Haiko Cornelissen Architects designed the picNYC table, which brings the nature into your interior. The table is build of aluminum with in the middle dirt and stones. Because of the presence of a drainage system it is possible to grow different kinds of grasses, vegetables and herbs on your breakfast table.
In the Marche area in Italy it is possible to adopt your own olive tree. For $ 116 you receive a certificate, and two times a year a shipment of olive oil from your own olive tree. In the spring you will receive two liters of extra vergine olive oil and in the fall a trio of different flavors (lemon, chili and orange).
On the website of Normann Copenhagen are these unusually designed glasses displayed. These glasses are designed to enhance the bouquet, temperature and volume of fine cognac.
The website Baked Ideas by Patti Paige sells yoga cookie cutters for gingerbread. The cutters are available in ten different poses. Combine yoga with delicious home made cookies for a healthy 2012!
How do we feed our cities in the future? That is a central question at the Food Forward exhibition in The Hague from the 15th of January till the 1st of April. This December Arne Hendriks and Harold de Bree cooked an ostrich as if it was a giant chicken. If humans would shrink to 50 centimeters, chickens would provide the same amount of meat in comparison. According to Arne Hendriks, the solution to food problems lies in shrinking people. This is one of the solutions shown at ‘Food Forward’, some solutions are more realistic than others.
The Winter wake-up app of Boondoggle wakes you up earlier in case of extreme weather conditions. You set your normal time you would like to wake up. In the night the app locates where you are and the weather in that area. In case it’s snowing or freezing, the clock will wake you up earlier, and you have time to defrost your car and extra time to travel to work. You can also choose to set the option ‘If it is impossible to get to your work, no alarm at all’.
An interactive QR game has been developed by the Dutch Hotel & Restaurant Association and Deli XL. The game shows visitors of the Dutch Horecava Fair different possibilities of mobile communication and creates a more intense experience of the fair.
Beautiful building for the Basque Culinary Center in San Sebastian, designed by Vaumm Arquitectos Donastia. Next to three 3-stars restaurants the city also houses this building where culinary eduction can be obtained. Watch the pictures at both websites.
No more loosing business cards! By using a Poken, information exchange is much more complete and easier. Watch the movie for instructions.
Approachable inspiration, trends and highlights from 2025 that can be easily applied to your own business in 2026. A whitepaper to scroll through when you read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
Haiko Cornelissen Architects designed the picNYC table, which brings the nature into your interior. The table is build of aluminum with in the middle dirt and stones. Because of the presence of a drainage system it is possible to grow different kinds of grasses, vegetables and herbs on your breakfast table.
In the Marche area in Italy it is possible to adopt your own olive tree. For $ 116 you receive a certificate, and two times a year a shipment of olive oil from your own olive tree. In the spring you will receive two liters of extra vergine olive oil and in the fall a trio of different flavors (lemon, chili and orange).
On the website of Normann Copenhagen are these unusually designed glasses displayed. These glasses are designed to enhance the bouquet, temperature and volume of fine cognac.
The website Baked Ideas by Patti Paige sells yoga cookie cutters for gingerbread. The cutters are available in ten different poses. Combine yoga with delicious home made cookies for a healthy 2012!
How do we feed our cities in the future? That is a central question at the Food Forward exhibition in The Hague from the 15th of January till the 1st of April. This December Arne Hendriks and Harold de Bree cooked an ostrich as if it was a giant chicken. If humans would shrink to 50 centimeters, chickens would provide the same amount of meat in comparison. According to Arne Hendriks, the solution to food problems lies in shrinking people. This is one of the solutions shown at ‘Food Forward’, some solutions are more realistic than others.
The Winter wake-up app of Boondoggle wakes you up earlier in case of extreme weather conditions. You set your normal time you would like to wake up. In the night the app locates where you are and the weather in that area. In case it’s snowing or freezing, the clock will wake you up earlier, and you have time to defrost your car and extra time to travel to work. You can also choose to set the option ‘If it is impossible to get to your work, no alarm at all’.
An interactive QR game has been developed by the Dutch Hotel & Restaurant Association and Deli XL. The game shows visitors of the Dutch Horecava Fair different possibilities of mobile communication and creates a more intense experience of the fair.
Inspiration for a sparkling glass of champagne at New Year’s Eve.
Beautiful building for the Basque Culinary Center in San Sebastian, designed by Vaumm Arquitectos Donastia. Next to three 3-stars restaurants the city also houses this building where culinary eduction can be obtained. Watch the pictures at both websites.
No more loosing business cards! By using a Poken, information exchange is much more complete and easier. Watch the movie for instructions.
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