Tempo by Hilton Times Square has opened as part of TSX Broadway

10-8-2023

  • Tempo by Hilton Times Square -Ball Drop Room View Guest RoomTempo by Hilton Times Square -Ball Drop Room View Guest Room
  • Tempo by Hilton Times Square - LobbyTempo by Hilton Times Square - Lobby
  • Tempo by Hilton Times Square - King Guest RoomTempo by Hilton Times Square - King Guest Room
  • Tempo by Hilton Times Square - Get Ready ZoneTempo by Hilton Times Square - Get Ready Zone
  • Tempo by Hilton Times Square - Standard Guest RoomTempo by Hilton Times Square - Standard Guest Room
  • Tempo by Hilton Times Square - bathroomTempo by Hilton Times Square - bathroom
  • Tempo by Hilton Times Square - bathroomTempo by Hilton Times Square - bathroom
  • Tempo by Hilton Times Square - Standard Guest Room BathroomTempo by Hilton Times Square - Standard Guest Room Bathroom

Hilton recently (August 8) announced the opening of the 661-room Tempo by Hilton Times Square, the first hotel from Hilton’s newest stylish and contemporary lifestyle brand.  Located in TSX Broadway, a new 46-story tower featuring experiential retail, cutting-edge entertainment spaces and the historic Palace Theatre, the hotel matches the ever-evolving needs of the traveler whose ambitious spirit calls for both moments of relaxation and inspiration.

They have some special rooms like their ‘Wellness’ rooms including sports equipment but for the romantics among us: they also have 31 ‘ball drop rooms’ for New Year’s Eve!

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Restaurant Iris at the Salmon Eye | Sustainable seafood in a spectacular setting

7-8-2023

  • Restaurant Iris in the Salmon Eye - sustainable seafood in spectacular settingRestaurant Iris in the Salmon Eye - sustainable seafood in spectacular setting
  • Restaurant Iris in the Salmon Eye - sustainable seafood in spectacular settingRestaurant Iris in the Salmon Eye - sustainable seafood in spectacular setting
  • Restaurant Iris in the Salmon Eye - sustainable seafood in spectacular settingRestaurant Iris in the Salmon Eye - sustainable seafood in spectacular setting
  • Restaurant Iris in the Salmon Eye - sustainable seafood in spectacular settingRestaurant Iris in the Salmon Eye - sustainable seafood in spectacular setting
  • Restaurant Iris in the Salmon Eye - sustainable seafood in spectacular settingRestaurant Iris in the Salmon Eye - sustainable seafood in spectacular setting
  • Restaurant Iris in the Salmon Eye - Danish chef Anika MadsenRestaurant Iris in the Salmon Eye - Danish chef Anika Madsen
  • Restaurant Iris in the Salmon Eye - Dish by chef Anika MadsenRestaurant Iris in the Salmon Eye - Dish by chef Anika Madsen
  • Restaurant Iris in the Salmon Eye - Dishes by chef Anika MadsenRestaurant Iris in the Salmon Eye - Dishes by chef Anika Madsen
  • Restaurant Iris in the Salmon Eye - sustainable seafood in spectacular settingRestaurant Iris in the Salmon Eye - sustainable seafood in spectacular setting

Restaurant Iris, with Danish chef Anika Madsen at the helm, is a venue like no other. Iris opened late spring 2023, and is located inside the glittering, floating orb Salmon Eye in the Hardanger fiord, just outside the town of Rosendal. It will take guests on an exclusive Expedition Dining-journey, impossible to replicate anywhere else. The experience centre Salmon Eye, themed on sustainable marine life, was inaugurated in 2022.

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First Porsche Charging Lounge in Bingen am Rhein has opened

4-8-2023

  • Porsche Charging Lounge - Bingen - Germany - credits Porsche AGPorsche Charging Lounge - Bingen - Germany - credits Porsche AG
  • Porsche Charging Lounge - Bingen - Germany - credits Porsche AGPorsche Charging Lounge - Bingen - Germany - credits Porsche AG
  • Porsche Charging Lounge - Bingen - Germany - credits Porsche AGPorsche Charging Lounge - Bingen - Germany - credits Porsche AG

Porsche is planning to set up its own fast-charging stations along Europe’s most important routes, with a premium charging experience one expects of the brand. As a pilot site, the first Porsche Charging Lounge has opened outside Bingen am Rhein last week. Just two minutes from motorway junction A60/A61, it offers six 300-kW DC fast-charging stations and four 22-kW AC charging points. Further Porsche Charging Lounges are currently planned for Germany, Austria and Switzerland. A Porsche ID is required to access the charging stations and the lounge area. This ID must be linked to the car.

Back in 2018 we published an article in which a designers firm and sports brand reimagined an adaptive reuse of gas stations across the USA as Fitness Hubs, where people can prioritize their mental and physical wellness while charging their electric cars. Although the first Porsche Charging Lounge is completely different, workouts can be done here as well, in front of a smart mirror to keep the driver fit for the journey ahead. Interactive Porsche content can also be selected here. Now it’s waiting for likewise charging lounges created for humans and cars of all brands! A collaboration between a fast charging specialist, hospitality and a fitness brand?

