other ingredients you normally wouldn’t expect. lees verder

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