Sint Catharinadal wine | From the nuns’ overflowing wine cellars in Oosterhout
20-4-2023
A real Dutch initiative! An extremely fruitful season has led to an abundance of 64,000 bottles of wine at the nuns of the Sint Catharinadal monastery in Oosterhout (small city in the south of the Netherlands). To market this Sint Catharinadal wine, the nuns have enlisted the help of an old friend: Thibaud van der Steen of Breda’s No Waste Army.
Great idea to see if you can serve this local wine in your restaurant or bar in the area of Breda – Oosterhout?
Trends we spotted | Week 15
18-4-2023
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.
With this week’s links to articles about among others Tesla’s GigaBier and a culinary experience, ‘Backstage at De Librije (***)’..
High-end burger bar THE BUTCHER recently announced the introduction of extra special limited edition burgers and a McDonald’s outlet in Batumi, Georgia has a special exterior completely made of glass, link to photos.
For fans of Fanta: they have created a new perfume called ‘Scent of Fanta’ and a special place for a Starbucks shop in the middle of a botanical greenhouse in Japan.
In Helsinki, the VAloHalli opened which is a showroom and entertaiment centre by Valo Motion, where, among other things, you can play 6-player digital games in the ValoArena. With video! And in New York and Chicago, a pop-up Malibu Barbie Café opens in May. An idea by Bucket Listers.
La Nostra Gigi | A piece of Italy in Amsterdam
14-4-2023
Opening – This week, a new hospitality concept opens that offers plenty of room for Italian shared dining and a cozy drink at the charming red cocktail bar. La Nostra Gigi is located at the Marie Heinekenplein in De Pijp neighborhood in Amsterdam. Immersed in Italian atmospheres, La Nostra Gigi is a sparkling addition to the capital’s hospitality offerings. It’s a colorful trattoria, cocktail bar, and lounge all in one, where you can always go for an espresso macchiato, a nice glass of Chianti, a festive cocktail, or an extensive dinner. Keep it simple or go all out, anything is possible here.
Bareksten Botanical Gin brings the taste of the Norwegian forests to the Netherlands
13-4-2023
An article for the Gin lovers! Master blender and distiller Stig Bareksten is introducing a new gin, called Bareksten Botanical Gin, to the Dutch market. A gin that represents the essence of Norway both inside and out, thanks in part to its ingredients and harsh living conditions. The gin is therefore described as tough, spicy, full of character, dark and wild.
Fruit beers by Lowlander | Brewed with surplus fruit
13-4-2023
Botanical brewer Lowlander has been brewing for years with herbs, spices and fresh fruit, or botanicals, each bringing its own unique flavour. Now the botanical brewer is going one step further, launching a rotating range of fruit beers. Fruit beers by Lowlander are brewed with fruit and botanical ingredients added to a white beer base. This not only results in deliciously complex new flavour combinations without unnecessary additives, but also reduces food waste.
Trends we spotted | Week 14
11-4-2023
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.
With this week links to articles about, among other things, the lightest champagne bottle in the world from Telmont Champagne, made from glass with 35 grams less weight than the standard bottle. And event location SugarCity Events has a new name: SugarFactory, located in Halfweg near Amsterdam.
A ‘Bucket List Program’ for the employees of the Dutch hotel management company IHCP to attract and keep more staff. And Podium Mozaïek in Amsterdam West is looking for a hospitality partner.
McDonald’s will introduce new products this summer in the Netherlands, including the Milk Shake Tropical, McFlurry Maltesers, (Veggie) McWrap Greek and Pop Dots. And in London, the Prada Caffé has opened, an ultra-stylish ‘caffé’ in Harrods. A pop-up until early 2024.
The ‘Do good’ initiative of the ‘The Present Movement’ received an investment from the Start Foundation for scaling up their homeless program ‘ROOM FOR CHANGE’. This program helps economically homeless people who are temporarily accommodated in hotels.
The Michelin stars have been published in Germany. Chef Jan Hartwig was immediately awarded 3 Michelin stars in his new restaurant JAN. And spotted in America: the first ‘Rule the Drive-Thru’ game show from Checkers® & Rally’s®.
Box Sociaal opens a new Australian-style Bruncheria in the Jordaan and in Rotterdam
6-4-2023
Opening – In the year that Box Sociaal in the Plantage neighbourhood in Amsterdam-East celebrates its fifth anniversary, the Box Sociaal family is expanding with a Box Sociaal Jordaan at Bloemgracht 47 in Amsterdam in the old premises of restaurant L’invité. In addition, Rotterdam can start looking forward to a Box Sociaal at the 2e Middellandstraat 5b, this restaurant is under renovation and will open by the end of this summer.
New Brewery Maris Lager in The Hague
28-3-2023
The new brewery Maris Lager from The Hague introduces an authentic lager with a modern twist, deeply rooted in the rich beer culture. Founded in November 2022 and run by Diederik Leenarts, Maris Lager is a breath of fresh air for the Dutch beer market, which mainly offers Pilsner in the Lager family. But Lager beers have so much more to offer! The brewery is named after the mermaid standing proudly on the lighthouse in Scheveningen and Maris Lager promises a unique taste experience.
Bicicletta bar at your outdoor dining space
28-3-2023
A blog by Marjolein van Spronsen with an idea for the outdoor dining space of your restaurant: a Bicicletta bar!
This blog was first published in Dutch on the website of Van Spronsen & Partners, hospitality consultants.
Slow delivery by Bagels & Beans’ Bagelbus
28-3-2023
In the stressful era of flash delivery, time management and emerging individualism, Bagels & Beans is creating a place of calmness and togetherness on wheels: the Bagelbus. With its unique ‘slow delivery’ concept, Bagels & Beans is giving the hectic and impersonal world anno nowadays a much-needed push back. The prototype neighbourhood bus has been tested and the first routes in the Utrecht area will be launched in April.