Trends we spotted | Week 30

25-7-2025

  • Trends we spotted
  • New marketing campaign by KFCNew marketing campaign by KFC
  • Mattel debuted UNO® Social Clubs | Turning the classic card game into the ultimate night outMattel debuted UNO® Social Clubs | Turning the classic card game into the ultimate night out
  • Partnership with Workplace Pride marks a key milestone in Essendi's ESG journeyPartnership with Workplace Pride marks a key milestone in Essendi's ESG journey
  • Starbucks introduced Tiramisu Cream Cold Foam for this summer in select countriesStarbucks introduced Tiramisu Cream Cold Foam for this summer in select countries
  • Eataly opened on Schiphol AirportEataly opened on Schiphol Airport
  • Eataly opened on Schiphol AirportEataly opened on Schiphol Airport

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Eataly makes its Dutch debut at Schiphol Airport! Enjoy their Italian specialties at Lounge 1.
  • For its Summer 2025 menu at the EMEA markets (Europe, Middle East and Africa) Starbucks took inspiration from Treviso, the birthplace of tiramisu. The result? A Tiramisu Cream Cold Foam.
  • Another Coffee trend spotted in the US: the Iced Coconut Water Americano.
  • Essendi, a leading hotel owner and operator in Europe, announces a strategic partnership with Workplace Pride during Pride Amsterdam 2025. The agreement was signed in their INK Amsterdam hotel.
  • KFC’s new marketing campaign features a serious Colonel who ‘would not be happy’ about the brand’s recent market share loss. See how they’re taking on this challenge.
  • Lawa blends ‘Mario Kart and Strava’ to make movement fun for teens and brands. Available in the Netherlands and it’s possibly interesting for amusement parks, too.
  • Mattel recently launched the first-ever UNO Social Club in Las Vegas—an immersive game night experience combining competition, fun, and social connection. More locations are on the way!
  • Spotted on Instagram: ‘unbreakable glasses’ by Djuce Studio. Made from Tritan copolyester and we love the way they look!
  • Would you like to play a golf game at your wedding? We’ve also spotted fun mini golf games to enjoy with friends!

Enjoy reading!

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Stayokay Eindhoven adds pods and family rooms after renovation

24-7-2025

  • Renovation at Stayokay Eindhoven now with family roomsRenovation at Stayokay Eindhoven now with family rooms and pods
  • Renovation at Stayokay Eindhoven now with family roomsRenovation at Stayokay Eindhoven now with family rooms and pods
  • Renovation at Stayokay Eindhoven now with family roomsRenovation at Stayokay Eindhoven now with family rooms
  • Renovation at Stayokay Eindhoven now with family roomsRenovation at Stayokay Eindhoven now with family rooms
  • Renovation at Stayokay Eindhoven now with family roomsRenovation at Stayokay Eindhoven now with family rooms

Stayokay Eindhoven has recently completed an extensive renovation, which includes the addition of innovative pods to its room offering. Located in a former Philips factory on the vibrant Strijp-S site, the hostel now presents itself as a fresh and accessible accommodation option for a wide range of travellers. Both the rooms and common areas have been updated while preserving the characteristic charm of the historic building.

2 minutes read

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De Lola | The new pod hotel in The Hague’s ‘De Haagse Bluf’

17-7-2025

  • De Lola Podshotel in the centre of The HagueDe Lola Podshotel in the centre of The Hague
  • De Lola Podshotel in the centre of The HagueDe Lola Podshotel in the centre of The Hague

As of July 16, 2025, you can experience a new way to stay in The Hague. De Lola Podshotel has opened in ‘De Haagse Bluf’ – the very first true pod hotel in The Hague and the Netherlands. No standard rooms here, but cozy sleep pods: compact, stacked cocoons with everything you need for a comfortable stay right in the city center. De Lola brings the smart and efficient sleep concept, already popular in global cities like Tokyo, New York and London, to the Netherlands. The hotel features 62 pods accommodating up to 70 guests, and a contemporary food concept and a stylish retro 70s-inspired lobby.

2 minutes read

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The Social Hub supports the trans community with ‘Shout it from our Roof’ Initiative

14-7-2025

  • Activist Pride at The Social Hub event on 30 July marks start of campaign for visibility and supportActivist Pride at The Social Hub event on 30 July marks start of campaign for visibility and support
  • Charlie MacGregor - founder and CEO of The Social HubCharlie MacGregor - founder and CEO of The Social Hub
  • he Social Hub's Better Society Academy in Wenen with among others Alokhe Social Hub's Better Society Academy in Wenen with among others Alok

With the launch of its ‘Shout it from our Roof’ initiative, The Social Hub is giving trans people across Europe a platform — literally and figuratively — to show the world who they are. Everyone is welcome to join the Pride event at The Social Hub Amsterdam City on July 30, starting at 6:00 PM, to celebrate.

