Chocolate paintbox

30-12-2013

  • verfdoos

This paint box will surprise everyone that receives it. The paint tubes are replaced by chocolates with different fillings. The labels show the flavors. Designed by Nendo and and shot by Ayao Yamazaki.

Happy holidays

24-12-2013

  • feestdagen

We wish you all the best for the holidays.

Best wishes from Laura Stoter, Marjolein van Spronsen and Armand Sol of the Van Spronsen & Partners Group.

Written in the stars

24-12-2013

A revolution in Christmas-cards. Write it in the stars with an iOS device via stars.akqa.com.

The Hobbit pop up book

24-12-2013

At the Beverly Hilton Hotel in Los Angeles the largest pop-up book in the world introduced the premiere of ‘The Hobbit: Desolation of Smaug’. For five days the book promoted New Zealand as holiday destination. See the book here.

Chief Orange Officer

23-12-2013

  • chief oranje

2014 will be another special ‘orange’ year. With the Winter Olympics, the World Cup and Kings day coming, brewery Heineken is seeking a Chief Orange Officer by February 1, 2014. The new Chief Orange Officer will bring the orange feeling at home and abroad and the first coaches the legion of supporters. With an orange car and an orange suite, the Chief Orange Officer will visit all the orange events and if the Netherlands are world champion in Brazil, the annual salary will be doubled.

Hanjie Wanda Square shopping center

20-12-2013

  • Hanjie Wanda Square winkelcentrum
  • Hanjie Wanda Square winkelcentrum 1
  • Hanjie Wanda Square winkelcentrum 2
  • Hanjie Wanda Square winkelcentrum 3

The Hanjie Wanda Square is a new shopping center in Wuhan, China. In 2011 a contest was held with various national and international architects. The design of UNStudio’s was chosen as winner. The building has luxury design and combines modern and traditional elements with simple materials. The focus of the design is on the visitor flows, from the three main entrances visitors are guided to two central spaces. The facade consists of 42,333 spheres with 3.1 million LED lights that can be combined to create a beautiful lighting effect. 

Gastrovan hits the jackpot

18-12-2013

Take an adventurous book, combine it with a shoestring travel guide and bake it with delicious recipes to a practical cookbook. That must have been the recipe for ‘Gastrovan – Met je neus in de boter'(proverb: hit the jackpot). This recipe was created by Sjaak Borsboom, Jeroen Simons and Olivier van der Ree after a summertour with their campervan through the Netherlands, France and Spain where they cooked for more than 200 people. The combination of funny stories, describtion of exclusive destinations and local recipes will be mouthwatering for every foodie.

City Food Route

18-12-2013

  • city food

Floske Kusse and Tine Sommeijer want to stimulate city-inhabitants to get more acquainted with local shops. Therefore they’ve started City Food Route. The website provides a map of the neighbourhood with shopping tips for the menu and recipes and relaxed places to get a cup of coffee and relax. The first tour through the old East of Amsterdam is online and soon a tour through the less-known parts of ‘De Pijp’ and ‘Rivierenbuurt’ will follow.

Largest gingerbread house ever

17-12-2013

For building this large Hansel and Gretel gingerbread house, and amount of 7.200 eggs, 22.304 pieces of candy, 820 kg butter and 1360 kg sugar with a total of 36 million calories were used. The house is built by volenteers to raise charity for the St. Joseph Hospital in Texas and will be part of the Guinness book of records as the largest gingerbread house ever.

Christmas without bulging

17-12-2013

We recently received the press release ‘Christmas without bulging’ by the Diabetes Foundation. A study shows that the majority of the Dutch people are less eager to eat healthy in December. The Diabetes Foundation concluded this based on search trends in Google. In January people start Googling on ‘healthy recipes’ and ‘diet’ but in December those search terms are hardly used. According to the Diabetes Foundation, a missed opportunity, because delicious and healthy food at Christmas is possible indeed.

lees verder

Bezoek horecatrends op