The champaignbrand Veuve Clicquot has teamed up with designers from L’atelier LZC the ‘Sakura’ to design a collection. The design is based on the beauty of cherry blossoms and a Japanese tradition in the spring to keep feasts and picnics under the cherry blossoms. The portable box contains half a bottle of champagne and two plastic flutes. A pink jacket can keep the bottle cool for two hours.
This elegantly shaped article of stainless steel is both a cake knive and a cake server. The knife was designed by Finnish designer and has the name Mary Kivijärvi Magisso. The ‘knife’ cuts through the cake and through the “handle” the cake can be put on a dish.
A fishing boat from the ’50s has been transformed into a “Spaboot”. There is a Turkish Hammam (bath, shower and heated floor) and a Zen Lounge with fireplace, sauna and panoramic views. With a number of bedrooms and a restaurant, guests are provided a good weekend.
The famous French three-star chef Marc Veyrat started a self-service restaurant in Annecy, France that is called”Cozna Vera ‘. He presents the old-fashioned food in jars filled with natural products such as veal or chicken with turmeric ourguignon (heated bain marie). Starters, Main courses and desserts cost between € 5 and € 10. Guests can sit at stainless steel tables and stools are on transparent plastic. The restaurant will strongly promote that they do not sell products with pesticides, they do this through the slogan, ‘0 pesticides = 0 illness.
During NYC Restaurant Week in 2010 for the first time a truck is used. The truck will be used between the 25th and 29th of January and from the first of February to the 5th. The truck will drive through Manhattan during lunch and people in busy locations will be offered a cup of soup. Each day a different restaurant will provide the soup. Via twitter and www.nycgo.com/restaurantweek, people can track where the truck will be located.
Aston Martin has designed a Ski line which is inspired by the cars behind the brand. The skis are excellent for an all-round skier, the materials used ensure that the skis are suitable for all types of runs.
The company Ultimate Ears produces earbuds that can be custom made and styled to everyone’s own idea. Beside choosing your own colour the earbuds can also be styled with different prints.
Designer Marc Jacobs, will soon open his own café in Milan. The cafe will be open from 7:30 in the morning until 2 o’clock at night. The cafe will be attached to the store with a blue glass sliding door. Both rooms will have the Marc Jacobs look with neon signs, dark blue concrete floors and steel racks.
Taxi2 is a service free of charge for Virgin Atlantic and other airlines passengers who want to share their taxi from the airport to their home / hotel. An initiative to share costs and preserve the planet. Travelers can register online and submit flight and arrival details. The system ensures that you are linked to a suitable companion to share a taxi.
The French designer, Philippe Starck, has designed the cans and bottles of this organic extra virgin olive oil and balsamic vinegar. The products are made in Andalusia (southern Spain).
Approachable inspiration, trends and highlights from 2025 that can be easily applied to your own business in 2026. A whitepaper to scroll through when you read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
The champaignbrand Veuve Clicquot has teamed up with designers from L’atelier LZC the ‘Sakura’ to design a collection. The design is based on the beauty of cherry blossoms and a Japanese tradition in the spring to keep feasts and picnics under the cherry blossoms. The portable box contains half a bottle of champagne and two plastic flutes. A pink jacket can keep the bottle cool for two hours.
This elegantly shaped article of stainless steel is both a cake knive and a cake server. The knife was designed by Finnish designer and has the name Mary Kivijärvi Magisso. The ‘knife’ cuts through the cake and through the “handle” the cake can be put on a dish.
A fishing boat from the ’50s has been transformed into a “Spaboot”. There is a Turkish Hammam (bath, shower and heated floor) and a Zen Lounge with fireplace, sauna and panoramic views. With a number of bedrooms and a restaurant, guests are provided a good weekend.
The famous French three-star chef Marc Veyrat started a self-service restaurant in Annecy, France that is called”Cozna Vera ‘. He presents the old-fashioned food in jars filled with natural products such as veal or chicken with turmeric ourguignon (heated bain marie). Starters, Main courses and desserts cost between € 5 and € 10. Guests can sit at stainless steel tables and stools are on transparent plastic. The restaurant will strongly promote that they do not sell products with pesticides, they do this through the slogan, ‘0 pesticides = 0 illness.
During NYC Restaurant Week in 2010 for the first time a truck is used. The truck will be used between the 25th and 29th of January and from the first of February to the 5th. The truck will drive through Manhattan during lunch and people in busy locations will be offered a cup of soup. Each day a different restaurant will provide the soup. Via twitter and www.nycgo.com/restaurantweek, people can track where the truck will be located.
Aston Martin has designed a Ski line which is inspired by the cars behind the brand. The skis are excellent for an all-round skier, the materials used ensure that the skis are suitable for all types of runs.
The company Ultimate Ears produces earbuds that can be custom made and styled to everyone’s own idea. Beside choosing your own colour the earbuds can also be styled with different prints.
Designer Marc Jacobs, will soon open his own café in Milan. The cafe will be open from 7:30 in the morning until 2 o’clock at night. The cafe will be attached to the store with a blue glass sliding door. Both rooms will have the Marc Jacobs look with neon signs, dark blue concrete floors and steel racks.
Taxi2 is a service free of charge for Virgin Atlantic and other airlines passengers who want to share their taxi from the airport to their home / hotel. An initiative to share costs and preserve the planet. Travelers can register online and submit flight and arrival details. The system ensures that you are linked to a suitable companion to share a taxi.
The French designer, Philippe Starck, has designed the cans and bottles of this organic extra virgin olive oil and balsamic vinegar. The products are made in Andalusia (southern Spain).
Bezoek horecatrends op
