Trends we spotted | Week 41

13-10-2025

  • A new craveable brand refresh for Domino's intended to make you say MmmA new craveable brand refresh for Domino's intended to make you say Mmm
  • A pardoned pineapple pizza by Domino's in RomeA pardoned pineapple pizza by Domino's in Rome
  • Bar Leone in Hong Kong is named The World’s Best Bar 2025Bar Leone in Hong Kong is named The World’s Best Bar 2025
  • Disaronno celebrates 500 year anniversary with 5 exclusive bottlesDisaronno celebrates 500 year anniversary with 5 exclusive bottles
  • Jewellery get the five star treatment at Clardige’s - a collab with British jeweller AnnoushkaJewellery get the five star treatment at Clardige’s - a collab with British jeweller Annoushka
  • Sam D'Huyvetter x OtomatSam D'Huyvetter x Otomat
  • The inspirational events on the agenda of WOLF Antwerp and BrusselsThe inspirational events on the agenda of WOLF Antwerp and Brussels
  • TICA and The Stage open an one-stop-shop for interior and lifestyle products in VenloTICA and The Stage open an one-stop-shop for interior and lifestyle products in Venlo

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Waterman House will become the AMANO’s Group second hotel in London.
  • ‘Claridge’s Life in Charms’ – a concept we love and it doesn’t have to be this expensive at other hotels!
  • Bar Leone in Hong Kong has been named The World’s Best Bar 2025.
  • Domino’s unveiled a crave-worthy brand refresh designed to make you say “Mmm”.
  • Disaronno celebrates its 500th anniversary with five exclusive limited edition bottles.
  • From the inspiring October agenda at WOLF Antwerp and Brussels; Pumpkin Soup, a Halloween run, a kids workshop to DJ Sets and more. 
  • To mark its 10th anniversary, Otomat is launching ‘Friends of Otomat’, a series of culinary collaborations, starting with a BASK Pepperoni pizza by Sam D’Huyvetter
  • In January 2026 TICA, the European purchasing partner for lifestyle professionals and The Stage, the leading platform for hospitality innovations, will jointly open a new purchasing location in the iconic former flower auction building in Venlo.

Enjoy reading!

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Museum Villa and Essense Food & Events | Contemporary art meets culinary storytelling

6-10-2025

  • Art you can see, feel and taste -That is the promise of Museum Villa Westerpark and Essense Food & EventsArt you can see, feel and taste -That is the promise of Museum Villa Westerpark and Essense Food & Events
  • Art you can see, feel and taste -That is the promise of Museum Villa Westerpark and Essense Food & EventsArt you can see, feel and taste -That is the promise of Museum Villa Westerpark and Essense Food & Events
  • Jasper Gronert & Jeroen Robberegt van Essense Food & EventsJasper Gronert & Jeroen Robberegt van Essense Food & Events
  • Museum Villa WesterparkMuseum Villa Westerpark
  • Museum Villa - Lotte van Uittert, Trust van Max SiedentopfMuseum Villa - Lotte van Uittert, Trust van Max Siedentopf

Experiencing art with all your senses: that’s what the new partnership between Museum Villa and Essense Food & Events makes possible. Essense becomes Villa’s permanent partner in high-end hospitality. Together, they create unique experiences where art and gastronomy merge, with culinary storytelling as the guiding thread: “Where every bite tells a story.”

2 minutes read

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Trends we spotted | Week 40

3-10-2025

  • The Amsterdam Party ‘Under the Mill’ by Brewery ’t IJThe Amsterdam Party ‘Under the Mill’ by Brewery ’t IJ
  • Niek van Lieverloo en Klaas van Leengoed voor Kasteel Maurick - credits Manola van Leeuwe - fotografieplus.nlNiek van Lieverloo en Klaas van Leengoed voor Kasteel Maurick - credits Manola van Leeuwe - fotografieplus.nl
  • Bibi van der Velden appointed as in-house jeweler of Rosewood AmsterdamBibi van der Velden appointed as in-house jeweler of Rosewood Amsterdam
  • Six Flags over Texas - Tormenta Rampaging RunSix Flags over Texas - Tormenta Rampaging Run
  • Chuck E Cheese - Halloween celebrationsChuck E Cheese - Halloween celebrations
  • Atomix in New York City is named no. 1 in the inaugural list of North America’s 50 Best Restaurants 2025Atomix in New York City is named no. 1 in the inaugural list of North America’s 50 Best Restaurants 2025
  • Monopoly at McDonald's U.S. - Starting Oct. 6 for a limited time - the thrill of the peelMonopoly at McDonald's U.S. - Starting Oct. 6 for a limited time - the thrill of the peel

