At the False Creek Yacht Club in Vancouver it is now possible to dine in socialy responsible way on the water. The boat floats on 16.72 plastic 2 liter bottles. The main purposel is to make people aware of the amount of plastic floating in the ocean. Every evening, a 6-course organic menu is prepared by C Catering.
Jamie Oliver has been creating awareness about what children eat sometimes now. His latest initiative is an online video contest where anyone can submit ideas. On October 8th , the winning project will be announced.
The Popbar in New York is a new addition to Carmine Street in New York. The cream, sorbet and yogurt ice creams are handmade.
For men who are not allowed to buy real swords, this barbecue sword is a nice alternative. The sword of 19-inches long, comes with matching Zorro masks … for real heroes.
The French pastry chef Dalloyau made these cupcakes to drink. The cupcake consists of a strawberry-smoothie inside a chocolat ball with a creamy topcoat. The cupcake is so delicate that it can only be eaten on the spot.
These Jelloware glasses are an nice substitute for plastic cups. The cups, made of gelatine, are edible after use and available in several flavors.
Through www.lastminutedining.nl you make a restaurant reservation at the last moment. Guests do receive a code for a 20%-discount from the bill.
This picknic box, including cutlery, plates, cups and other supplies, designed by Boxsal, is completely recyclable and biodegradable.
With the watermelon-cooler, designed by Joybond, you can eat your watermelon at any temperature. This cooler is perfect for a picknick, or to sell slices of watermelon on the beach.
To promote the Ruhr area in Germany, the A40 highway was closed for 60 kilometers. The highway became a picknick place. Over 3 million people gathered on the highway.
Approachable inspiration, trends and highlights from 2025 that can be easily applied to your own business in 2026. A whitepaper to scroll through when you read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
At the False Creek Yacht Club in Vancouver it is now possible to dine in socialy responsible way on the water. The boat floats on 16.72 plastic 2 liter bottles. The main purposel is to make people aware of the amount of plastic floating in the ocean. Every evening, a 6-course organic menu is prepared by C Catering.
Jamie Oliver has been creating awareness about what children eat sometimes now. His latest initiative is an online video contest where anyone can submit ideas. On October 8th , the winning project will be announced.
The Popbar in New York is a new addition to Carmine Street in New York. The cream, sorbet and yogurt ice creams are handmade.
For men who are not allowed to buy real swords, this barbecue sword is a nice alternative. The sword of 19-inches long, comes with matching Zorro masks … for real heroes.
The French pastry chef Dalloyau made these cupcakes to drink. The cupcake consists of a strawberry-smoothie inside a chocolat ball with a creamy topcoat. The cupcake is so delicate that it can only be eaten on the spot.
These Jelloware glasses are an nice substitute for plastic cups. The cups, made of gelatine, are edible after use and available in several flavors.
Through www.lastminutedining.nl you make a restaurant reservation at the last moment. Guests do receive a code for a 20%-discount from the bill.
This picknic box, including cutlery, plates, cups and other supplies, designed by Boxsal, is completely recyclable and biodegradable.
With the watermelon-cooler, designed by Joybond, you can eat your watermelon at any temperature. This cooler is perfect for a picknick, or to sell slices of watermelon on the beach.
To promote the Ruhr area in Germany, the A40 highway was closed for 60 kilometers. The highway became a picknick place. Over 3 million people gathered on the highway.
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