2 minutes read

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Catalonia, the best gastronomy in the world | Campaign by the Generalitat de Catalunya

7-7-2025

  • Around one hundred Michelin-starred chefs and traditional cuisine chefs vindicate Catalonia as the region with the best gastronomy in the world. Photo credit: Arnau CarbonellAround one hundred Michelin-starred chefs and traditional cuisine chefs vindicate Catalonia as the region with the best gastronomy in the world. Photo credit: Arnau Carbonell

When you’re travelling to the Spanish region of Catalonia this summer and you’re a foodie – check out all 62 Michelin-starred restaurants in the region. Three of these are ranked among the best in the world. Catalonia aims to reinforce its leadership as a preeminent culinary destination in Europe and globally. Around one hundred Michelin-starred chefs and traditional cuisine chefs are uniting behind the message: ‘Catalonia, the best gastronomy in the world.’

2 minutes read

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Trends we spotted | Week 27

4-7-2025

  • Trends we spotted
  • 30 x Hilton Herring Party in Amsterdam30 x Hilton Herring Party in Amsterdam
  • ampaign by Stayokay Hostels - This is not a hostel!Campaign by Stayokay Hostels - This is not a hostel!
  • Skycooler - Smart cooling for every terrace or eventSkycooler - Smart cooling for every terrace or event
  • Airbnb is official partner of the Tour de France, with a meet and greet with Mark Cavendish for example.Airbnb is official partner of the Tour de France, with a meet and greet with Mark Cavendish for example.
  • RimRock Banff Emblems Collection - part of the new luxury brand by AccorRimRock Banff Emblems Collection - part of the new luxury brand by Accor
  • the hotel brand ibis expands with new hotels across Europethe hotel brand ibis expands with new hotels across Europe

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • It’s a Dutch tradition, herring parties to celebrate ‘Hollandse Nieuwe’! This year for the for the 30th time, the Hilton Amsterdam received the first keg by fishmonger Jan van As.
  • Chef René Redzepi and the team behind restaurant Noma are heading to Los Angeles in 2026.
  • Airbnb is official partner of the Tour de France till 2027 and will offer unique experiences to enjoy the Grande Boucle and the communities surrounding the route.
  • Dutch hostel chain Stayokay has launched a playful new campaign: ‘This is not a hostel!’
  • With rising temperatures, cooling becomes increasingly important. Skycooler provides a refreshing solution for terraces, sports facilities, events, and smaller indoor spaces.
  • Hotel brand ibis continues its European expansion, with recent openings in Belgium, Spain, Estonia, Germany, and upcoming locations in Poland and Hungary. The brand now boasts over 2,500 hotels worldwide.
  • Thai street food brand Kaimug is the first restaurant in Germany to introduce a robot chef: the Omni by Botinkit.
  • At their recent Leadership Experience event, Starbucks announced their first generative-AI powered solution, Green Dot Assist. This system will support their baristas and other green apron partners.
  • Accor’s newest luxury brand, Emblems Collection, blends a storied legacy with a visionary redesign. Fiftheen hotels are in the pipeline, including Rimrock Banff, Lucknam Park Hotel & Spa near Bath in the UK and the Elatos Resort in Greece.

Enjoy reading!

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Young entrepreneurs & new locations | Le Smash, Elysianne and Beau

1-7-2025

  • Le Smash opened on the Steenstraat 12 in LeidenLe Smash opened on the Steenstraat 12 in Leiden
  • Le Smash opened on the Steenstraat 12 in LeidenLe Smash opened on the Steenstraat 12 in Leiden
  • Le Smash opened on the Steenstraat 12 in LeidenLe Smash opened on the Steenstraat 12 in Leiden
  • Le Smash opened on the Steenstraat 12 in LeidenLe Smash opened on the Steenstraat 12 in Leiden
  • Render of the new restaurant Beau in RotterdamRender of the new restaurant Beau in Rotterdam
  • Creole fine dining in Amsterdam - restaurant Elysianne
  • Creole fine dining in Amsterdam - restaurant Elysianne
  • Creole fine dining in Amsterdam - restaurant Elysianne

Every day we spot fun and exciting new concepts. This week: a new Le Smash location in Leiden, restaurant Elysianne in Amsterdam, and Beau in Rotterdam.

Le Smash recently opened its eighth location in the Netherlands at Steenstraat 12 in Leiden. Meanwhile, the ninth location has also already opened in Groningen. Early 2025, restaurant Elysianne opened its doors at Ruysdaelstraat 48 in Amsterdam. Chef Matt Pace and his team serve refined versions of classic Creole dishes from Louisiana. And this Saturday, July 5, Beau will open at Stadhuisplein 23 in Rotterdam—a place to dine, experience, and linger.

We wish these entrepreneurs and their teams the best of luck and lots of fun with their new concepts.

