Trends we spotted | Week 04

29-1-2024

  • horeca trendsTrends in het kort - Trends we spotted
  • 2023 McDonald's All-American Roster (East Team)2023 McDonald's All-American Roster (East Team)
  • 2024 McDonald's All American Games2024 McDonald's All American Games
  • Cinnamon_Roll_PizookieCinnamon_Roll_Pizookie
  • Ruby Hotels opent Ruby Hanna Hotel & Bar in Stuttgart - the barRuby Hotels opent Ruby Hanna Hotel & Bar in Stuttgart - the bar
  • Ruby Hotels opent Ruby Hanna Hotel & Bar in StuttgartRuby Hotels opent Ruby Hanna Hotel & Bar in Stuttgart
  • Valentijnsdag actie bij alle vestigingen van Bram LadageRuby Hotels opent Ruby Hanna Hotel & Bar in Stuttgart - the bar

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • The McDonald’s All American Games return to Houston this April.
  • A new year and a new PIZOOKIE® at BJ’s Restaurant & Brewhouse®, based on a cinnamon roll.
  • A bouquet of ice cream spotted in an ice cream / Bonsai tree shop in Kyoto, Japan.
  • Bram ladage, a famous snack bar chain in and around Rotterdam, hands out free ‘Brammetjes’ again this Valentine’s Day.
  • For the lovers of strong coffee, an Italian Iced Coffee recipe.
  • Spotted in a Starbucks in Thailand, a special coffee machine to prepare coffees.
  • ‘Beauty in and out’ at the ‘48 Collagen Café’ in Paris, it is opening this summer!
  • Ruby Hotels opened their first hotel in Stuttgart, Ruby Hanna Hotel & Bar.
  • And the floating +POOL is opening this summer in the East River in New York City.

Enjoy reading!

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Restaurant BARBOUNIA | La dolce vita in the Conservatorium Hotel

25-1-2024

  • Schilo van Coevorden opened restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina SlagmolenSchilo van Coevorden opened restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina Slagmolen
  • Dishes of restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina SlagmolenDishes of restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina Slagmolen
  • Homemade gelati at restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina SlagmolenHomemade gelati at restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina Slagmolen
  • Breakfast at restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina SlagmolenBreakfast at restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina Slagmolen

Opening – This week, Mediterranean restaurant BARBOUNIA opened at the Conservatorium Hotel in  Amsterdam. The soft opening is until January 30th, guests dining at BARBOUNIA are paying reduced rates during this period. The restaurant takes its inspiration from three renowned culinary cultures: Italy, the French Riviera and Greece. Surrounding regions and cultures are also subtly featured. Located in the Conservatorium Hotel, in the middle of the Museum Quarter – the luxurious and cultural heart of the city – BARBOUNIA offers a unique setting. With its glass ceiling and adjacent terrace, it is an asset to Amsterdam.

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Spiral Tower | The future of leisure

10-1-2024

Spectacular, sustainable and the future of urban leisure. The design of the new Spiral Tower would not look out of place in a science fiction movie. In its development, Magnicity is collaborating with Amsterdam-based design agency NorthernLight and Groenendijk Engineering from Bodegraven. The spiral tower should become a major eye-catcher in the world’s biggest cities. read more

Top restaurant Fitzgerald | Accessible for all 

9-1-2024

Rotterdam’s top restaurant Fitzgerald has a new owner. With more accessibility, a reopened bar and reduced prices, while keeping the quality of the cuisine at the same level, the restaurant is entering a new phase. Managing directors of the Michelin-starred restaurant are familiar faces chef Michael Verhagen and maître-sommelier Bas van Beveren.    read more

Restaurant Izakaya DUKI | Eating, drinking and singing in Japanese ambiance

2-1-2024

  • Restaurant Izakaya DUKI in Rotterdam - The Duke of TokyoRestaurant Izakaya DUKI in Rotterdam - The Duke of Tokyo
  • Restaurant Izakaya DUKI in Rotterdam - The Duke of TokyoRestaurant Izakaya DUKI in Rotterdam - The Duke of Tokyo
  • Restaurant Izakaya DUKI in Rotterdam - The Duke of TokyoRestaurant Izakaya DUKI in Rotterdam - The Duke of Tokyo
  • Restaurant Izakaya DUKI in Rotterdam - The Duke of TokyoRestaurant Izakaya DUKI in Rotterdam - The Duke of Tokyo

Just before the end of the year 2023, on December 29, Izakaya DUKI opened its doors at Hofplein in Rotterdam. The restaurant is part of the recently opened karaoke bar the Duke of Tokyo.

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Trends we spotted | Week 51

22-12-2023

  • Trends we spotted
  • 2 Dutch restaurants in the 50 best Italian restaurants - Pianeta Terra - Aroma2 Dutch restaurants in the 50 best Italian restaurants - Pianeta Terra - Aroma
  • Christmas cookies by A Dynamite CompanyChristmas cookies by A Dynamite Company
  • DiscoDip - Miljuschka's Culinary Festival in May 2024DiscoDip - Miljuschka's Culinary Festival in May 2024
  • In Hangzhou China opened the 10.000th store of KFC ChinaIn Hangzhou China opened the 10.000th store of KFC China
  • Karaoke bar Duke of Tokyo Rotterdam - credits dots lexpanderKaraoke bar Duke of Tokyo Rotterdam - credits dots lexpander
  • Miss G's in Amsterdam enjoying American food like Mac ’n Cheese BallsMiss G's in Amsterdam enjoying American food like Mac ’n Cheese Balls
  • New York Pizza opened their 300th store in the NetherlandsNew York Pizza opened their 300th store in the Netherlands

