Luminous nano-tree

19-11-2010

Scientists in Taiwan created an environmentally friendly alternative to streetlights. They developed a luminous tree. By applying golden nanoparticles to the leaves of a Bacopa plant, the leaves light up. In the future, they think of using this technique on roadsides to save energy costs and to reduce the CO2-emissions.

Printed banana

17-11-2010

Design studio Ludens is specialized in making prints on several materials. This company is using the program Repper, which deforms pictures into a creative pattern. This pattern can be printed on several materials, for example a banana. 

Food analyses by iPhone app

16-11-2010

With the new iPhone application Fooducate supermarket visitors can find out the nutritional facts of products. By scanning the barcode the application also shows a healthier alternative to the product. Currently there are more than 160,000 products that can be scanned by Fooducate, this number increases every day.

Hotel rewards eco-friendly guests

12-11-2010

The Charles Hotel in Cambridge offers guests free charging stations for electric cars. The hotel also works with a so-called Nanomax system. This system measures the weight and volume of arriveng cars. The smaller and more environmentally friendly the car is, the less parking fee you pay. The parkingspots for environmentally friendly cars are marked with colorful graphics and feature energy-efficient lighting.

Lettuce machine

12-11-2010

Several major restaurant chains in Japan have their own salad machine. The machine provides 60 heads of lettuce per day and ensures that restaurants are provided with the right quality of lettuce. The machine, called “Chef’s Farm” grows lettuce without sunlight. The machine uses 12 fluorescent lamps of 40 watts. The machine is made by Dentsu Facility Management Inc. and is only available in Japan for  € 75,000, =.

Golden Star White Jasmine Sparkling Tea

11-11-2010

Golden Star Tea is handmade of the finest quality tea, sweetened with cane juice and then mildly fermented . During the fermentation historic and modern winemaking techniques are used, to ensure that the taste of this non-alcoholic beverage is in perfect balance. Golden Star Tea is drunk likechampagne and is suitable for various occasions.

Smartphone opens hotelroom

7-11-2010

The next four months The Clarion Hotel Stockholm will test whether it is possible to use a smartphone asa roomkey and check-in device. Guests receive a temporary phone equipped with a so-called NFC chip. This chip allows the exchange of data between different devices. The smartphone as a key would also be safer than a traditional key. In case of theft or loss it can be blocked. Previously spotted in March: smartphone opens doors by Open Ways.

Social network for athletes

5-11-2010

HeiaHeia is a social network specifically designed for people who play sports and exercise. The originally Finnish social network hopes to offer the benefits of sports and social networks in an entertaining package. People can keep track of their own training and share it with other people, it is also possible to your share your activities on Facebook and Twitter.

Crab vending machine in China

28-10-2010

In a Chinese shopping center in Nanjing, visitors can buy a crab from a vending machine. The temperature inside the machine does not exceed 5 degrees. As a result  the crabs continue in some kind of hibernation. When the crabs awaken when removed from the packacing.

Nano-wine

28-10-2010

Nano wine can be programmed to a wine that suits your food.  Except grape juice, nano-wine contains several nanocapsules; tiny flavor capsules. The capsules are opened by putting bottle in the microwave for a few seconds. The number of watts eventually determine the taste of wine. The wine contains, among other things, vanilla for Australian wine and truffles for Italian wine.

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