Corona Island | Beer Brand Corona and experts shape this immersive guest experience

15-3-2022

  • Corona IslandCorona Island
  • logo Corona Island

In advance of the highly anticipated opening of Corona Island, a destination designed to help visitors disconnect from the everyday and reconnect with the natural world, Corona announced three global experts who will help shape the island’s immersive guest experience through food, design and lifestyle touchpoints. Corona Island’s design and programming will be led by an all-star roster that includes Jaime Gaztelu and Mauricio Galeano of James & Mau, Jairo Márquez, Chef Christopher Carpentier and Paulina Vega, Lifestyle and Culture Curator.

We’re a bit jealous here in Europe, only eleven countries (Argentina, Brazil, Canada, Chile, Colombia, Dominican Republic, Ecuador, Guatemala, Paraguay, Peru and South Africa) are running local promotions that unlock a once-in-lifetime all-expenses paid trip to the Island. Additional opportunities for the public to access the Island will be announced in the coming months, let’s hope we will get the chance to win that trip as well!

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Chouffe Classic | Belgian beer brand brings cycling tour to Drenthe

7-3-2022

  • The Chouffe Classicthe Chouffe Classic
  • the Chouffe ClassicThe Chouffe Classic

Not the green heart of the Belgian Ardennes, but the wooded landscape of Drenthe will be the setting for the Chouffe Classic on Saturday June 4. For the first time this originally Belgian cycling classic will be held in The Netherlands. An extra festive edition, because the well-known beer is celebrating its fortieth birthday this year. Speed ​​and winning are not central to this sport event, but it is all about fun and joy. During the last meters of the most difficult climb of the tour, the music gives just that last bit of energy. The last stage, just after the finish, is also essential for the successful completion of the Chouffe Classic. You can register from today via Chouffeclassic.nl.

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Miller Lite introduces Beernaments | Drinkable ornaments

13-12-2021

  • Beernaments Jimmy O Yang
  • Beernaments

The holidays are upon us, and decorations are (mostly) up – but Miller Lite is giving beer lovers across the United States a reason to save some space on their trees for one more festive touch. Introducing Beernaments: Miller Lite’s first ever drinkable ornaments.

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La Trappe and BrewDog launch a craft beer ‘Practice What You Preach’

16-11-2021

  • Practice What You PreachPractice What You Preach by La Trappe and BrewDog

La Trappe, in collaboration with the Scottish brewery BrewDog, has developed a limited edition craft beer: ‘Practice What You Preach’. By means of this limited edition they support the Made Blue Foundation. This foundation provides clean drinking water for everyone in the world. The earnings from ‘Practice What You Preach’ benefit Made Blue. For every glass of ‘Practice What You Preach’, La Trappe and BrewDog will jointly donate 1000 glasses of clean drinking water to developing countries.

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Opening Botania Food & Beer Garden in Utrecht

2-9-2021

  • Botania Food & Beer gardenBotania Food & Beer garden
  • Botania Food & Beer gardenBotania Food & Beer garden
  • Botania Food & Beer gardenBotania Food & Beer garden

The historic city center of Utrecht has gained a new restaurant concept. Brewer Lowlander and restaurant The Streetfood Club have joined forces. Botania Food & Beer Garden promises to be an inspiring meeting place where natural, tasty beers and delicious dishes come together. A match made in heaven – and all that in an atmospheric, tropical green setting. Botania will be open every Monday to Sunday from Saturday the 11th of September onwards for breakfast, lunch and dinner.

You can read about a previous collaboration between Lowlander and The Streetfood club in this article.

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iKi Beer launches gastronomical beers with top chef Kelvin Lin

1-9-2021

  • iKi Beer in samenwerking met Kelvin LiiKi Beer in samenwerking met Kelvin Lin
  • iKi Beer in samenwerking met Kelvin LiiKi Beer in samenwerking met Kelvin Lin

iKi Beer is expanding their range with a line of beers in collaboration with Dutch top chef Kelvin Lin, known for his restaurant Nayolie. The beers are unique because they work with fresh ingredients and not with extracts. Fresh lemongrass was used for the ‘Lemongrass’ and Zallotti Blossom was added to the ‘Thai Sweet Basil’. CEO Rob Baan of Koppert Cress in Monster, where the Zallotti Blossom is grown, ceremoniously received the first bottle of beer.

