Maze Cafe
Maze Cafe has found a nice solution for those who spill coffee sometimes. The dish guides spilled coffee through a simple maze.
Maze Cafe has found a nice solution for those who spill coffee sometimes. The dish guides spilled coffee through a simple maze.
The Swedish grocer Middax delivers all the ingredients and recipes for a weekly menu at home. The meals are healthy and quickly prepared. A menu for a week costs 705 Swedish crowns (approximately € 100,=).
Three independent coffee shops in Lincoln, Nebraska have joined forces and created the disloyalty card. It works the same as every other loyalty card, only with this card you can go to the participating independent coffee shops. They want to compete with the big coffee chains and attract visitors to go back to the local coffee shops.
Chin Chin’s is, as they are saying, the first nitro-ice cream parlor. The combination of long white coats, liquid nitrogen, theatrical presentation and a fun design make this ice cream parlor a real experience.
Harvard professor David Edwards has developed a machine that makes any food inhalable vapors, Le Whaf. Ten minutes of inhaling food equals 200 calories. Edwards previously created a smaller version, Le Whif.
Pennies is an organization that allows online buyers to round up their purchase by credit card or debit card and donate the difference to charity. Dominos Pizza, Zizzi Pizza and TravelLodge have already joined.
Max Stoller discovered that 1,660 restaurants in New York received really bad scores from the Health Department, but are still open. Stoller invented an application that allows a user to be warned when he checks in at Foursquare at one of these restaurants.
Frushi is a combination of rice and fruit shaped like sushi. They only use fresh fruit. All kinds of fruit are used to make frushi’s. You can eat Frushi for breakfast, but is also delicious as a dessert or snack.
Opening oysters is always tricky. With this oyster opener it is easier and safer for your fingers.
The Champagne bar has turned a luxurious Rolls Royce into a real champagnebar. The back of the car has been re-modeled in Riva style and is equipped with 21 champagne coolers, 2 fridges with room for 50 bottles of champagne each and 40 speakers.
We’re already in the third week of October, and more and more festive inspiration is popping up online. Pinterest remains a wonderful source of ideas, read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
Maze Cafe has found a nice solution for those who spill coffee sometimes. The dish guides spilled coffee through a simple maze.
The Swedish grocer Middax delivers all the ingredients and recipes for a weekly menu at home. The meals are healthy and quickly prepared. A menu for a week costs 705 Swedish crowns (approximately € 100,=).
Three independent coffee shops in Lincoln, Nebraska have joined forces and created the disloyalty card. It works the same as every other loyalty card, only with this card you can go to the participating independent coffee shops. They want to compete with the big coffee chains and attract visitors to go back to the local coffee shops.
Chin Chin’s is, as they are saying, the first nitro-ice cream parlor. The combination of long white coats, liquid nitrogen, theatrical presentation and a fun design make this ice cream parlor a real experience.
Harvard professor David Edwards has developed a machine that makes any food inhalable vapors, Le Whaf. Ten minutes of inhaling food equals 200 calories. Edwards previously created a smaller version, Le Whif.
Pennies is an organization that allows online buyers to round up their purchase by credit card or debit card and donate the difference to charity. Dominos Pizza, Zizzi Pizza and TravelLodge have already joined.
Max Stoller discovered that 1,660 restaurants in New York received really bad scores from the Health Department, but are still open. Stoller invented an application that allows a user to be warned when he checks in at Foursquare at one of these restaurants.
Frushi is a combination of rice and fruit shaped like sushi. They only use fresh fruit. All kinds of fruit are used to make frushi’s. You can eat Frushi for breakfast, but is also delicious as a dessert or snack.
Opening oysters is always tricky. With this oyster opener it is easier and safer for your fingers.
The Champagne bar has turned a luxurious Rolls Royce into a real champagnebar. The back of the car has been re-modeled in Riva style and is equipped with 21 champagne coolers, 2 fridges with room for 50 bottles of champagne each and 40 speakers.
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