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Inspiration from Instagram: the beautiful courtyard garden of the Plaza Athénéé, including a small ice rink! Serving bread with a butter candle and pink hot chocolate bought outside at Harrods’ food truck!
  • Recently opened in Hangzhou, KFC China’s 10,000th store. Built up by Yum China Holdings over the past 36 years.
  • In the Netherlands, New York Pizza celebrates their 30-year anniversary and the opening in Breda of their 300th outlet!
  • DiscoDip – Dutch tv chef Miljuschka Witzenhausen does organize a Culinary festival, it will take place on 24, 25 and 26 May 2024 in recreation area Bussloo at the Veluwe. Tickets are on sale now.
  • The ‘Limited Edition Cinnamon Christmas Buddy’ cookies are on sale now at the store of the ladies of Dynamite in Amsterdam. Tomorrow, December 23, they will treat you to a hot cup of coffee or chocolate milk in their store.
  • Two Dutch restaurants in the 50 best Italian restaurants in the world, Pianeta Terra in Amsterdam at spot 23 and restaurant Aroma in Vaassen as a newcomer at spot 43!
  • Recently the third location of karaoke bar Duke of Tokyo opened at Hofplein in Rotterdam.
  • Eating ‘Mac ‘n Cheese Balls’ or ‘Chicken & Waffles’ at the popular brunch spot Miss G’s is now also possible at dinner, and they have a new interior.
  • We came across an article about the Barraquito, a hot version of an espresso martini from the island of Tenerife. It looks great and delicious!

Click on the title if you like to read the full article. Enjoy reading!

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Slurping caviar | Boom, you crush the fish eggs in one go

21-12-2023

  • Volgens House of Caviar & Fine Foods is 'Kaviaar slurpen' de trendVolgens House of Caviar & Fine Foods is 'Kaviaar slurpen' de trend
  • Slurping caviarSlurping caviar

In English they call it a caviar bump – in Dutch: ‘Slurping caviar’. According to House of Caviar & Fine Foods: the trend of this year. Our colleague Leonie van Spronsen wrote a blog about it in May this year, unfortunately in Dutch. In this blog, she also gave another delicious recipe that should be served on hand, a combination of pata negra and foie gras. Both products must be at the right temperature; fold a slice of the pata negra and place a cube of foie gras on it!   

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During the holidays it snows fresh ‘Brammetjes’ at Bram Ladage

7-12-2023

  • Gratis Brammetje bij Bram Ladage in december tijdens -buzzer campagneGratis Brammetje bij Bram Ladage in december tijdens -buzzer campagne
  • Gratis Brammetje bij Bram Ladage in december tijdens -buzzer campagneGratis Brammetje bij Bram Ladage in december tijdens -buzzer campagne

During the holiday season everyone is always busy and part of it is last minute Christmas shopping in crowded and busy shopping streets. Bram Ladage, known for its delicious fries, is giving shoppers in Rotterdam (The Netherlands) a great surprise this December. “To surprise our Bram fans while shopping, we sprinkle the month of December with free ‘Brammetjes’ or in English Bramlets. To warm up while shopping, or to give away to family or friends under the Christmas tree. Convenient, because then you don’t have to go into the stores for other presents,” says Isabeau Ladage, responsible for the marketing.

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Latte Art socks | Heartwarming socks promotion from Bagels & Beans

27-11-2023

  • Deel de warmte - sokken actie van Bagels & BeansDeel de warmte - sokken actie van Bagels & Beans
  • Deel de warmte - sokken actie van Bagels & BeansDeel de warmte - sokken actie van Bagels & Beans

During the month December, Bagels & Beans in the Netherlands will be sharing their warmth in a very special way. In addition to bagels, coffee & happiness, they will now also literally share ‘warmth’. They will do so with something that many take for granted: a pair of socks.
For the heartwarming campaign ‘Who will you give warm feet? Share the warmth!” Bagels & Beans has joined forces with ‘Let’s do Goods’ and created unique Latte Art socks. For every pair of Latte Art socks sold, Bagels & Beans and ‘Let’s do Goods’ will donate a pair of socks to someone who desperately needs them. The goal is to work together with all bagel fans to provide as much warm feet as possible to homeless people in the Netherlands.

Update January 15: As a result of the December campaign ‘Who do you give warm feet? Share the warmth!’ Bagels & Beans has donated 5,000 pairs of new socks to homeless people in the Netherlands. In the week of January 8, the special donation socks were handed over to the Salvation Army locations in Utrecht, Amsterdam and Rotterdam.

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ROAM & Desert Inn Pub opens at Carlton Oasis Spijkenisse

24-11-2023

  • The Desert Inn Pub at the Carlton Oasis in SpijkenisseThe Desert Inn Pub at the Carlton Oasis in Spijkenisse
  • Restaurant ROAM at the Carlton Oasis in Spijkenisse in the NetherlandsRestaurant ROAM at the Carlton Oasis in Spijkenisse in the Netherlands
  • Restaurant ROAM at the Carlton Oasis in Spijkenisse in the NetherlandsRestaurant ROAM at the Carlton Oasis in Spijkenisse in the Netherlands
  • Electric Shuffle at the Desert Inn Pub at the Carlton Oasis in SpijkenisseElectric Shuffle at the Desert Inn Pub at the Carlton Oasis in Spijkenisse

Reopening – During the grand opening of the completely renovated restaurant ROAM & Desert Inn Pub, Carlton Oasis in Spijkenisse welcomed guests and locals to a renewed hospitality experience where everyone is welcome.

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