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • This Saturday, October 4, Brewery ’t IJ will once again host ‘The Amsterdam Party Under the Mill’ at the iconic windmill in Amsterdam East. From 2:00 PM to 10:00 PM: music, beer and good vibes.
  • Chuck E. Cheese celebrates Halloween with BOO-TACULAR™. The largest family Halloween event in the U.S.!
  • The Lievergoed Collection acquired ownership of Castle Maurick in Vught, 10 years after start of operations.
  • the iconic MONOPOLY® Game at McDonald’s is making a comeback in the U.S. for the first time in nearly a decade.
  • In the North America’s 50 Best Restaurants 2025 list, sponsored by S.Pellegrino & Acqua Panna, restaurant Atomix is named The Best Restaurant in North America.
  • Six Flags Over Texas is announcing the ‘Tormenta Rampaging Run’, a record-breaking, adrenaline-pumping roller coaster that will redefine the thrill-seeker experience!
  • Bibi van der Velden has been appointed as the official in-house jeweler of Rosewood Amsterdam.
  • What will Tourism look like in 2035? Four scenarios for the Future of Travel in Europe. A report by the European Travel Commission in cooperation with Dr. Albert Postma (lector Transformative Foresight in Leisure, Tourism & Hospitality)) at the European Tourism Futures Institute (ETFI) of NHL Stenden University of Applied Sciences.

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‘Unbox the Rave’ at THE ENTOURAGE GROUP restaurants during ADE

3-10-2025

  • MR PORTER Restaurant, Bar & Lounge - ‘The Fox is Out’ and the desert at IZAKAYA Asian Kitchen & BarMR PORTER Restaurant, Bar & Lounge - ‘The Fox is Out’ and the desert at IZAKAYA Asian Kitchen & Bar
  • MOMO Restaurant, Bar & Lounge - ‘Chocolate Headphones’ and Chocolate Explosion’ at THE DUCHESSMOMO Restaurant, Bar & Lounge - ‘Chocolate Headphones’ and a 'Chocolate Explosion’ at THE DUCHESS

During the Amsterdam Dance Event (ADE, from Wednesday, October 22 to Sunday, October 26, 2025), THE ENTOURAGE GROUP brings the energy of the dance floor to the table. This year, it’s not just about a dessert, but a complete experience. With an exclusive sweet line-up, ‘Unbox the Rave’ gives you exactly the boost you need, whether to recharge from the previous party or to gear up for the next one. Check out the article to see what “unboxing” at their restaurants entails.

2 minutes read

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Trends we spotted | Week 39

29-9-2025

  • Hot Slices, Cold Drinks - collab Siegfried Gin and Domino's Pizza GermanyHot Slices, Cold Drinks - collab Siegfried Gin and Domino's Pizza Germany
  • La Mar celebrates 20 years of Peruvian culinary excellence with - Around the World menuLa Mar celebrates 20 years of Peruvian culinary excellence with - Around the World menu
  • Ruby x ADE - House Music on an exclusive stageRuby x ADE - House Music on an exclusive stage
  • Starbucks named official coffee partner of the LA28 Olympic and Paralympic Games and Team USAStarbucks named official coffee partner of the LA28 Olympic and Paralympic Games and Team USA
  • Sweden, first country on prescription - credits Alexander Erdbeer - Visit SwedenSweden, first country on prescription - credits Alexander Erdbeer - Visit Sweden
  • Red Robin's new Mega Monster Burger, Candied Orange Fizzy Soda and Mad Scientist Margarita. from Sept. 29 through Nov.2Red Robin's new Mega Monster Burger, Candied Orange Fizzy Soda and Mad Scientist Margarita. from Sept. 29 through Nov.2

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Ruby x ADE. Ruby Hotel Amsterdam celebrates Amsterdam Dance Event (ADE) with a boutique stage for music, culture and unexpected moments in intimate setting.
  • Restaurant La Mar celebrates 20 years of Peruvian culinary excellence with ‘La Mar Around the World’ menu.
  • A new research-backed initiative sees physicians recommending trips to Sweden for the health benefits. ‘Sweden, first country on prescription’ by Visit Sweden.
  • Hot Slices, Cold Drinks. A collab between Siegfried Gin and Domino’s Pizza Germany results in 2 small bottles of gin inspired by bestsellers pizza’s.
  • The spooky season is arriving! Red Robin conjures up a Mega Monster Burger and a Mad Scientist Margarita.
  • Starbucks named official coffee partner of the LA28 Olympic and Paralympic Games and Team USA.
  • October 3 means it’s time for Leidens Ontzet – and at Snackcafé de Gaper this is celebrated in style! From 12:00 to 18:00, locals can stop by for refined snacks.
  • World Tourism Day – Stefan Hartman of NHL Stenden wrote a vision: ‘Use tourism to strengthen broad prosperity, not just the economy’.

