Trends we spotted | Week 22
2-6-2017
At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others the iPizza box by Apple and Grant Achatz created a ‘Hollywood’ menu for his restaurant Next. You must take a look at the latest picture of this menu!
If you like to read the whole article, click the title. Enjoy reading!
#foodiespinner | Cooking dinner with a fidget spinner
1-6-2017
A funny article at Eater about the use of fidget spinners in the kitchen. Apparently it all started with chef Eric Ripert from restaurant Le Bernardin in New York who posted a tweet with a picture of a fidget spinner with the words ‘Confiscated’. Like at many schools it seems like the chefs at his kitchen aren’t allowed to ‘spin’ during work hours. But someone took up the challenge to proof him wrong! Instagram account ‘sleeping_with_the_chef’ placed the video above with the text: ‘Don’t confiscate elevate!’
HanTing Cuisine The Hague| A menu based on the ‘five seasons’
1-6-2017
This month, Michelin restaurant HanTing Cuisine in The Hague launches a new menu that’s all about color: the menu of the five seasons. The five-course menu is a culinary tour through the five seasons. Just as Han Ji’s three previous menus, this menu is also derived from the Chinese Nutritional sciences, Han Ji’s most important information source. You can find this new menu on the restaurant’s menu list from the beginning of June onwards.
Bijvangst Amsterdam | Get to know new fishes
31-5-2017
Unfortunately, not all fish caught in the North Sea end up on our plates. Therefore, three entrepreneurs came up with the idea of opening a new fish restaurant in Amsterdam called ‘Bijvangst’ (Bycatch) Amsterdam. A restaurant where you’ll be surprised by fishes that you might have never heard of, alongside the more famous fish species. You can now invest in the concept at the website CrowdAboutNow.
Barn47 | Opens its doors in The Hague
30-5-2017
Again another great new food concept in The Hague: Barn47. Barn47 is inspired by food halls in Madrid and Copenhagen and offers a food court where street food, comfort food and refined signature dishes are served. For a fixed price, you can choose from a wide variety of international and authentic dishes. From Mexican tacos to classic French fish dishes to the most beautiful Spanish ham.
Koppert Cress launches the Zallotti Blossom
29-5-2017
Are you looking for something new to decorate your dishes? Koppert Cress has launched the Zallotti Blossom, a purple flower with the taste of basil and mint.
Trends we spotted | Week 21
26-5-2017
At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others the new trendy Instagram #Avolatte: a latte served in the skin of an avocado and McDonald’s Frork, a fork made from fries.
If you like to read the whole article, click the title. Enjoy reading!
THE BUTCHER Social Club
24-5-2017
THE BUTCHER Social Club, located in the A’DAM tower is a 24h-juncture of great food, new music, edgy creativity, metropolitan lifestyle, and urban design. The A’DAM tower is one of the seven concepts with a 24-hour liquor license in Amsterdam. THE BUTCHER Social Club is a full-service playground for urbanites, open from 8 AM until far after midnight and all around-the-clock on Friday and Saturday.
Haagse Wereld Hapjes | Dishes from all over the world
23-5-2017
Each year it looks like there are more and more food festivals to visit in The Netherlands. Festivals where you, together with others, can enjoy the most delicious dishes, drinks and music. As The Hague offers a wide variety of restaurants, serving foods from all over the world, it’s decided to bring all these restaurant together for a food festivals. The Haagse Wereld Hapjes event will take place from the 30th of June till the 2nd of July at the Lange Voorhout in The Hague. Another reason to work a bit harder at the gym ;-).
KabaQ | Augmented Reality Food
19-5-2017
KabaQ enables users to see virtual 3D food on their table in-restaurant and when ordering online.
