Muru, the first pop-down restaurant
28-8-2012
In September 2012, the world’s first pop-down restaurant will open in a unique mining environment in Tytyri, Lohja. The restaurant is located 80 meters below the ground and during the evening you can go as down as 350 meters underground. The journey to the depths of the Earth is made using KONE’s test laboratory lifts. Chosen as restaurant of the year 2012 in Finland, Muru will bring its unique atmosphere, delicious food and excellent staff to Tytyri for two weeks. Down-to-earth food will be on offer in Muru’s signature style, in the spirit of a “mining canteen”.
A nice treat for breakfast
28-8-2012
the picture does it! For all pancake lovers, a great way to start your day with a smiley pancake!
Jaguar Taste & Race
27-8-2012
The experience of a ride in a Jaguar is one that tickles all senses according to the luxurious brand. By the name of ‘Taste & Race’ the car manufacturer expands this experience. Foodies and race fans have a chance to intensify their Jaguar-experience. The ones blessed with sensitive taste buds and superior driving skills can make it to the 2013 final in Malaysia.
Doritos Late Night Skip or Trip
24-8-2012
Doritos has developed an online game map where you can form a ‘traingle’ with two strangers. The invited strangers have 9 hours to ‘Skip’ or ‘Trip’ you. If someone skips, the game starts all over again. If all two invites ‘trip’ you have a chance to go on a Late Night Triangle Trip to Moscow, Istanbul and Berlin.
Ben & Jerry’s – Wanna Spoon?
22-8-2012
Ice cream company Ben & Jerry’s started a Facebook campaign for their Greek frozen yoghurt. The algorithm designed for this tool searches the ideal spooning partner according to your likes and interests to share the treat.
Dip tea biscuits
20-8-2012
A cup of tea is best enjoyed with a cookie. These tea bag cookies are ideal to dip in your tea. Click here for the recipe.
Cultivate veggies with the Agri-Cube
16-8-2012
The Japanese company Daiwa House Industry developed the Agri-Cube; a unit that fits a standard parking place, which can be used to cultivate several types of vegetables. The temperature, the fertilization and drainage can automatically be controlled. This unit is especially suitable for leafy vegetables such as lettuce. Lettuce heads can be grown within 42 days.
Breakfast with giraffe
15-8-2012
Giraffe Manor is the only place in the world where you can eat breakfast with giraffe. This iconic historical building from the 1930s is often visited by a herd of eight resident Rothschild giraffe in the mornings and evenings. See here more about this cool place in Nairobi, Kenya.
LYFE organic fast-food
15-8-2012
LYFE Kitchen is an organic fast-food alternative with great ambitions. The founders of LYFE, an acronym for ‘love your food everyday’, are former McDonald’s employees and want to open hundreds of restaurants in the next five years. McDonald’s former chief operating officer Mike Roberts and former chief of communications officer Mike Donahue opened a prototype restaurant on Hamilton Avenue in Palo Alto. They improve the cooking process and the logistics to save every second possible. When customers order they receive a coaster with a RFID tag. By this tag a runner can locate the table with the order. The restaurant offers organic brussel sprouts as alternative for french fries. Watch the video for about the kitchen of LYFE.
Colourful patisserie concept store of Adriano Zumbo
14-8-2012
Planning a trip to Sydney? The concept store by Adriano Zumbo is worth visiting. This is a well-known patissier, known from his creative dessert and sweets.
