The Hello Kitty Interactive Cookbook

2-4-2012

The Hello Kitty Interactive Cookbook is a fun way to get kids into the kitchen. The digital book has a child friendly interface, interactive features such as read-aloud instructions and voice commands. To make things easy, the Hello Kitty Interactive Cookbook is equipped with a measurement converter and step-by-step videos.

12 year old writes restaurant guide

30-3-2012

David Pines (12) wrote a guide classified by the type of dish. Pines picks in the establishments where his favorite lunch, dinner and breakfast is served. He also describes international and special dishes, fish, drinks, desserts and sweets from the oven. Together with his father, mother, grandmother, grandfather or other relatives he went on ‘food hunt’ in New York.

Farm hotel

30-3-2012

Babylonstoren is a Cape Dutch farm and manor house in South Africa with vineyards, orchards and a large garden. Guests are invited to join in and harvest their own products, which can be used in the restaurant or can be cooked in a self-catering kitchen.

Order a pizza by fridge magnet

28-3-2012

Red Tomato Pizza, a pizzeria in Dubai designed a fridge magnet that orders a pizza with one click. Watch the video to see how it works!

Pay with a good deed at Generous Store

28-3-2012

The  Anthon Berg Generous Store  in Denmark is a chocolate shop where you pay with a good deed instead of money. Watch the video to see how it works.

Lamb cupcakes

28-3-2012

These cute decorated cupcakes are perfect spring desserts. At the website Land O Lakes you can see the list of ingredients and the steps on how to prepare the cupcakes.

MOMMYdinner

28-3-2012

The MAMAdiner (mommy dinner) is a special dinner for new mums (in the Netherlands) to spoil them extra in the postpartum period. The dishes are created by famous chefs and can be prepared by the maternity nurse, partner, friends, family or colleagues.

BBQ Donut boat

26-3-2012

With the BBQ Donut you can barbeque while bobbing around on the Zwolse city canals (in the Netherlands). The Donut is filled with a delicious barbecue package and a variety of drinks. The round boat is powered by a quiet electric motor and is easy to drive.

Cirque Cuisine on wheels

26-3-2012

Two former circus clowns recently launched Cirque Cuisine, a big tent-themed food truck that has been serving up organic global cuisine since late February. There are always gluten free and vegetarian and vegan dishes. Healthy reinterpretations of classic carnival fare, like funnel cakes, popcorn and cotton candy are also available.

Dishes inspired by historical In-Flight Menu

26-3-2012

To celebrate British talent 2012 Olympic Games, British Airways are launching an exclusive airline-themed pop-up venue on Shoreditch High Street in London next month. ‘Flight BA2012’ has been exclusively designed to recreate a premium flying experience and looks like the inside of an aircraft. Guests can enjoy a three-course meal created by Michelin-star chef Simon Hulstone that is inspired by the Olympic Games and BA in-flight menus dating back to 1948. BA2012 will be open on select weekdays from April 4th to the 17th.

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