An overnight stay with Airbnb in the iconic Moulin Rouge windmill

5-5-2022

  • Airbnb X The Moulin Rouge - a night back in timeAirbnb X The Moulin Rouge - a night back in time
  • Airbnb X The Moulin Rouge - a night back in timeAirbnb X The Moulin Rouge - a night back in time
  • A special Airbnb stay at the Moulin RougeA special Airbnb stay at the Moulin Rouge
  • A special Airbnb stay at the Moulin RougeA special Airbnb stay at the Moulin Rouge
  • A special Airbnb stay at the Moulin RougeA special Airbnb stay at the Moulin Rouge
  • Airbnb X The Moulin Rouge - a night back in timeAirbnb X The Moulin Rouge - a night back in time

The Moulin Rouge is unveiling a secluded room inside the iconic red windmill that has been sumptuously designed to transport guests back in time to the late 19th century. Few are aware of the space inside the windmill, which has never been open for public access and is now bookable for an overnight stay on Airbnb. The windmill interior has been transformed into a Belle Époque inspired boudoir, reminiscent of the cabaret era. Guests will experience a peek behind the velvet curtains of the fabled landmark, including backstage access to the theatre, a traditional French three-course meal, the best seats during the Moulin Rouge’s acclaimed show Féerie and an overnight stay inside the iconic windmill, all for just €1 a night.

Guests can request to book the three individual one-night stays on June 13, 20 and 27 beginning Tuesday, May 17 at 7:00 PM CEST at airbnb.com/moulinrouge. More details about this spectacular deal in the article.

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A list of special food bikes and food tricycles

2-5-2022

  • coffee tricycle by Bar Companycoffee tricycle by Bar Company
  • De smoothie bike by Bar CompanyDe smoothie bike by Bar Company
  • the churros tricycle of Ideas Boxthe churros tricycle of Ideas Box
  • The Dutch cocktailfiets by Niels Den BoogertThe Dutch cocktailfiets by Niels Den Boogert
  • The Dutch cocktailfiets by Niels Den BoogertThe Dutch cocktailfiets by Niels Den Boogert
  • The Dutch 'oesterfiets' or oysterbikeThe Dutch 'oesterfiets' or oysterbike
  • The Dutch 'oesterfiets' or oysterbikeThe Dutch 'oesterfiets' or oysterbike
  • The Dutch Pizzafiets by the koffiefietsThe Dutch Pizzafiets by the koffiefiets
  • The Dutch Pizzafiets by the koffiefietsThe Dutch Pizzafiets by the koffiefiets
  • The food bike by Bar CompanyThe food bike by Bar Company

In the Netherlands we cycle a lot and who is not familiar with the bike from which ice cream is sold? Or a coffee bike in a hiking area? But there are many more bicycles from which oysters, cocktails, fries, smoothies, cotton candy, cheese, churros and pizzas are sold. There are a number of professional food bike rental companies, but we also know a number of enthusiastic one-man businesses such as the ‘Oyster bike’ of Jolijn Géboers in Amsterdam and the ‘Cocktail bike’ of Niels den Boogert. With the summer approaching, a list of ‘food bikes’ and ‘food tricycles’! Maybe time for a small-scale food bike / food tricycles festival instead of a food truck festival? And then a joint work-out from the Bakfiets Gym afterwards!

3 minutes read

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Trends we spotted | Week 17

29-4-2022

  • Trends we spottedTrends we spotted
  • Stumptown Coffee Roasters partnered with Oatly to serve first-annual ‘Earth Day Latte’Stumptown Coffee Roasters partnered with Oatly to serve first-annual ‘Earth Day Latte’
  • Accor opens Jo&Joe Hotels in ChinaAccor opens Jo&Joe Hotels in China
  • Accor opens Jo&Joe Hotels in ChinaAccor opens Jo&Joe Hotels in China
  • Accor opens Jo&Joe Hotels in ChinaAccor opens Jo&Joe Hotels in China

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

With this week links to articles about amongst others Château Galoupet in France, they produce exceptional sustainable rosé and Accor, Ennismore and Country Garden’s Funyard will develop more than a thousand JO&JOE hotels in China.

Stumptown Coffee Roasters partnered with Oatly to serve first-annual ‘Earth Day Latte’ and we can imagine the Pearlsuites by Pierpaolo Lazzarini at our Dutch lakes!

A 50-Pin Challenge with Bowling at the Kabukicho’s Shinjuku Copa Bowl, inspiration for other Bowling centers? And in Amsterdam the Anatara Grand Hotel Krasnapolsky recently reopened under the Anatara brand!

