10 inspiring lunchrooms in The Hague

14-4-2017

Looking at the list below, it cannot be ignored that The Hague has a great amount of inspiring lunchrooms. From local heroes such as Dungelmann to fancy spots at the Binckhorst. One can be recognized by its products, others by their amazing design and experience. Are you in The Hague and looking for inspiration or do you just fancy a proper lunch? Bram, The Hague citizen visited the below listed restaurants/lunchrooms to give you an idea of what to expect.  read more

Trends we spotted | Week 13

31-3-2017

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others sleeping in a Van Gogh painting and a sweet pizza topped with cotton candy.

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Ancolie Restaurant | All dishes in a jar

15-2-2017

Last year we wrote about a Kickstarter project from entrepreneur Chloë, she was funding to open her own ‘Glass Jars’ concept in New York. The goal was to serve all meals in healthy and sustainable jars. In the meantime, the restaurant opened its doors and we received some pictures of the concept! read more

Trends we spotted | week 3

20-1-2017

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others, eat and watch Ratatouille at restaurant Dertien and the new food trend 2017, Plankton!

If you like to read the whole article, click the title. Enjoy reading! read more

Trends we spotted | week 2 2017

13-1-2017

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others,  Starbucks takes wine and beer off evening menu at more than 400 stores nationwide. And will we spot a Food bowl mania in the Netherlands in 2017?

If you like to read the whole article, click the title. Enjoy reading!

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Trends we spotted this week – week 43

28-10-2016

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, how the world of online reservations is evolving in the Netherlands, a 3D printer that creates full colour candy and the Hangover Bar from Amsterdam went viral worldwide.

If you like to read the whole article, click the title. Enjoy reading!

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Sustainability | What to do with potato waste?

26-10-2016

The Netherlands is a real potato country. Because of the excellent climate potatoes have been growing there for centuries. They are cheap and every Dutchie has his ‘own’ potato dish. A product to be proud of! However, knowing that the potato is one of the most wasted vegetable in the country is less inspiring. It’s actually a bit of a shame, as there are plenty of products which can be made out of the remains. To inspire we gathered some examples of drinks made from almost ‘wasted’ potatoes. read more

Golden Milk and the Blue Algea Latte

27-7-2016

Healthy and trendy: from Australia to the States, from Great Britain to South Africa, the so called “super lattes” are a rising trend. We spotted the super lattes: Golden Milk and the Blue Algea Latte. The last one only on paper. But we drank the Golden Milk a couple of times before we knew it was called the Golden Milk. Both drinks can be added to the healthy and trendy list of lattes. Next to the lattes of almond milk, soy milk or a latte with matcha. A latte with matcha is already at the menu of Starbucks. read more

Trends we spotted this week – week 29

22-7-2016

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others about a Hello Kitty pop-up Café, summer drinks and world’s most expensive diner experience.

If you like to read the whole article, click the title. Enjoy reading! read more

Deliveroo opens pop-up restaurant

18-4-2016

Last saturday the 16th of April opened Deliveroo opened a pop-up restaurant in Amsterdam. Deliveroo is the first delivery service that opens a pop-up restaurant in the Netherlands. For a week the delivery service presents the biggest menu of the Netherlands in the Kalverstraat. Amsterdam’s favorite restaurants as The Butcher, Cafe George, Max and Anne & Max serve their dishes under one roof in one of the busiest shopping streets.

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