11-32013

CulinaryArtbazaar brings hospitality entrepreneurs together

11-3-2013

On 24 March 2013 the first CulinaryArtbazaar will be organized in the Netherlands, an event for and by hospitality entrepreneurs. During the CulinaryArtbazaar suppliers of quality product have the opportunity to be in contact with restaurant owners. In an informal atmosphere they can show their products. There will also be a live cooking and artists and retailers can present their products. A special part of the event is the auction for KWF Dutch Cancer Society. The event is an initiative of chief cook Roderick Rijsdam and artist Monique van der Meijden.

Bron: Nieuwsbrief CulinaryArtbazaar

Website: Twitter CulinaryArtbazaar

Please leave your contact details for a weekly tip from our editors. Of course we’d never share your details with others.

Name
First name Family name
E-mail*
Company name
Email
This field is for validation purposes and should be left unchanged.

CulinaryArtbazaar brings hospitality entrepreneurs together

11-3-2013

On 24 March 2013 the first CulinaryArtbazaar will be organized in the Netherlands, an event for and by hospitality entrepreneurs. During the CulinaryArtbazaar suppliers of quality product have the opportunity to be in contact with restaurant owners. In an informal atmosphere they can show their products. There will also be a live cooking and artists and retailers can present their products. A special part of the event is the auction for KWF Dutch Cancer Society. The event is an initiative of chief cook Roderick Rijsdam and artist Monique van der Meijden.

Bezoek horecatrends op