PaperLinks, a company from Los Angeles designed a new service for restaurants that gives customers access to the restaurant menu via a QR code. Customers only need to scan the code to see the menu, special offers and order. The order will be sent to the fax or mail of the restaurant.
On March 3th and 4th the New York Vegetarian Food Festival will take place at The Pavilion Metrpolitan. This event is about healthy living, sustainability, vegetarianism and nutrition. Besides de present of vegetarians, vegans and people who (try) to eat healthy, a chain of restaurants and suppliers of vegetarian products are present. There will be also some musical performances.
Giorgio Armani opened a wine bar on the top floor of their Armani Ginza Tower in Tokyo. Previously it was a private floor, but is now a publicly accessable wine lounge. They hope to introduce the Italian cuisine from the restaurant on the floor beneath to the Japanese shoppers. Guests can choose between 300 wines.
During the second edition of the Food Film Festival there will be more than 20 movies about food, debate, cooking workshops, art & music. The Food Film Festival takes place in Amsterdam on 16, 17 and 18 March. Check the website of the Food Film Festival for the program!
Every day, the restaurant Un Jour (France) gives an amateur cook the opportunity to be head chef. The chef of the restauarant, Ludovic Dalavaud, will give advice to the amateur chefs. During the evening the amateur chefs serves the dishes to his/her family and friends who judge the dishes.
The “Caffeine Zone ‘ is an app that counts the average of caffeine you take in. It also makes you aware of the consequences of to much caffeine consumption. The app can be downloaded via iTunes app store for iPhone, iPad and iTouch for free.
Fresh slowly pressed juices, great combinations like, apple-ginger-carrot, celery-spinach, cucumber-coconut-apple, apple-cranberry and apple-cinnamon-clove. The company Vruit is located in Noordwijk, The Netherlands.
Vrumona (producer of soda drinks) surprised “Prins Fris” (temporary mayor during Carnival festivities) with hundreds of bottles of soda. According to Vrumona the Prince finds soda tastier than beer. They also want to make clear that Carnival can be celebrated alcohol free. At least the soda will be a welcome addition to a Carnival diet.
Design Studio Cunicode completed the experiment One Cup a Day. A month (1 cup per day) long they designed creative cups that are for sale. The 30 designs can be placed in 3 categories: funny cups, useless cups (but interesting) and cups by texture. Watch the video to see one of the cups (the Octo Cup).
The Growler Station (NYC) allows customers to tap craft beer straight from the tap. In their shop in Greenwich Village, NY, customers can choose of several kinds of beer. Through a tv screen and several iPads, customers can request information about the beer. The Growler Station is planning to open stores in South Carolina, Georgia, Washington DC, Northern NY and Michigan.
Approachable inspiration, trends and highlights from 2025 that can be easily applied to your own business in 2026. A whitepaper to scroll through when you read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
PaperLinks, a company from Los Angeles designed a new service for restaurants that gives customers access to the restaurant menu via a QR code. Customers only need to scan the code to see the menu, special offers and order. The order will be sent to the fax or mail of the restaurant.
On March 3th and 4th the New York Vegetarian Food Festival will take place at The Pavilion Metrpolitan. This event is about healthy living, sustainability, vegetarianism and nutrition. Besides de present of vegetarians, vegans and people who (try) to eat healthy, a chain of restaurants and suppliers of vegetarian products are present. There will be also some musical performances.
Giorgio Armani opened a wine bar on the top floor of their Armani Ginza Tower in Tokyo. Previously it was a private floor, but is now a publicly accessable wine lounge. They hope to introduce the Italian cuisine from the restaurant on the floor beneath to the Japanese shoppers. Guests can choose between 300 wines.
During the second edition of the Food Film Festival there will be more than 20 movies about food, debate, cooking workshops, art & music. The Food Film Festival takes place in Amsterdam on 16, 17 and 18 March. Check the website of the Food Film Festival for the program!
Every day, the restaurant Un Jour (France) gives an amateur cook the opportunity to be head chef. The chef of the restauarant, Ludovic Dalavaud, will give advice to the amateur chefs. During the evening the amateur chefs serves the dishes to his/her family and friends who judge the dishes.
The “Caffeine Zone ‘ is an app that counts the average of caffeine you take in. It also makes you aware of the consequences of to much caffeine consumption. The app can be downloaded via iTunes app store for iPhone, iPad and iTouch for free.
Fresh slowly pressed juices, great combinations like, apple-ginger-carrot, celery-spinach, cucumber-coconut-apple, apple-cranberry and apple-cinnamon-clove. The company Vruit is located in Noordwijk, The Netherlands.
Vrumona (producer of soda drinks) surprised “Prins Fris” (temporary mayor during Carnival festivities) with hundreds of bottles of soda. According to Vrumona the Prince finds soda tastier than beer. They also want to make clear that Carnival can be celebrated alcohol free. At least the soda will be a welcome addition to a Carnival diet.
Design Studio Cunicode completed the experiment One Cup a Day. A month (1 cup per day) long they designed creative cups that are for sale. The 30 designs can be placed in 3 categories: funny cups, useless cups (but interesting) and cups by texture. Watch the video to see one of the cups (the Octo Cup).
The Growler Station (NYC) allows customers to tap craft beer straight from the tap. In their shop in Greenwich Village, NY, customers can choose of several kinds of beer. Through a tv screen and several iPads, customers can request information about the beer. The Growler Station is planning to open stores in South Carolina, Georgia, Washington DC, Northern NY and Michigan.
Bezoek horecatrends op
