Since November two young entrepreneurs are organizing dinners for young professionals and other entrepreneurs that want to combine a proper dinner with networking. Through the website shareabite.com it’s easy to check who the other table guests are thanks to an integration of Facebook and LinkedIn.
This week, the Trendgids.com (Dutch) is presented and published. Tackle opportunities, creativity, collaborate and innovation dominate this edition. Trendgids.com is a free digital magazine in which experts, including Marjolein van Spronsen (Horecatrends / Van Spronsen & Partners), give their vision on hospitality in 2012. This magazine is intended to be a source of inspiration for entrepreneurs of the industry.
Last week the fifth store of GooodyFooods opened in Apeldoorn. Apart from the 100% biologic supermarket, there is a 35 seat biologic café as well. GooodyFooods’ goal is nationwide coverage within two years.
No longer squeezing lemons. With the new design from quirky.com you can instantly spray the lemon juice from a fresh lemon. You can put the spray directly into the fruit. It’s still unknown when the product gets into production.
The first island of the Dubai World project is opened this week. The Island has different luxurious facilities including a 100 seat restaurant. The exclusive island can cost members up to $10,890 per year.
In the Marche area in Italy it is possible to adopt your own olive tree. For $ 116 you receive a certificate, and two times a year a shipment of olive oil from your own olive tree. In the spring you will receive two liters of extra vergine olive oil and in the fall a trio of different flavors (lemon, chili and orange).
The website Baked Ideas by Patti Paige sells yoga cookie cutters for gingerbread. The cutters are available in ten different poses. Combine yoga with delicious home made cookies for a healthy 2012!
How do we feed our cities in the future? That is a central question at the Food Forward exhibition in The Hague from the 15th of January till the 1st of April. This December Arne Hendriks and Harold de Bree cooked an ostrich as if it was a giant chicken. If humans would shrink to 50 centimeters, chickens would provide the same amount of meat in comparison. According to Arne Hendriks, the solution to food problems lies in shrinking people. This is one of the solutions shown at ‘Food Forward’, some solutions are more realistic than others.
Just a simple twist will turn your strawberries into a great addition to the grand dessert. Check the websites Cutest Food and Bakerella for more inpiration. Inspiring Holiday wishes from Van Spronsen and Partners Group.
This Christmas choir is sponsored by Bagel Nash, a bagel chain in the United Kingdom. In Leeds they went to four Bagel Nash shops to sing Christmas songs. People could request a song on Twitter or Facebook.
Approachable inspiration, trends and highlights from 2025 that can be easily applied to your own business in 2026. A whitepaper to scroll through when you read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
Since November two young entrepreneurs are organizing dinners for young professionals and other entrepreneurs that want to combine a proper dinner with networking. Through the website shareabite.com it’s easy to check who the other table guests are thanks to an integration of Facebook and LinkedIn.
This week, the Trendgids.com (Dutch) is presented and published. Tackle opportunities, creativity, collaborate and innovation dominate this edition. Trendgids.com is a free digital magazine in which experts, including Marjolein van Spronsen (Horecatrends / Van Spronsen & Partners), give their vision on hospitality in 2012. This magazine is intended to be a source of inspiration for entrepreneurs of the industry.
Last week the fifth store of GooodyFooods opened in Apeldoorn. Apart from the 100% biologic supermarket, there is a 35 seat biologic café as well. GooodyFooods’ goal is nationwide coverage within two years.
No longer squeezing lemons. With the new design from quirky.com you can instantly spray the lemon juice from a fresh lemon. You can put the spray directly into the fruit. It’s still unknown when the product gets into production.
The first island of the Dubai World project is opened this week. The Island has different luxurious facilities including a 100 seat restaurant. The exclusive island can cost members up to $10,890 per year.
In the Marche area in Italy it is possible to adopt your own olive tree. For $ 116 you receive a certificate, and two times a year a shipment of olive oil from your own olive tree. In the spring you will receive two liters of extra vergine olive oil and in the fall a trio of different flavors (lemon, chili and orange).
The website Baked Ideas by Patti Paige sells yoga cookie cutters for gingerbread. The cutters are available in ten different poses. Combine yoga with delicious home made cookies for a healthy 2012!
How do we feed our cities in the future? That is a central question at the Food Forward exhibition in The Hague from the 15th of January till the 1st of April. This December Arne Hendriks and Harold de Bree cooked an ostrich as if it was a giant chicken. If humans would shrink to 50 centimeters, chickens would provide the same amount of meat in comparison. According to Arne Hendriks, the solution to food problems lies in shrinking people. This is one of the solutions shown at ‘Food Forward’, some solutions are more realistic than others.
Just a simple twist will turn your strawberries into a great addition to the grand dessert. Check the websites Cutest Food and Bakerella for more inpiration. Inspiring Holiday wishes from Van Spronsen and Partners Group.
This Christmas choir is sponsored by Bagel Nash, a bagel chain in the United Kingdom. In Leeds they went to four Bagel Nash shops to sing Christmas songs. People could request a song on Twitter or Facebook.
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