High Tea 100% sugar free
The ‘Healthy Raw Tea’ of Baker&Moore is a healthier alternative of high tea. The high tea consists of several kinds of sandwiches, drinks and sweet treats that are 100% sugar free. lees verder
The ‘Healthy Raw Tea’ of Baker&Moore is a healthier alternative of high tea. The high tea consists of several kinds of sandwiches, drinks and sweet treats that are 100% sugar free. lees verder
The Netherlands can add another food truck to its curriculum this Easter. Robert & Wout, real country boys from Eibergen recently made their own food truck, ‘de Melkbus’ (the milk churn). They will sell products made of milk from their own cows. lees verder
Another restaurant opened in Utrecht (the Netherlands), restaurant Le Jardin is open since December 2015. The restaurant is located next to their own florist and soon they will add a small boutique hotel (four bedrooms), above both shops. lees verder
At the redaction of hospitalitytrends.eu we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about and we use the smaller trends in our blog ‘Trends we spotted this week’. This week among others: an afternoon tea with craft beers at ‘The Modern Pantry’ and sip a Dali, Mondrian or Van Gogh painting at the classy cocktail lounge, the Artesian at the Langham in Hong Kong. Click the title to read the whole article. lees verder
Hop In The Spa is the first and only spa in Oregon to bring the benefits of beer inspired ingredients, minerals, and proprietary additives into cedar soaking tubs. Benefits of a spa with hop include improving skin tone, reducing stress, and detoxification, all while enjoying a pint of beer. lees verder
The Belgium café ‘In de Verzekering Tegen De Grote Dorst’ has been chosen as best beer café in the world. The list is compiled annually by RateBeer, one of the most important beer websites of the world. Remarkable detail: the café is only open on Sundays, from 10:00 till 13:30 o’clock. Considering the remarkable name of the café which means: ‘In the Insurance against Great Thirst’, I searched for more information about this Belgium café. lees verder
Your terrace is just as important as your interior. It is the eye catcher of your company. Theme’s and different styles for your terrace can create an extra experience. Unfortunately, this isn’t the case in all municipalities, some entrepreneurs can only chose between pre-ordered terrace furniture in several municipalities. But despite this fact, you can still do a lot to give your terrace your own twist. If you aren’t stuck to pre-ordered terraces, the ideas below might be nice to apply to your terrace: lees verder
At the redaction of Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about and as from today we use the smaller trends in our column ‘Trends we spotted this week’. This week among others ‘The Peanut Butter Store’, ‘The First Drone Café’ and ‘Dining in the rooms of the Red Light District’. If you like to read the whole article, click the title. Enjoy reading! lees verder
Coffeelicous is known in Holland as the winner of the ‘Koffie Top 100’ in 2014. They also own Hightealicious in Dordrecht (the Netherlands) where they serve fancy high teas. As far as we know, this is the only shop in the Netherlands that exclusively serves high teas. lees verder
Our colleague David Maartense blogs about using WhatsApp for business purposes in the hospitality industry, which doesn’t happen often. Think for example about making last minute reservations through WhatsApp or sending pictures.
National Social Media Research 2016 of Newcom shows that WhatsApp currently is the biggest social media platform of the Netherlands. A number of 9.8 million of the Dutch people uses WhatsApp, 7.0 million of them are using it on a daily basis. lees verder
The ‘Healthy Raw Tea’ of Baker&Moore is a healthier alternative of high tea. The high tea consists of several kinds of sandwiches, drinks and sweet treats that are 100% sugar free.
The Netherlands can add another food truck to its curriculum this Easter. Robert & Wout, real country boys from Eibergen recently made their own food truck, ‘de Melkbus’ (the milk churn). They will sell products made of milk from their own cows.
Another restaurant opened in Utrecht (the Netherlands), restaurant Le Jardin is open since December 2015. The restaurant is located next to their own florist and soon they will add a small boutique hotel (four bedrooms), above both shops.
At the redaction of hospitalitytrends.eu we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about and we use the smaller trends in our blog ‘Trends we spotted this week’. This week among others: an afternoon tea with craft beers at ‘The Modern Pantry’ and sip a Dali, Mondrian or Van Gogh painting at the classy cocktail lounge, the Artesian at the Langham in Hong Kong. Click the title to read the whole article.
Hop In The Spa is the first and only spa in Oregon to bring the benefits of beer inspired ingredients, minerals, and proprietary additives into cedar soaking tubs. Benefits of a spa with hop include improving skin tone, reducing stress, and detoxification, all while enjoying a pint of beer.
The Belgium café ‘In de Verzekering Tegen De Grote Dorst’ has been chosen as best beer café in the world. The list is compiled annually by RateBeer, one of the most important beer websites of the world. Remarkable detail: the café is only open on Sundays, from 10:00 till 13:30 o’clock. Considering the remarkable name of the café which means: ‘In the Insurance against Great Thirst’, I searched for more information about this Belgium café.
Your terrace is just as important as your interior. It is the eye catcher of your company. Theme’s and different styles for your terrace can create an extra experience. Unfortunately, this isn’t the case in all municipalities, some entrepreneurs can only chose between pre-ordered terrace furniture in several municipalities. But despite this fact, you can still do a lot to give your terrace your own twist. If you aren’t stuck to pre-ordered terraces, the ideas below might be nice to apply to your terrace:
At the redaction of Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about and as from today we use the smaller trends in our column ‘Trends we spotted this week’. This week among others ‘The Peanut Butter Store’, ‘The First Drone Café’ and ‘Dining in the rooms of the Red Light District’. If you like to read the whole article, click the title. Enjoy reading!
Coffeelicous is known in Holland as the winner of the ‘Koffie Top 100’ in 2014. They also own Hightealicious in Dordrecht (the Netherlands) where they serve fancy high teas. As far as we know, this is the only shop in the Netherlands that exclusively serves high teas.
Our colleague David Maartense blogs about using WhatsApp for business purposes in the hospitality industry, which doesn’t happen often. Think for example about making last minute reservations through WhatsApp or sending pictures.
National Social Media Research 2016 of Newcom shows that WhatsApp currently is the biggest social media platform of the Netherlands. A number of 9.8 million of the Dutch people uses WhatsApp, 7.0 million of them are using it on a daily basis.