Enjoy reading!

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Trends we spotted | Week 38

19-9-2025

  • Heineken Hoek on Leidseplein in Amsterdam has a new bistro conceptHeineken Hoek on Leidseplein in Amsterdam has a new bistro concept
  • Heineken Hoek on Leidseplein in Amsterdam has a new bistro conceptHeineken Hoek on Leidseplein in Amsterdam has a new bistro concept
  • Mandarin Oriental Downtown Dubai will open this OctoberMandarin Oriental Downtown Dubai will open this October
  • Mandarin Oriental Downtown Dubai will open this OctoberMandarin Oriental Downtown Dubai will open this October
  • Radisson Collection The National Hotel, Brussels at the golfcourseRadisson Collection The National Hotel, Brussels at the golfcourse
  • Radisson Collection The National Hotel, Brussels at the golfcourseRadisson Collection The National Hotel, Brussels at the golfcourse
  • Rendering Central Perk Coffeehouse is coming to Times Square this fallRendering Central Perk Coffeehouse is coming to Times Square this fall
  • Restaurant Suus in The Hague has a new chef and the Suusje deli has openedRestaurant Suus in The Hague has a new chef and the Suusje deli has opened
  • The Belgium Sake Festival will take place on Octobre 4 & 5 in AntwerpThe Belgium Sake Festival will take place on Octobre 4 & 5 in Antwerp

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Heineken Hoek on the Leidseplein in Amsterdam gets a new bistro concept, hearty food without fuss.
  • Central Perk Coffeehouse, the iconic Friends hangout, is coming to Times Square this fall.
  • The Belgium Sake Festival will take place on Octobre 4 & 5 in Antwerp.
  • Restaurant Suus, the restaurant of Hotel De Plesman and culinary hotspot in The Hague, has a new chef and a new menu. And their deli Suusje has opened.
  • Great tiny gesture: Scarlet Letter cocktail at Mr. Fogg’s in London.
  • Mandarin Oriental will debut Mandarin Oriental Downtown, Dubai in October 2025, located in the iconic Wasl Tower on Sheikh Zayed Road.
  • Radisson Hotel Group opens Radisson Collection The National Hotel, Brussels, located at the prestigious The National Golf Brussels, 15 minutes from the city centre.
  • We recently came across a great example of HosPETality – a BARKUTERIE Board – at BrewDog South Eveleigh in Australia!
  • The first NYC Bakery Run takes place this weekend, we wonder when the first Bakery Run will be held in Amsterdam?

Enjoy reading!

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MOMO Cha | Afternoon Tea with an Asian signature

16-9-2025

  • MOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & LoungeMOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & Lounge
  • MOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & LoungeMOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & Lounge

MOMO Restaurant, Bar & Lounge in Amsterdam introduces a new culinary experience: MOMO Cha, an Afternoon Tea with a distinctive Asian twist. Located on Hobbemastraat 1, this hotspot once again sets a trend by giving the classic British tea ritual a surprising, cosmopolitan makeover. (By the way, Cha means tea.)

1 minute read

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Young Entrepreneurs & new locations | Summer Terrace by Bisous, de IJshaven en Foodmaster

5-8-2025

  • Summer Terrace by Bisous - where glamour meets the golden hourSummer Terrace by Bisous - where glamour meets the golden hour
  • Summer Terrace by Bisous - where glamour meets the golden hourSummer Terrace by Bisous - where glamour meets the golden hour
  • Owners of the IJshaven in Leiden - Esther and ZoëOwners of the IJshaven in Leiden - Esther and Zoë
  • Artisan ice cream at the IJshaven in LeidenArtisan ice cream at the IJshaven in Leiden
  • De IJshaven in LeidenDe IJshaven in Leiden
  • IJshaven in LeidenIJshaven in Leiden
  • New owner for Foodmaster Alphen aan de Rijn

Every day, we spot fun and inspiring new concepts. This week, a unique summer collaboration: Summer Terrace by Bisous, a charming new ice cream shop in Leiden called De IJshaven, and a new owner for Foodmaster Alphen aan den Rijn.

Restaurant Bisous is closed for the month of August and has launched Summer Terrace by Bisous on the terrace of restaurant Daalder. In Leiden, a new artisanal ice cream shop has opened at Haven 20: De IJshaven – the dream of entrepreneurs Esther and Zoë. And in Alphen aan den Rijn, Foodmaster has welcomed a new owner. In addition to the standard menu, she will introduce specialty items such as homemade rendang.

We wish these entrepreneurs and their teams the best of luck and lots of fun with their new concepts.

