While we were checking new sources for pancake inspiration we came across a press release from Sonic Drive In in February 2017 about their returning breakfast item: The pancake on a stick. Perfect for those who love pancakes and sausages. It has been an item at their breakfast menu before and although we can’t find it at their current menu we would love to share this inspiration with our European audience.
During the Dutch Horecava GRO (Green Recycled Organics) presented the Blended Burger® to the hospitality industry. This hamburger new style consists of a tasty mix of oyster mushrooms grown on coffee grounds and high quality Dutch milk beef. A healthy, tasty and responsible alternative for the traditional burger and yet another initiative to gradually reduce our meat consumption. lees verder
Setsuzo Tanaka, the technical development manager at D&T Farm
Mongee Banana, pronounced as ‘mon-gay’, is a new fruit product from Japan and has an edible peel. The name ‘Mongee’ means ‘incredible’ and is grown by D&T Farm in Japan’s Okayama Prefecture. They use the ‘Freeze-thaw’ awakening method, which allows the tropical fruit to grow in Japans cooler climate. lees verder
At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, amongst others about how to deal with politics as a chef and Walt Disney is getting a wine bar.
Click on the title if you would to read the full article. Enjoy reading! lees verder
Marijuana is becoming a multibillion dollar industry after several US states decided to legalize the use of recreational marijuana about a year ago. Estimations are suggesting the market could be worth over US$50 billion annually by 2026. Besides smoking marijuana, there are plenty other ways to get the marijuana into your body. One of the latest innovations comes from a California winery that created the world’s first alcohol-free, marijuana-infused Sauvignon Blanc.
The chocolates from Voice Chocolate are all unique chocolates made on the basis of your voice. The idea came from the Japanese telecom company NTT DoCoMo, especially for Valentine’s Day 2017. People could record a short message through an app that is eventually formed into chocolate. The recipient scanned this message in the unique chocolate bar in a AR app that reads the design and plays the original message.
At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, amongst others about UK’s first selfie cappuccino, food events in January and the first Valentine’s packages are already available!
Click on the title if you would to read the full article. Enjoy reading! lees verder
MUJI hotel Shenzhen
MUJI hotel Shenzhen
MUJI hotel Shenzhen
MUJI hotel ShenzhenThe popular Japanese home retailer MUJI will open a hotel this January the 18th, MUJI hotel Shenzhen, in Shenzhen, China. Hotel operations will be run by other parties, the development of the hotel, the interior design is done by MUJI, featuring the company’s line of furniture and housewares. An opportunity for guests to experience MUJI products.
Cheshire Cheese Company
Cheshire Cheese Company
Cheshire Cheese CompanyWe’re only missing a link with tonic, but the new gin-flavoured cheese from the Cheshire Cheese Company could be a new cheese at your cheeseboard! A chef might be able to create a tonic jelly to support the cheese……
At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, amongst others about two location of Jamie’s Pizzeria in the Netherlands in 2018 and new about two food hall concepts in the United States of America.
Click on the title if you would to read the full article. Enjoy reading!
We’re already in the third week of October, and more and more festive inspiration is popping up online. Pinterest remains a wonderful source of ideas, read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
While we were checking new sources for pancake inspiration we came across a press release from Sonic Drive In in February 2017 about their returning breakfast item: The pancake on a stick. Perfect for those who love pancakes and sausages. It has been an item at their breakfast menu before and although we can’t find it at their current menu we would love to share this inspiration with our European audience.
During the Dutch Horecava GRO (Green Recycled Organics) presented the Blended Burger® to the hospitality industry. This hamburger new style consists of a tasty mix of oyster mushrooms grown on coffee grounds and high quality Dutch milk beef. A healthy, tasty and responsible alternative for the traditional burger and yet another initiative to gradually reduce our meat consumption.
Mongee Banana, pronounced as ‘mon-gay’, is a new fruit product from Japan and has an edible peel. The name ‘Mongee’ means ‘incredible’ and is grown by D&T Farm in Japan’s Okayama Prefecture. They use the ‘Freeze-thaw’ awakening method, which allows the tropical fruit to grow in Japans cooler climate.
At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, amongst others about how to deal with politics as a chef and Walt Disney is getting a wine bar.
Click on the title if you would to read the full article. Enjoy reading!
Marijuana is becoming a multibillion dollar industry after several US states decided to legalize the use of recreational marijuana about a year ago. Estimations are suggesting the market could be worth over US$50 billion annually by 2026. Besides smoking marijuana, there are plenty other ways to get the marijuana into your body. One of the latest innovations comes from a California winery that created the world’s first alcohol-free, marijuana-infused Sauvignon Blanc.
The chocolates from Voice Chocolate are all unique chocolates made on the basis of your voice. The idea came from the Japanese telecom company NTT DoCoMo, especially for Valentine’s Day 2017. People could record a short message through an app that is eventually formed into chocolate. The recipient scanned this message in the unique chocolate bar in a AR app that reads the design and plays the original message.
At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, amongst others about UK’s first selfie cappuccino, food events in January and the first Valentine’s packages are already available!
Click on the title if you would to read the full article. Enjoy reading!
The popular Japanese home retailer MUJI will open a hotel this January the 18th, MUJI hotel Shenzhen, in Shenzhen, China. Hotel operations will be run by other parties, the development of the hotel, the interior design is done by MUJI, featuring the company’s line of furniture and housewares. An opportunity for guests to experience MUJI products.
We’re only missing a link with tonic, but the new gin-flavoured cheese from the Cheshire Cheese Company could be a new cheese at your cheeseboard! A chef might be able to create a tonic jelly to support the cheese……
At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.
This week, amongst others about two location of Jamie’s Pizzeria in the Netherlands in 2018 and new about two food hall concepts in the United States of America.
Click on the title if you would to read the full article. Enjoy reading!
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