How can you make your hotel more attractive to solo women travellers?
26-6-2026
We recently came across an article about Preferred Small Hotels, that, together with several boutique hotels in Palm Springs, has seen a growing number of solo women travellers and is actively responding to their needs. It reminded me of a recent holiday of mine in Sicily, where I noticed several women travelling on their own. It made me wonder if hotels know what today’s female traveller looks for when choosing a hotel or destination.
As a former flight attendant, I understand the most important requirement better than most: safety. I still remember how relieved I always felt when my hotel room had a security latch on the door. In this article, we’ve put together a list of simple tips and practical ideas to help you better accommodate this, growing group of solo women travellers. ^Marjolein van Spronsen
4 minutes read
Fresh, fruity and quick to serve | De Kuyper Batched Spritz range for hospitality
26-6-2026
The spritz is no longer just a seasonal one-hit wonder on the cocktail menu. Especially as summer approaches, demand continues to grow for light, fruity and refreshing serves that suit sunny moments and busy days in hospitality. Koninklijke De Kuyper is responding to that demand with a new De Kuyper Batched Spritz range for the hospitality sector. From week 25, De Kuyper Elderflower Spritz and De Kuyper Limoncello Spritz will be introduced in the Netherlands, available in a 100cl Batched Cocktail bottle and a 20-litre KeyKeg. In addition, De Kuyper is launching an Orange Spritz, available exclusively in KeyKeg format.
2 minutes read
NYX Hotel Amsterdam Rembrandt Square opens as a cultural meeting place in the city
26-6-2026
With the opening of NYX Hotel Amsterdam Rembrandt Square on June 25, Amsterdam is gaining more than just a new hotel. The first NYX Hotel in the Benelux combines hospitality, art and culture in a destination designed to bring people together. Located near Rembrandt Square, the hotel embraces a role that extends beyond accommodation. Through a dedicated cultural programme, a permanent art collection and hospitality concepts focused on connection and experience, the hotel aims to contribute to the city’s creative energy. The concept reflects a broader hospitality trend in which hotels are increasingly evolving into destinations, community hubs and platforms for local talent.
2 minutes read
Île de Bisous brings Mediterranean summer evenings to Amsterdam South
23-6-2026
This summer, Amsterdam South is gaining a temporary Mediterranean hotspot. With the launch of Île de Bisous, Bisous and Strandzuid are joining forces for a two-day waterfront event. On July 10 and 11, Strandzuid will transform into an atmospheric open-air destination inspired by the Côte d’Azur, where gastronomy, entertainment, and togetherness take center stage.
2 minutes read
Trends we spotted | Week 25
23-6-2026
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:
- As Anantara Hotels & Resorts celebrates 25 years of meaningful travel, the brand is shining a spotlight on the people who have shaped its story with the launch of the ‘People Who Inspire’ series.
- Mandarin Oriental and Amouage unveil ‘Whispers of the Fan’, a bespoke luxury amenities collection inspired by the art of hospitality.
- Paris is celebrating the release of season 4 of the hit series The Bear on Disney+ with a special pop-up. On June 27 and 28, fans can enjoy the famous beef sandwich from The Bear at restaurant Amagat.
- We recently wrote about the combination of tea and cheese, and now we’ve spotted a Gouda Latte, or Gouda Cheese Iced Latte, created by YourCoffeeDude.
- One of Monaco’s most iconic beach clubs, La Rose des Vents, has received a colourful Gucci makeover. Check out the details in the images, we love it!
- We love the idea of serving mini cocktails, like the mini Espresso Martini featured in a reel by L’Antica Enoteca in Rome.
- Barista Cafe is expanding to 30 branches in the Netherlands, with a focus on nationwide coverage.
- Effium has developed an innovative pan which, inspired by rocket technology, uses up to 50% less gas and cooks faster and more efficiently.
- Bagels & Beans is looking for a new bagel manager in Zutphen and is organising an open day for this purpose on June 29.
Enjoy reading!
Zwarte Cross snack set for nationwide launch | Tante Rikanto already outselling frikandels and croquettes
19-6-2026
With great pride and rumbling stomachs, the organization behind Zwarte Cross, the Feestfabriek Alles Komt Goed BV, has announced that the Tante Rikanto snack will soon be available nationwide in the Netherlands. “A milestone that will shake up the food & beverage world,” according to the former Zwarte Cross festival director and the snack’s namesake, Tante Rikie.
2 minutes read
Museum of Ice Cream opens its sweetest adventure yet in Las Vegas
18-6-2026
As the largest Museum of Ice Cream location to date, the Las Vegas flagship delivers a larger-than-life celebration of joy. Spanning 14 one-of-a-kind installations inspired by the energy, glamour and playful spirit of Las Vegas, the experience invites guests to indulge their senses through immersive, whimsical environments and plenty of sweet surprises.
2 minutes read
From Amsterdam to London and Ibiza | Live-fire cooking concept Nela continues its international growth
18-6-2026
What started in Amsterdam in 2021 as an ambitious restaurant concept has quickly evolved into an international hospitality brand. Live-fire cooking concept Nela, founded by chefs Hari Shetty and Ori Geller together with entrepreneur Gilad Hayeem of The Waverly Group, continues its international expansion with a successful first six months in London and the return of Nela Ibiza for a second summer season.
2 minutes read
VYVO launches new category of ‘Clean Functional Drinks’ | No sugar, no sweeteners, just focus
16-6-2026
Consumers increasingly want the benefits of functional beverages, but they are becoming more critical about what goes into them. In a market filled with sugar and artificial additives, demand is growing for an effective alternative that supports wellbeing and mental sharpness without unnecessary ingredients. Amsterdam-based VYVO is responding to this trend with a functional soft drink that is free from both sugar and sweeteners, yet designed to give your day a healthy boost.
2 minutes read
Trends we spotted | Week 24
16-6-2026
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:
- McDonald’s Netherlands is organizing an introductory session on June 30 for entrepreneurs who have a serious interest in running their own McDonald’s restaurant.
- Vault Bar, the renowned cocktail bar located within Waldorf Astoria Amsterdam, has been named one of the Best Hotel Bars for 2026 by the prestigious Forbes Travel Guide.
- The iconic New York restaurant Dante has opened a permanent restaurant and bar at Claridge’s hotel. Dante Mayfair has officially made the transition from pop-up concept to permanent London venue.
- A fun idea: a date night at the zoo! Through July 24, adults can enjoy Zoo Nights at London Zoo. Could this be an inspiring concept for other zoos?
- La Marzocco has unveiled the Azteca, a unique espresso machine inspired by the iconic Estadio Azteca in Mexico City.
- Alcohol-free beer is gaining ground in sports canteens, according to Heineken Netherlands.
- The Manor Hotel in Amsterdam East has officially reopened its doors as part of the exclusive Leonardo Limited Edition collection.
- Since June 11, the Dutch hospitality industry has been fully embracing the World Cup. A great example is Villa Kakelbont in Rotterdam.
- To further promote the OneUnit message, SpiritsNL will organize a nationwide roadshow in 2026, visiting eight major Dutch cities. OneUnit cocktails and mixed drinks contain one standard serving of alcohol.
Enjoy reading!
Linger longer in Palm Springs. Every boutique hotel offers exceptional poolside lounging that restores and rejuvenates.