2 minutes read

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Trends we spotted | Week 31

1-8-2025

  • IPGAY by Queer Beer - Tropical summer beer with statement voor visibilityIPGAY by Queer Beer - Tropical summer beer with statement voor visibility
  • Subway® sends fans to their Happy Place - Restaurant pop-up of ‘Happy Gilmore 2’Subway® sends fans to their Happy Place - Restaurant pop-up of ‘Happy Gilmore 2’
  • The Eden Suite at the Bristol Paris - A sanctuary dedicated to wellness luxuryThe Eden Suite at the Bristol Paris - A sanctuary dedicated to wellness luxury
  • the Jollof Club - in The Hoxton Hotel Amsterdamthe Jollof Club - in The Hoxton Hotel Amsterdam
  • ‘Une collab gourmande’ tussen Deliveroo × French Bandit‘Une collab gourmande’ tussen Deliveroo × French Bandit
  • Center Parcs De Vossemeren and Albron have opened new restaurant conceptsCenter Parcs De Vossemeren and Albron have opened new restaurant concepts
  • Tribe Porto Gaia - renderingTribe Porto Gaia - rendering

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Tomorrow (August 2) Pride Amsterdam’ Canal Parade is celebrated. A great beer to enjoy during the Pride and beyond is the IPGAY by Queer Beer. A tropical summer beer with a statement!
  • At Lotti’s Bar in The Hoxton hotel in Amsterdam, you can enjoy a glitter brunch during the Pride. And The Jollof Club from August 7 through September offers refined African cuisine by chef Nicolas Aquaa.
  • Le Bristol Paris is celebrating their centenary! They unveiled the Eden Suite, a lush 6th-floor sanctuary dedicated to wellness luxury.
  • ‘Une collab gourmande’ between Deliveroo × French Bandit’s. Order a meal for yourself and receive a pet toy! A great way to target pet owners? We love the pizza slice and baguette toy!
  • Glacerie Enzo & Lily Libre in Paris. Here Lionel Chauvin creates spectacular ice cream flavours – like glace hot dog or glace bouillabaisse. But we love to taste his glace Fraise des bois blanche.
  • Immersive restaurant pop-up of ‘Happy Gilmore 2’ in Santa Monica. Subway® sends fans to their Happy Place!
  • A great example of a family room! We love the Rocket Room, spotted at the Shangri-La Singapore.
  • Center Parcs De Vossemeren is the first location of this brand that unveiled their completely renovated restaurants. A collab with Albron.
  • Design hotel brand TRIBE, part of Accor hotels, is expanding rapidly in Europe, with among others a new location in the Netherlands, TRIBE Den Haag Centraal.

Enjoy reading!

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Young Entrepreneurs & new locations | Ikigai, restaurant Salut and the Salsa Shop

28-7-2025

  • Restaurant Salut in the Pijp in AmsterdamRestaurant Salut in the Pijp in Amsterdam
  • Restaurant Salut in the Pijp in AmsterdamRestaurant Salut in the Pijp in Amsterdam
  • Restaurant Salut in the Pijp in AmsterdamRestaurant Salut in the Pijp in Amsterdam
  • Restaurant Salut in the Pijp in AmsterdamRestaurant Salut in the Pijp in Amsterdam
  • The Salsa Shop on Station Amsterdam CentraalThe Salsa Shop on Station Amsterdam Centraal
  • The Salsa Shop on Station Amsterdam CentraalThe Salsa Shop on Station Amsterdam Centraal
  • Lunchconcept Ikigai on the Haarlemmerstraat in LeidenLunchconcept Ikigai on the Haarlemmerstraat in Leiden
  • Lunchconcept Ikigai on the Haarlemmerstraat in LeidenLunchconcept Ikigai on the Haarlemmerstraat in Leiden
  • Lunchconcept Ikigai on the Haarlemmerstraat in LeidenLunchconcept Ikigai on the Haarlemmerstraat in Leiden

Every day, we spot fun and inspiring new concepts. This week: restaurant Salut in De Pijp, lunch concept Ikigai in Leiden, and the latest Salsa Shop opening at Amsterdam Central Station.

In the heart of De Pijp in Amsterdam, Restaurant Salut has opened its doors: an all-day café combining French charm with Mediterranean comfort. The concept comes from the entrepreneurs behind restaurant Bisous. In Leiden, a new lunch spot has launched on Haarlemmerstraat: Ikigai. Here, you can enjoy sandwiches with Japanese toppings on brioche bread, paninis, and special drinks. Lastly, the Salsa Shop recently opened its 18th location. At Amsterdam Central Station, you can now grab a fresh burrito or quesadilla!

We wish these entrepreneurs and their teams the best of luck and lots of fun with their new concepts.

2 minutes read

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