Techno Sport HADO | Combining sports and gaming using Augmented Reality
9-11-2022
Since the beginning of this year, you can also play the Techno Sport HADO in the Netherlands! Early 2022, Michiel Verhage and Michael Reibestein, co-founders of HADO the Netherlands, introduced the world’s largest and first augmented reality (AR) sport in the Netherlands. At the moment, you can play it in Purmerend, Tiel and Venlo. And you can have a pop-up arena set up! HADO is a leader in the integration of sports, gaming and technology and it’s the perfect mix of sport, game and strategy. An entertainment experience with sports & game elements with a high fun factor. It’s fun for (corporate) events, bachelor parties, children’s parties, etc.
We would not be surprised to see the Techno Sport HADO at Family Entertainment Centers and other parties active in leisure. Since it looks like it will make you tired and hot, you will probably need a drink and snack afterwards!
Chef-in-Residence program for new culinary talent in Copenhagen
8-11-2022
Cook It Raw, the globe-trotting chefs event drawing Michelin’s top talent, is reactivating with a new purpose – to seek out and promote up-and-coming culinary talents and help them explore the role of gastronomy in our global future. The event-based organization has found a new home at the Socialist, a new boutique hotel nestled in the heart of Copenhagen, where it will launch a Chef-in-Residence program. To mark the occasion, a special dinner will be hosted by the legendary Albert Adrià (el Bulli, Tickets, Enigma) on Thursday November 24th at the hotel’s Bobo Food Studio.
Trends we spotted | Week 44
7-11-2022
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.
With this week links to articles about amongst other a meal deal for the 40th anniversary of E.T. by Checkers & Rally’s and a great example of storytelling by KFC India, the short film ‘Kshamata’, about the deaf girl lshmeet.
An innovation from the Netherlands; TILER’s paving tiles are weatherproof, on-street charging pads for e-bikes. Hotels, restaurant and cafes might install these to create more charging abilities! And the Moxy Lower East Side hotel debuts in the neighborhood that defines New York cool.
And the first Christmas inspiration: Miller Lite taps into the Holiday spirit with a ‘Christmas tree keg stand’ for beer lovers. And Claridge’s recently announced that their Christmas tree will be designed by Sandra Choi for Jimmy Choo.
Kahlúa and Gail Simmons put a new spin on the Espresso Martini, served not in a glass but in an edible stemless cocoa cup. The First MICHELIN Guide Hungary has been launched, sounds like a country where foodies might enjoy themselves!
Mercure Hotel Amersfoort Centre in the Netherlands has renovated its lobby and rooms. And International pizza chef Renato Bosco will be in the jury of first National Pizza Baking Championship 2023 on January 10 during the Dutch Horecava.
Picnic Works™ and ContekPro partner to deliver the first modular automated pizza kitchen
7-11-2022
Picnic Works, a Seattle-based developer of kitchen automation technology, recently announced a partnership with ContekPro, a Portland-based manufacturer of modular kitchens. The partnership fuses the strengths of both companies to create factory-built pizza kitchens for commercial foodservice providers. The joint offering, the modular automated pizza kitchen, is faster to deploy, hassle-free to launch, more cost-efficient than brick and mortar, and has less impact on the environment, while increasing profitability for owners.
Restaurant of the future Eatrenalin | Firework for the senses
3-11-2022
The unique gastronomic concept ‘Eatrenalin’ opens in Rust, Germany, on November 4 2022. This dining experience immerses you in different worlds – not only through smells and tastes, but also visually, acoustically and through touch and movement. The ‘restaurant of the future’ is firework for the senses. This is made possible by an impressive interplay of multimedia content, gastronomic delights and a patented new development, the Floating Chair by MACK Rides.
CLUBZERØ | Returnable packaging for in-store, takeaway and delivery
3-11-2022
CLUBZERØ is a returnable packaging experience designed to hold both hot and cold food and drinks. CLUBZERØ offers a convenient and cost neutral alternative to disposable packaging. They are working towards a zero-waste future.
If you are, like me, in your sixties you might remember camping and picking up fries or other dishes by taking your own pan to the camping restaurant. Sounds like a pretty sustainable start, but the convenience-economy changed this a lot! If you like to order take-away, you usually end up with piles of takeout boxes to dispose of. We read about CLUBZERØ in an article about the owner Safia Qureshi that is a finalist in the 2022 Food & Drink Heroes Awards – Sustainability Entrepreneur of the Year. Although I have trouble picturing all consumers using this returnable packaging system, it looks promising in the catering and B2B space. Why not try it in the Netherlands as well! ^Marjolein
Las Vegas’ first 24/7 bacon concept in the D | Bacon Nation
1-11-2022
Downtown Las Vegas is ready to bring home the bacon. Bacon Nation – Las Vegas’ first 24/7 bacon-inspired restaurant concept – is officially open at the D Las Vegas. Created by Downtown Hospitality Group (DHG), the restaurant serves up elevated, over-the-top fare for breakfast, lunch, dinner, and late-night, including gourmet bacon flights; sweet and savory French toast boxes; and Reverse BLTs, for which weaved bacon takes the place of bread.
Starbucks Reserve® Empire State Building® celebrates connecting over coffee
1-11-2022
Spanning 23,000 square feet and three floors, Starbucks Reserve® Empire State Building® will introduce new experiences that celebrate connection over coffee. The store will offer exclusive, interactive coffee workshops and tasting flights as well as new coffee beverages, coffee-inspired cocktails and Princi food only available at the new location.
Fast Food design of the future
31-10-2022
A list of examples of fast food design of the future. New key players in the fastfood industry such as Plant Power Fast Food that show the way to the initiatives in sustainable design and the initiatives of big fastfood companies like Wendy’s, McDonald’s and Taco Bell. Fast Food has a large footprint within the hospitality industry and their sustainability efforts can go a long way!
Children’s mayor opens treasure hunt ‘Max en de Gouden Strooplepel’
31-10-2022
The honor went to the brand-new children’s mayor of the Dutch city of Aalten Timon Grevink to open the new treasure hunt ‘Max en de Gouden Strooplepel’ (Max and the golden syrup spoon) of restaurant ‘t Noorden van Aalten. On Tuesday, 26 October, he got the first copy of the book and was the first to search for the golden syrup spoon in the playground. The story reveals that the spoon is crucial for making ‘De Noordelingen’ syrup, essential for pancakes.
Inspiration for pancake restaurants from a restaurant in the eastern part of the Netherlands.
Sport of the future - HADO
HADO - The sport of the future
HADO als bedrijfsuitje
HADO Monster Battle