2 minutes read

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Michelin-starred restaurant Onder de Linden embarks on a new path| Even more local, sustainable and affordable

1-7-2025

  • Herberg Onder de Linden - chef Steven Klein NijenhuisHerberg Onder de Linden - chef Steven Klein Nijenhuis
  • Herberg Onder de Linden in Aduard - exteriorHerberg Onder de Linden in Aduard - exterior
  • Herberg Onder de Linden in Aduard - interiorHerberg Onder de Linden in Aduard - interior
  • Herberg Onder de Linden - asperges & forelHerberg Onder de Linden - asperges & forel
  • Herberg Onder de Linden - chef Steven Klein NijenhuisHerberg Onder de Linden - chef Steven Klein Nijenhuis
  • Herberg Onder de Linden - interior suiteHerberg Onder de Linden - interior suite
  • Herberg Onder de Linden in Aduard - interior suite 2Herberg Onder de Linden in Aduard - interior suite 2
  • Herberg Onder de Linden in Aduard - the kitchen tablesHerberg Onder de Linden in Aduard - the kitchen tables

Herberg Onder de Linden, located in the village of Aduard in Groningen (in the north of the Netherlands), is becoming even more local and accessible. The Michelin-starred restaurant (*), owned by chef Steven Klein Nijenhuis, is eliminating nearly all ingredients sourced from afar. In addition, the menu now includes an attractively priced three-course option, and two new luxury suites have been added, bringing the total number of guest rooms to six.

3 minutes read

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Trends we spotted | Week 26

27-6-2025

  • Trends we spotted
  • Accor Nederland is official partners of WorldPride 2026 credits Chantalle LaurentAccor Nederland is official partner of WorldPride 2026 credits Chantalle Laurent
  • J Hotel Shanghai Tower is atop the tallest skyscraper in China and third-tallest in the worldJ Hotel Shanghai Tower is atop the tallest skyscraper in China and third-tallest in the world
  • Lil McDonald's Happy Meal in the USLil McDonald's Happy Meal in the US
  • Color-inspired cocktail menu - LuminAir X Lynn SpoorColor-inspired cocktail menu - LuminAir X Lynn Spoor
  • Safety Sneakers by RedbrickSafety Sneakers by Redbrick
  • Ruby Group announces its first hotel in Greece - image Ruby FlorenceRuby Group announces its first hotel in Greece - image Ruby Florence

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  •  Spotted on Instagram: a bitterballen claw machine! Our ‘bitterballen’ would probably be cold by the time we manage to grab one.😉 Found at DUS in Utrecht.
  • Also spotted on Instagram: a fun way to serve ice cream – Zoo Ice Cream by BoBa in Barcelona!
  • Also via Instagram: the Tuna Fight Club – a spectacular dining experience at Notting Hill Fish + Meat Shop.
  • Accor Netherlands has been named the official hotel partner of WorldPride 2026 in Amsterdam, taking place from July 25 to August 8, 2025.
  • LuminAir, the bar above Amsterdam launches The Menu of Colors, a new cocktail menu inspired by prismatic colors. Artist Lynn Spoor created a matching artwork.
  • Starting July 1, fans in the U.S. can take home a tiny piece of McDonald’s with one of 21 mini toys from the Lil McDonald’s Happy Meal.
  • J Hotel Shanghai Tower is located at the top of China’s tallest skyscraper and the third-highest in the world.
  • The Ruby Group will open its first Greek hotel in 2027, right in the heart of Athens, near Omonia Square.
  • Redbrick is known for its iconic Safety Sneakers: sturdy work shoes with the look of casual sneakers. A completely renewed collection is now available.

Enjoy reading!

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Copitas | Ostend celebrates Mexican Spirits at a unique festival

26-6-2025

  • Copitas - the first Mexican Spirits festival in Belgium on September 28th.Copitas - the first Mexican Spirits festival in Belgium on September 28th.
  • Copitas - the first Mexican Spirits festival in Belgium on September 28th.Copitas - the first Mexican Spirits festival in Belgium on September 28th.
  • Copitas - Portret Stijn (l) © Nick Decombel en Jeroen (r) © Robin FasseurCopitas - Portret Stijn (l) © Nick Decombel en Jeroen (r) © Robin Fasseur

On Sunday, September 28, 2025, Ostend will host a first: Belgium’s very own festival dedicated to Mexican spirits. Copitas — Spanish for “little glasses” — celebrates the richness and complexity of Mexican drinks like tequila, mezcal, rum, whisky, and gin. Founders Stijn Deschacht, Jeroen Van Dyck, and a group of agave ambassadors from around the world invite the Belgian public to taste, learn, and enjoy artisanal spirits full of story, terroir, and tradition. Tastings will be paired with Mexican-inspired food.

2 minutes read

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