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ICE! at Gaylord Hotels returns for the 2023 Holiday Season

31-7-2023

  • ICE! Polar Express Ice Slide Tower and TrainICE! Polar Express Ice Slide Tower and Train

Gaylord Hotels, part of Marriott Bonvoy’s extraordinary portfolio of 31 hotel brands, last week announced the return of its iconic ICE! event for the 2023 holiday season. ICE! At Gaylord Hotels – more than 2 million pounds of ice at each of the brand’s five resorts transform into colorful, larger-than-life, story-driven holiday showplaces featuring characters and scenes from beloved Christmas classics. It is all part of the brand’s So. Much. Christmas.  extravaganza, featuring dozens of holiday activities, entertainment, unique dining experiences, and more.

With the start of August and a real autumnal summer week here in the Netherlands, we love to publish the first article for the Holiday Season!

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Trends we spotted | Week 30

31-7-2023

  • Trends we spotted
  • Bubbles Brunch at Bar Vegan in AtlantaBubbles Brunch at Bar Vegan in Atlanta
  • Conscious Hotels and Hotel V & The Lobby join forcesConscious Hotels and Hotel V & The Lobby join forces
  • Eberhardjes nu in heel Nederland verkrijgbaarEberhardjes nu in heel Nederland verkrijgbaar
  • Illustrator Hedof ontwerpt het designer glas 2023 voor Duvel
  • Krijn de Nood & Daan Luining, co-founders MeatableKrijn de Nood & Daan Luining, co-founders Meatable
  • The Berkeley opened its rooftop to all with a new cocktail barThe Berkeley opened its rooftop to all with a new cocktail bar

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

With this week links to articles about among others the fact that cultivated meat and seafood can soon be taste tested under limited conditions in The Netherlands! The Dutch government, in collaboration with cultivated meat producers Meatable and Mosa Meat and sector representative HollandBIO, successfully created a ‘code of practice’ that would make tastings possible in controlled environments.

 Books for Cooks, a very special cook book store! And on Instagram we came across a ‘Mystery Picnic Tour’, we think every city should have a tour like that! Now available in the UK, Canada, Australia and the USA.

Notorious for its creative culinary ventures, Domino’s Japan is back with its latest unconventional pizza: the Pickle Pizza, equipped with 1.32 pounds of sliced dill pickles. And Bar Vegan in Atlanta is introducing a Bubble Brunch – a new bottle service experience with dry ice, rubber duckies and literal ‘bubble baths’ to pair with the celebrated vegan brunch cuisine.

The Berkeley hotel will open its rooftop – usually reserved for hotel guests – for everyone for the rest of the Summer, with a brand new bar and great views of the sunset over Hyde Park. And in Amsterdam the Conscious Hotels Group is taking a 100% stake in Hotel V & The Lobby, stronger together through shared ambitions hospitality & sustainability.  

Illustrator Hedof designs designer glass 2023 for Duvel and the famous cookies from Amsterdam, the Eberhardjes, named after the deceased mayor Eberhard van der Laan, are now available throughout the Netherlands.

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Son Bunyola Hotel | Virgin Limited Edition’s newest hotel in Mallorca

24-7-2023

  • Son Bunyola Hotel with exterior poolSon Bunyola Hotel with exterior pool
  • Son Bunyola Hotel - deluxe sea view room 14 with terraceSon Bunyola Hotel - deluxe sea view room 14 with terrace
  • Son Bunyola Hotel - receptionSon Bunyola Hotel - reception
  • Son Bunyola Hotel - sa terrassa restaurant bar with staffSon Bunyola Hotel - sa terrassa restaurant bar with staff
  • Son Bunyola Hotel - sea view room 26 - bathroomSon Bunyola Hotel - sea view room 26 - bathroom
  • Son Bunyola Hotel - sea view room 26Son Bunyola Hotel - sea view room 26
  • Son Bunyola Hotel - sea view room 27Son Bunyola Hotel - sea view room 27
  • Son Bunyola Hotel -deluxe mountain view roomSon Bunyola Hotel -deluxe mountain view room
  • Son Bunyola Hotel - exterior pool and terraceSon Bunyola Hotel - exterior pool and terrace

The Son Bunyola Hotel and Villas opened its doors for the first time following a historical restoration of a 16th century Mallorcan Finca, becoming the newest luxury hotel in Mallorca.

We love the breathtaking spot and the understated design!

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The first food market in Den Bosch | DE FAM

20-7-2023

  • Foodmarkt in Den Bosch - DE FAMFoodmarkt in Den Bosch - DE FAM
  • Foodmarkt in Den Bosch - DE FAMFoodmarkt in Den Bosch - DE FAM
  • Foodmarkt in Den Bosch - DE FAMFoodmarkt in Den Bosch - DE FAM
  • Foodmarkt in Den Bosch - DE FAMFoodmarkt in Den Bosch - DE FAM

The first food market in Den Bosch, DE FAM,  will open its doors on July 29. The first original food market in the capital of the region Noord Brabant took some time to arrive, but it was worth the wait. With the opening of the new concept, Den Bosch has gained a top hotspot. The urban appearance, A-location and the diverse range of food concepts make this brand new spot the jewel of the city.