Spicy McNuggets return at some McDonald’s locations in the USA for a limited time only. What would your guests like to return on your menu? And a special initiative of chef Niko Romito, the ‘Niko Romito method’ it includes 7 techniques of ‘food transformation’, we spotted it in an Instagram post of the World Economic Forum.

The Fazer Xylitol factory has started operations in Lahti, Finland. The new state-of-the-art factory showcases a unique example of circular economy – a patented process transforms upcycled oat hulls into sustainable xylitol.

Last year restaurant Eleven Madison Park (***) switched to an entirely plant-based menu, and now Daniel Humm starts delivering its green ethos to home kitchens: Eleven Madison Home. And in Berlin Domino’s pizza delivers pizza with robots which are using the sidewalks.

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OCEANIX Busan | The world’s first prototype floating city at the coast of South Korea

29-4-2022

  • OCEANIX Busan - Aerial from Land - credits OCEANIX/BIG-Bjarke Ingels GroupOCEANIX Busan - Aerial from Land - credits OCEANIX/BIG-Bjarke Ingels Group
  • OCEANIX Busan - Top Aerial - credits OCEANIX/BIG-Bjarke Ingels GroupOCEANIX Busan - Top Aerial - credits OCEANIX/BIG-Bjarke Ingels Group
  • OCEANIX Busan - Aquaponic Forest - credits OCEANIX/BIG-Bjarke Ingels GroupOCEANIX Busan - Aquaponic Forest - credits OCEANIX/BIG-Bjarke Ingels Group
  • OCEANIX Busan - Aerial Night - credits OCEANIX/BIG-Bjarke Ingels GroupOCEANIX Busan - Aerial Night - credits OCEANIX/BIG-Bjarke Ingels Group
  • OCEANIX Busan - Research Platform - credits OCEANIX/BIG-Bjarke Ingels GroupOCEANIX Busan - Research Platform - credits OCEANIX/BIG-Bjarke Ingels Group
  • OCEANIX Busan - Peoples alley at night - credits OCEANIX/BIG-Bjarke Ingels GroupOCEANIX Busan - Peoples alley at night - credits OCEANIX/BIG-Bjarke Ingels Group
  • OCEANIX Busan - Lodges - credits OCEANIX/BIG-Bjarke Ingels GroupOCEANIX Busan - Lodges - credits OCEANIX/BIG-Bjarke Ingels Group

Recently the United Nations unveiled its prototype for the world’s first floating city, the futuristic Oceanix Busan will be located off the coast of the city of Busan in South Korea. OCEANIX Busan is created by the Danish architect Bjarke Ingels in partnership with the UN and maritime development firm Oceanix. The project aims to provide breakthrough technology for coastal cities facing severe land shortages that are compounded by climatic threats.

In this article a video about this floating city. We are curious what type of sustainable restaurant and hotel concepts we will spot in this city!

3 minutes read

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KFC and Mother’s Day | A Kentucky Fried Buckquet from Proflowers®

28-4-2022

  • Kentuckey Fried Buckquet - KFC X ProflowersKentuckey Fried Buckquet - KFC X Proflowers
  • Kentuckey Fried Buckquet - KFC X Proflowers

This Mother’s Day, KFC and Proflowers are helping you celebrate mom like never before – introducing the Kentucky Fried Buckquet, a DIY floral arrangement that, once assembled, can be part fried chicken, part fresh flowers and altogether amazing.

Only available in the USA but it might be inspiration for local restaurants to collaborate with another entrepreneur to create a great Mother’s Day present? Which mother wouldn’t love to dine out and receive flowers, perfume, chocolate or….?

1 minute read

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Stadshaven Brewery opens new terrace in the Rotterdam Merwehaven

28-4-2022

  • Nieuw terras voor de Stadshaven BrouwerijNieuw terras voor de Stadshaven Brouwerij
  • Nieuw terras voor de Stadshaven BrouwerijNieuw terras voor de Stadshaven Brouwerij
  • Nieuw terras voor de Stadshaven BrouwerijNieuw terras voor de Stadshaven Brouwerij
  • Nieuw terras voor de Stadshaven BrouwerijNieuw terras voor de Stadshaven Brouwerij

Do you want to enjoy a freshly tapped and ice-cold (special) beer on the largest terrace in Rotterdam’s Merwehaven? Starting May 6, you can do so on the new terrace of Stadshaven Brouwerij. The terrace of these ‘fearless brewers’ was carefully designed and built and is now completely ready to receive guests. On May 6, the official opening of this brand new terrace will take place, with various acts and entertainment. For example, the HW Party crew (Hermes House Band of 2019) will perform, and DJ Bootsy Paul will provide guests with the tastiest funk, disco and soul with his ‘moving sound machine’.

