Smirnoff organizes a worldwide party in fifty countries at the 12th of November. The vodka brand challenges visitors to come up with original ideas, and create fifty unforgettable nights together. After suggesting an idea in the category music, location, dancing, eating, drinking and ‘other’ people can vote for their favorite idea. The campaign is supported with a video, Facebook page and a website.
Blippar shows the consumer extra product information of a certain product by using augmented reality. By filming the product with a smartphone, product information and recipes appear in the screen of your phone. Blippar has a partnership with several supermarket chains in the UK, such as Tesco and Cadbury’s, in order to make sure that most products will be recognized by Blippar.
Hotel-restaurant Villa Ruimzicht, located in Doetichem (in the Netherlands), provides a service where guests order room service by using their Smartphone or tablet pc. Guests can download a free app and scan a QR-code which can be found in the hotel room. A menu appears on the screen in which the guest can order a certain dish or a drink. To offer this service, the hotel uses the ‘Yoursmartbutler’ app, which makes a connection to the register system and communicates the necessary information to the kitchen and to the guest accounts.
Drinking vinegar is an age old practice in many cultures. Andy Ricker, announced to Best Chef Northwest 2011, launched his Pok Pok Som. This is a refreshing vinegar drink with concentrated flavours of fruit, vegetables and aromatics, and is very good for your health.
Restaurant The Cowfish is all about ‘East meets West’. It serves both of best worlds; the American hamburger and the popular Japanese sushi. You can find dishes on the menu like the real American hamburgers, Japanese sushi, as well ass a combination of both in fusion dishes.
A moment of relaxation, but staying focused at the same time; a new soda ChillCat Drink to Relax. This is no energy-drink, but a light carbonated soft drink, based on exclusive and natural white and green tea extracts and anti-oxidants, like pomegranate. Specially developed for moments of relaxation and inner peace, without losing the focus.
Last Sunday the 25th edition of the 4 Miles of Groningen was organized. Afterwards, ‘Café de Koffer’ organized massage-sessions in the café, to massage away the coming muscles ache. A nice way to pamper your guests!
Elsa Lambinet, a French designer, created these chocolates which can be composed to your own favorite taste. This is possible by combine the three basic elements; a base of white, milk or dark chocolate, a filling, and a topping. See the chocolates here.
A few Italian designers of the Dragdesign Studio created a new folding cooking island within a capsule. The cooking island can be opened and closed by pressing a button, and offers several elements which can be folded out, such as a small dining table or an extra cutting platform.
Interested in wild mushrooms? Expert Maurice van der Molen takes a group to the Gaasperplas (Amsterdam) and explanes how to recognize edible mushrooms and how to harvest them. It’s not possible to subscibe anymore, there are new workshops in November.
We’re already in the third week of October, and more and more festive inspiration is popping up online. Pinterest remains a wonderful source of ideas, read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
Smirnoff organizes a worldwide party in fifty countries at the 12th of November. The vodka brand challenges visitors to come up with original ideas, and create fifty unforgettable nights together. After suggesting an idea in the category music, location, dancing, eating, drinking and ‘other’ people can vote for their favorite idea. The campaign is supported with a video, Facebook page and a website.
Blippar shows the consumer extra product information of a certain product by using augmented reality. By filming the product with a smartphone, product information and recipes appear in the screen of your phone. Blippar has a partnership with several supermarket chains in the UK, such as Tesco and Cadbury’s, in order to make sure that most products will be recognized by Blippar.
Hotel-restaurant Villa Ruimzicht, located in Doetichem (in the Netherlands), provides a service where guests order room service by using their Smartphone or tablet pc. Guests can download a free app and scan a QR-code which can be found in the hotel room. A menu appears on the screen in which the guest can order a certain dish or a drink. To offer this service, the hotel uses the ‘Yoursmartbutler’ app, which makes a connection to the register system and communicates the necessary information to the kitchen and to the guest accounts.
Drinking vinegar is an age old practice in many cultures. Andy Ricker, announced to Best Chef Northwest 2011, launched his Pok Pok Som. This is a refreshing vinegar drink with concentrated flavours of fruit, vegetables and aromatics, and is very good for your health.
Restaurant The Cowfish is all about ‘East meets West’. It serves both of best worlds; the American hamburger and the popular Japanese sushi. You can find dishes on the menu like the real American hamburgers, Japanese sushi, as well ass a combination of both in fusion dishes.
A moment of relaxation, but staying focused at the same time; a new soda ChillCat Drink to Relax. This is no energy-drink, but a light carbonated soft drink, based on exclusive and natural white and green tea extracts and anti-oxidants, like pomegranate. Specially developed for moments of relaxation and inner peace, without losing the focus.
Last Sunday the 25th edition of the 4 Miles of Groningen was organized. Afterwards, ‘Café de Koffer’ organized massage-sessions in the café, to massage away the coming muscles ache. A nice way to pamper your guests!
Elsa Lambinet, a French designer, created these chocolates which can be composed to your own favorite taste. This is possible by combine the three basic elements; a base of white, milk or dark chocolate, a filling, and a topping. See the chocolates here.
A few Italian designers of the Dragdesign Studio created a new folding cooking island within a capsule. The cooking island can be opened and closed by pressing a button, and offers several elements which can be folded out, such as a small dining table or an extra cutting platform.
Interested in wild mushrooms? Expert Maurice van der Molen takes a group to the Gaasperplas (Amsterdam) and explanes how to recognize edible mushrooms and how to harvest them. It’s not possible to subscibe anymore, there are new workshops in November.
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