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SHIROKIMONO | Sake + Art Innovation

18-7-2023

  • Sparkling sake SHIROKIMONO IWAU 2023Sparkling sake SHIROKIMONO IWAU 2023

Nozomi Japan Inc. is expanding its business to the world and will hold reception tasting events in the U.S. and France for their fermentation + art themed high brand sake “SHIROKIMONO”. This sparkling sake will only be available at selected restaurants in 2023 and there will be no general release.

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Feast on Cloud 9 at the Grove | Hot air balloon dining

17-7-2023

  • Feast on Cloud 9 at The Grove hotel and spa - credits Bacchus AgencyFeast on Cloud 9 at The Grove hotel and spa - credits Bacchus Agency
  • Feast on Cloud 9 at The Grove hotel and spa - credits Bacchus AgencyFeast on Cloud 9 at The Grove hotel and spa - credits Bacchus Agency
  • Feast on Cloud 9 at The Grove hotel and spa - credits Bacchus AgencyFeast on Cloud 9 at The Grove hotel and spa - credits Bacchus Agency
  • Feast on Cloud 9 at The Grove hotel and spa - credits Bacchus AgencyFeast on Cloud 9 at The Grove hotel and spa - credits Bacchus Agency
  • Feast on Cloud 9 at The Grove hotel and spa - credits Bacchus AgencyFeast on Cloud 9 at The Grove hotel and spa - credits Bacchus Agency
  • Feast on Cloud 9 at The Grove hotel and spa - credits Bacchus AgencyFeast on Cloud 9 at The Grove hotel and spa - credits Bacchus Agency
  • Feast on Cloud 9 at The Grove hotel and spa - credits Bacchus AgencyFeast on Cloud 9 at The Grove hotel and spa - credits Bacchus Agency
  • Hotel and spa The Grove in HertfordshireHotel and spa The Grove in Hertfordshire

This Summer, Hertfordshire hotel and spa, The Grove will launch a host of seasonal experiences as part of their 20th anniversary celebrations, one of them being Feast on Cloud 9. As a standout staycation destination in the UK with a wide range of experiences and close proximity to London, The Grove is one of the UK’s most exciting luxury resort estates, catering to every taste with its diverse offerings and activities.

We love the idea of the balloons in the garden of hotel The Grove, very picturesque. Here in the Netherlands we have chef Angélique Schmeinck who creates the most delicious dishes in real hot balloons at CuliAir Sky Dining. For those who love to have the images of eating in a hot air balloon but who chickens out of the real experience, Feast on Cloud 9 is much more appropriate. 🙂

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Trends we spotted | Week 28

14-7-2023

  • Trends we spotted
  • Dioriviera at the One&Only credits Eric ChowDioriviera at the One&Only credits Eric Chow
  • The flavour line-up by The Ice Cream Project by Anya HindmarchThe flavour line-up by The Ice Cream Project by Anya Hindmarch
  • Proef de wereldkeuken bij Shell met broodjes van Ralph de KokProef de wereldkeuken bij Shell met broodjes van Ralph de Kok

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

This week a ‘trends we spotted’ in summer vibes! With links to a number of Instagram posts including one with a frozen Aperol Spritz recipe that could sell very well at your outdoor dining space on warm days. And about the ‘High cocktails time’ on Saturday afternoon at FAK Utrecht.

The ‘Taste the world cuisine’ at Shell cafes in the Netherlands now sells a sweet BBQ bacon bun and a pulled BBQ chicken wrap from BBQ chef Ralph de Kok. If you buy one of them, you can also win one Komado barbecue from Big Green Egg and a cookbook from Ralph. Read how in the article!

Another special swimming pool for dogs, this time ‘Mutts & Martinis’ in Florida. Including a bar where the dog owners can enjoy a drink and even order food. Last week we wrote about a dog swimming pool in France, when will one open in the Netherlands?

A number of pop-up beach clubs from major brands, we previously wrote about Gucci in the South of France and now a pop-up from Louis Vuitton in the beach bar of the Mandarin Oriental in Bodrum. And in Malaysia there is a Dioriviera! This pop-up is at the Ember Beach Club of the One&Only Desaru Coast.

Last year we already wrote an article about Anya Hindmarch‘s special ice cream project, you can taste her special ice cream flavors again until August 27 at Anya Village in London. And a lesson on how to create butlers: the Hôtel Belles Rives in Juan-les-Pins on the French Riviera introduces a ‘Water Ski Butler’.

In Milan, the ‘Ichi Station sushi bar’ chain has opened a new location on Via Solferino, with a special design in peachy colors. However, we think the packaging of their sushi take-out is very cool! Maybe an inspiration for other sushi chains!

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