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A craft beer hotel in Manchester | The DogHouse Hotel by BrewDog

24-8-2021

  • The Doghouse HotelThe Doghouse Hotel

Independent craft brewer, BrewDog, has recently opened its hop-ly anticipated immersive, craft beer hotel: DogHouse Manchester. Located in the city centre, just five minutes from the Northern Quarter, beer fans can enjoy 18 rooms of bespoke BrewDog touches, such as in-shower beer fridges, draught beer taps and fully-loaded mini-bar, plus an epic taproom with 30 taps of craft beer and a rooftop bar perfect for stargazing.

We love some of the features at the DogHouse hotel, like the free beer for reusing your room towels; the 24-hour hotdogs, orderable via WhatsApp and of course the lobby bartender to check-in each guest with a complimentary beer. Or the canine package for the more than welcome four- legged friends, we wonder if this includes a beer for the dog as well? Or check out the beer shower!

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Cannibale Royale & Two Chefs Brewing homebrew competition | Love for beer, craftsmanship and collaboration

19-8-2021

  • Cannibale Royale & Two Chefs Brewing Homebrew Competition

Disclaimer: more interesting for Dutchies or those living in or visiting Amsterdam.

The recipes have been critically examined one last time; every bottle has been carefully checked. And the entire competition stock is perfectly cooled. This is not just any beer tasting. This is the Finals of the Cannibale Royale & Two Chefs Brewing Homebrew Competition! Five talented amateur brewers will compete at Cannibale Royale Du Nord on Sunday August 29 for the ultimate award. If the expert jury decides their beer comes out as the winner, Two Chefs Brewing will brew no less than 2.500 liters of that beer according to their original recipe. And to top it off, the beer will be sold in all five Cannibale Royale locations!

Do you want to be there and be part of the public jury? The finale of Homebrew Competition Extraordinaire will take place at Cannibale Royale Du Nord (NDSM), on Mt. Ondinaweg 21. The event on August 29 will start at 12:00 noon and last until 4:00 pm. Book a table quickly via the reservation system on their website. If you want to stay for dinner afterwards, reserve a table separately for dinner.

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Preview taste editions of Hertog Jan Grand Prestige Vatgerijpt 2021 beer

9-8-2021

  • Hertog Jan Vatgerijpt

Disclaimer this article is more interesting for Dutchies.

Hertog Jan presents the fifth edition of the specialty beer Grand Prestige Vatgerijpt on September 20. Every year, the crown jewel of the brewer from the south of the Netherlands (Limburg) matures in other, special wooden barrels, which means that the taste of the Hertog Jan Grand Prestige Vatgerijpt is always unique and is only brewed in limited quantities.

They already reveald that Hertog Jan has travelled to a sunny destination for the 2021 edition and that due to the popularity they are now coming up with special preview taste editions.

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The BrewDog AF Bar, the alcohol free beer bar & BrewDog’ ‘Drink All You Can Jan’

9-1-2020

  • BrewDog AF Bar - opened at Old Street London
  • BrewDog AF Bar - serving exclusively low alcohol drinks
  • BrewDog AF Bar - opened at Old Street London
  • BrewDog AF Bar - takeaway alcohol-free beer fridge
  • BrewDog AF Bar - also serves a BrewDog menu
  • BrewDog AF Bar - also serves a BrewDog menu

‘The BrewDog AF Bar’ is the brewery’s first fully alcohol-free bar. Independent Scottish craft brewer BrewDog have opened their first bar dedicated to alcohol-free. The BrewDog AF Bar is the world’s first alcohol free beer bar and will offer 15 taps of draft alcohol-free craft beer. The bar has opened in central London and will be the first of the company’s global bars to feature a line-up solely devoted to drinks without alcohol. In addition to this, BrewDog will be running ‘Drink All You Can Jan’ across all bars. The initiative offers drinkers unlimited refills of BrewDog alcohol-free beers in all bars for the entire month. And with 24% of beer drinkers choosing more low or no-alcohol options (according to the Mintel, UK Beer Market Report 2018), the brewery are piloting a new concept for their bar division, with a view to rolling it out across the UK and into Europe.

It’s the time for alcohol free drinks: in the Netherlands we spotted amongst others the first pop-up Bar 0.020 in Amsterdam and the new menu for alcohol free drinks at NRC café in Rotterdam. With Dry January it’s wise to serve your guests at least the possibility to drink alcohol free. Our colleagues Robin, Nick and Leonie tried some drinks last week and they were kind of surprised on the sweetness of most mocktails! So if you’re buying or creating alcohol free drinks, not everybody has a sweet tooth!  

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