The Meat Loaf Bakery in Chicago makes pastries of one of the most favorite meats in the U.S, minced meat. The innovative store has a range that is divided into three categories: meat loaf cakes, small cakes and petit fours. The Meat Loaf Bakery is currently exploring possibilities to go worldwide.
Florisens is an innovative culinary taste and smell sensation. at first glance Florisens looks a bit like rice, it is achieved through a combination of organic crystals and oil. For now, Florisens is available in nine flavors such as basil, bergamot, bourbon and ylang ylang.
Saving water is a global issue, so now there is the Smart Flush. With the motto ‘Hang It & Save ‘ the smart flush saves one liter of water every time you flush the toilet. The Smart Flush is an initiative of Kimberly-Clark. The company provides one for free to each customer who buys a one of their products.
Tweetjemee an online marketplace for chefs and people who enjoy food, launched October 10th. Local chefs can start their own ‘webtaurant’ on www.tweetjemee.nl. The idea is that you cook a number of meals and then sell them online to people in your neighborhood. People pay through www.tweetjemee.nl, the amateur-chefs each receive 70% of their sales, 10% goes to The Hunger Project and the rest of the money goes the website to improve the platform.
Fashion designer Christian Lacroix designed a special bottle for the 18 Year Old Limited edition by Chivas Regal.The bottle has the famous Chivas shape, but was inspired by French jacquard style for this special occasion. The Chivas Regal 18 Year Old is for sale from November in a limited number of stores for $ 495,=.
The Bar Boy, symbolizing the 60’s has had a facelift by Moët & Chandon. This Boy Bar consists of three parts, the lower part where the bottles are cooled, the middle part which has room for four glasses and the upper compartment whoch has room for accessories. On the outside the Bar Boy finished with a black lacquer and inside is finished with leather.
Kochhaus in Berlin makes buying ingredients and getting inspiration for cooking easy. The shop put down ready-made dishes at different places in the store, with the ingredeients necessary to make the dish right beside it. Finding the right ingredients belongs to the past.
The French company Huitième Monde launched the innovative Funkin Cocktail Mixer. Making a 100% natural cocktail with help from this mixer is easy, you only need to add the corresponding liqueur to the cocktail. The Funkin Cocktail Mixer can be used for 16 different cocktails with or without alcohol.
After the cabinets for wine and chocolate there’s also a climate cabinet for Japanese sake. Since this drink can be consumed both hot (38 C °) and cold (at 5 C °) the cooler has wide temperature range. The cabinet has a capacity of 40 bottles and the temperature is easily controlled with the touch buttons on top of the cabinet.
On Monday October 11th the vegetarian butcher opens its doors in The Hague (The Netherlands). Customers can buy several innovative and tasty meat substitutes. The vegetarian butcher also offers several lupine-based products as a sustainable alternative to meat.
Approachable inspiration, trends and highlights from 2025 that can be easily applied to your own business in 2026. A whitepaper to scroll through when you read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
The Meat Loaf Bakery in Chicago makes pastries of one of the most favorite meats in the U.S, minced meat. The innovative store has a range that is divided into three categories: meat loaf cakes, small cakes and petit fours. The Meat Loaf Bakery is currently exploring possibilities to go worldwide.
Florisens is an innovative culinary taste and smell sensation. at first glance Florisens looks a bit like rice, it is achieved through a combination of organic crystals and oil. For now, Florisens is available in nine flavors such as basil, bergamot, bourbon and ylang ylang.
Saving water is a global issue, so now there is the Smart Flush. With the motto ‘Hang It & Save ‘ the smart flush saves one liter of water every time you flush the toilet. The Smart Flush is an initiative of Kimberly-Clark. The company provides one for free to each customer who buys a one of their products.
Tweetjemee an online marketplace for chefs and people who enjoy food, launched October 10th. Local chefs can start their own ‘webtaurant’ on www.tweetjemee.nl. The idea is that you cook a number of meals and then sell them online to people in your neighborhood. People pay through www.tweetjemee.nl, the amateur-chefs each receive 70% of their sales, 10% goes to The Hunger Project and the rest of the money goes the website to improve the platform.
Fashion designer Christian Lacroix designed a special bottle for the 18 Year Old Limited edition by Chivas Regal.The bottle has the famous Chivas shape, but was inspired by French jacquard style for this special occasion. The Chivas Regal 18 Year Old is for sale from November in a limited number of stores for $ 495,=.
The Bar Boy, symbolizing the 60’s has had a facelift by Moët & Chandon. This Boy Bar consists of three parts, the lower part where the bottles are cooled, the middle part which has room for four glasses and the upper compartment whoch has room for accessories. On the outside the Bar Boy finished with a black lacquer and inside is finished with leather.
Kochhaus in Berlin makes buying ingredients and getting inspiration for cooking easy. The shop put down ready-made dishes at different places in the store, with the ingredeients necessary to make the dish right beside it. Finding the right ingredients belongs to the past.
The French company Huitième Monde launched the innovative Funkin Cocktail Mixer. Making a 100% natural cocktail with help from this mixer is easy, you only need to add the corresponding liqueur to the cocktail. The Funkin Cocktail Mixer can be used for 16 different cocktails with or without alcohol.
After the cabinets for wine and chocolate there’s also a climate cabinet for Japanese sake. Since this drink can be consumed both hot (38 C °) and cold (at 5 C °) the cooler has wide temperature range. The cabinet has a capacity of 40 bottles and the temperature is easily controlled with the touch buttons on top of the cabinet.
On Monday October 11th the vegetarian butcher opens its doors in The Hague (The Netherlands). Customers can buy several innovative and tasty meat substitutes. The vegetarian butcher also offers several lupine-based products as a sustainable alternative to meat.
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