2 minutes read

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Gelateria Miuz opened on the Overtoom in Amsterdam

25-4-2022

  • Gelateria Miuz in AmsterdamGelateria Miuz in Amsterdam
  • Gelateria Miuz in AmsterdamGelateria Miuz in Amsterdam
  • Owner Carlo Petroni van Gelateria Miuz in AmsterdamOwner Carlo Petroni van Gelateria Miuz in Amsterdam
  • Gelateria Miuz in AmsterdamGelateria Miuz in Amsterdam
  • Gelateria Miuz in AmsterdamGelateria Miuz in Amsterdam
  • Gelateria Miuz in AmsterdamGelateria Miuz in Amsterdam
  • Gelateria Miuz in AmsterdamGelateria Miuz in Amsterdam
  • Gelateria Miuz in Amsterdam

Opening – Italian owner Carlo Petroni op gelateria Miuz makes his gelato with only the best ingredients, which are also traceable. Gelateria Miuz recently opened and is located at Overtoom 117, right behind the always bustling Vondelpark and Oud-West. Carlo Petroni’s gelateria sells daily made, fresh, artisan gelato. Made with the best ingredients that Carlo personally selects. No prefab, no artificially colored ice cream, but quality gelato you can come home with.

Reading: 1 minute

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Trends we spotted | Week 16

22-4-2022

  • Trends we spottedTrends we spotted
  • Mexican Pizza at Taco BellMexican Pizza at Taco Bell

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

With this week links to articles about amongst others a blog by Deliverect about how environmental friendly take-out and delivery options are important for guests’ ordering decisions. And inspiration for sustainable building: the wooden Rocket&Tigeli building will stand 328 feet tall when it is completed in 2026.

Valpas is a Finnish startup that helps dozens of luxury hotels combat bedbugs in an unlikely way. And Space tourism company Space Perspective has revealed the interior design for its lounge-style travel capsule, which will be hauled into the stratosphere by a giant balloon.

Saudi Arabia has unveiled plans for its first-ever all-year-round ski resort — a futuristic, luxury super-project ensconced in the mountains of the desert kingdom which will be 33 times the size of New York City. And Emirates Airlines will launch NFT’s and experiences in the Metaverse.

We spotted a Starbucks all-you-can-eat buffet at the Starbucks Reserve Ginza Marronnier-dori store in Japan. And we never heard of the Taco Bell’s Mexican Pizza but it makes its long-awaited return in May!

Click on the title if you like to read the full article. Enjoy reading!

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Restaurant ShakShuk in Amsterdam made a special dish for Earth Day

22-4-2022

  • Spicy Beyond Merguez by restaurant ShakShuk – credits @foodlicious.amsterdamSpicy Beyond Merguez by restaurant ShakShuk – credits @foodlicious.amsterdam

Especially for Earth Day (April 22), ShakShuk, a shakshuka restaurant on the Zuidas  in Amsterdam, developed a new dish in collaboration with Beyond Meat: Spicy Beyond Merguez. The spicy sausages in this dish are normally made from animal meat, but ShakShuk replaced them with sustainable, plant-based Beyond Sausage. The new dish will be launched with a special promotion on Earth Day and will remain on the menu for a month.

Spicy Beyond Merguez is being introduced with a special promotion: ShakShuk is offering 100 dishes for free on April 22 to celebrate Earth Day. Restaurant-goers can make reservations for this through ShakShuk.

1 minute read

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New Flagship Venice Location for Honeybee Burger opens on Earthday

22-4-2022

  • Honeybee Burger in Venice CaliforniaHoneybee Burger in Venice California
  • Honeybee Burger in Venice CaliforniaHoneybee Burger in Venice California

Today is Earthday and the day that Honeybee Burger Inc. opens its new flagship location at 326 Lincoln Boulevard in Venice, California. A great day to open a plant-based burger chain!

Honeybee plans to announce various special items and launches in celebration of Earth Day, including the QSR debut of the world’s first bio-identical vegan honey from Meli-Bio, about which we recently wrote in our ‘trends we spotted week 14‘ and the Los Angeles debut of Ripple soft-serve, which will be featured in Honeybee’s popular shake program.

Recently we also spotted the vegan Plant Power Fast Food chain in the USA, we wonder when chains like this will find their way into Europe.

 

3 minutes read

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