The Australian bar Shebeen, that will open soon, has developed a different way to donate for charity. Rather than requiring that patrons write a check or click through a donation site online, the bar simply asks that they drink an exotic beer or glass of wine. Each time they do, a donation is made to the beverage’s country of origin.
The Australian bar Shebeen, that will open soon, has developed a different way to donate for charity. Rather than requiring that patrons write a check or click through a donation site online, the bar simply asks that they drink an exotic beer or glass of wine. Each time they do, a donation is made to the beverage’s country of origin.
As we all know, plastic bottles and cans are incredibly unfriendly to the environment. At least you can now get your fix with the Eco Can. Eco Can is made of a biodegradable material called PLA and is totally reusable. They are double-wall insulated to keep cold drinks cold and hot drinks hot. The Eco Can is also microwave- and dishwasher-friendly.
The Tiger Blood energy drink tastes like fruit and contains 80 mg of caffeine.
Social Dipping is an online tool to create your own virtual ice cream shop. An ice cream parlor can show online what flavors are available. Customers can keep track of the flavors through social media.
Popcorn ice cream is now also available in The Netherlands. Popcorn ice cream is already popular in de US and Asia, and is now available in The Netherlands at selected retailes. The ice cream is served at a temperature of -37 degrees Celsius.
Taste of Art will team up with Pocketmenu, a company that builde mobile websites for restaurants. On the new plates QR-odes will be printed that, when scanned with a smartphone, will direct you to the (mobile) website of the restaurant.
The Dutch topchef Marco Westmaas discovered a new special products while abroad. The chef who regularly visits foreign countries, looking for new products and ingredients, has discovered a black chicken in Asia. The chicken is supposed to have a medicinal effect.
When entering the theater of Amsterdam, visitors receive a keychain with a RFID chip attached, which is connected to your Facebook-account. You can automatically update your profile by holding the keychain in front of the SowiSocial-desks.
A 9 month lasting crowdfunded and crowdsourced project in a restaurant in New York. Each month the restaurant will be runed by a different group of people. After 9 months the restaurant will be demolished.
We’re already in the third week of October, and more and more festive inspiration is popping up online. Pinterest remains a wonderful source of ideas, read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
The Australian bar Shebeen, that will open soon, has developed a different way to donate for charity. Rather than requiring that patrons write a check or click through a donation site online, the bar simply asks that they drink an exotic beer or glass of wine. Each time they do, a donation is made to the beverage’s country of origin.
The Australian bar Shebeen, that will open soon, has developed a different way to donate for charity. Rather than requiring that patrons write a check or click through a donation site online, the bar simply asks that they drink an exotic beer or glass of wine. Each time they do, a donation is made to the beverage’s country of origin.
As we all know, plastic bottles and cans are incredibly unfriendly to the environment. At least you can now get your fix with the Eco Can. Eco Can is made of a biodegradable material called PLA and is totally reusable. They are double-wall insulated to keep cold drinks cold and hot drinks hot. The Eco Can is also microwave- and dishwasher-friendly.
The Tiger Blood energy drink tastes like fruit and contains 80 mg of caffeine.
Social Dipping is an online tool to create your own virtual ice cream shop. An ice cream parlor can show online what flavors are available. Customers can keep track of the flavors through social media.
Popcorn ice cream is now also available in The Netherlands. Popcorn ice cream is already popular in de US and Asia, and is now available in The Netherlands at selected retailes. The ice cream is served at a temperature of -37 degrees Celsius.
Taste of Art will team up with Pocketmenu, a company that builde mobile websites for restaurants. On the new plates QR-odes will be printed that, when scanned with a smartphone, will direct you to the (mobile) website of the restaurant.
The Dutch topchef Marco Westmaas discovered a new special products while abroad. The chef who regularly visits foreign countries, looking for new products and ingredients, has discovered a black chicken in Asia. The chicken is supposed to have a medicinal effect.
When entering the theater of Amsterdam, visitors receive a keychain with a RFID chip attached, which is connected to your Facebook-account. You can automatically update your profile by holding the keychain in front of the SowiSocial-desks.
A 9 month lasting crowdfunded and crowdsourced project in a restaurant in New York. Each month the restaurant will be runed by a different group of people. After 9 months the restaurant will be demolished.
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