The Nightrestaurant is a recurrent yearly event and fights against food waste and aims to increase the awareness of the value of food. On November 29 the Nightrestaurant opens its doors for everyone to contribute to this imitative. You have a great idea to contribute? Let it know through the website.
On Sunday November 25, tourist center Historium opens its doors in Brugge (Belgium). Seven themed rooms show the tourists how the city looks like centuries ago. The center features a grand beer café, called Duvelorium, which is created in association with brewery Duvel Moortgat and designed by Puresang. The interior consists of traditional materials combined with contemporary aspects. Duvelorium is opened every day of the week.
In the ski area Hochzillertal Kaltenbach in Austria, you can go to the top in style. This ‘skimousine’ is an exact copy of the new BMW 7, including the leather, state-of-the-art sound system and heated chaires, and available for 2 persons. Make a reservation in advance.
The best restaurant of the world, Restaurant Noma in Copenhagen, with chef Rene Redzepi, shares her secrets with the rest of the world. He shows movies of several preparations of dishes, like a grasshopper sauce and now a movie how to turn ordinary plums into a fermented goodness.
These decanters of Riedel are really special. Available in several shapes and sizes which makes the wine even more beautiful. These decanters have a real wow-effect in your restaurant or on table during a dinner.
Surprise your youngest guests with a decorative dessert table in a specific theme. In this case, the Dutch ‘Sinterklaas’ is applied. On the website of ‘Gewoon Marieke’ (blog) several tips, recipes and printables are given.
Order your drinks through twitter of facebook with the Social Drinking Machine. Scan the QR-code, choose and order your favorite drink, show your receive QR-code to the machine and watch how the machine automatically prepares your drink. Watch the movie for an explanation.
Zagat released her 2013 guide to New York Restaurants, and these are the best restaurants of New York:
1. Le Bernadin – Frans restaurant van Maguy Le Coze en chef Eric Ripert
2. Per Se – met uitzicht over Central Park / with a Central Park view
3. Bouley
4. Daniel – klassiek restaurant en keuken – classical restaurant and kitchen
5. Eleven Madison Park
6. Jean George – Volgens Zagat ‘art on a plate’ / According to Zagat ‘art on a plate’
7. La Grenouille – Franse keuken / French dining
8. MAS (Farmhouse) – met een nieuw-Amerikaanse keuken / New-American cuisine
9. Sushi Yasuda
10. Sushi Seki
(Photo: Restaurant MAS)
Unfortunately not yet produced, but this would be a nice present tip; this cool cocktail shaker. Making cocktails is also very easy in use. You fill up the components, connect the components and start shaking.
In Amsterdam, a second location of the espresso bar Screaming Beans opened her doors. This location is not only focusing on the best coffee and tea, but offers as well a wide range of the best wines, accompanied with excellent food. An enormous wine cabinet is the real eye catcher of this location, which separates the kitchen of the restaurant. Screaming Beans is opened all day, 7 days a week.
We’re already in the third week of October, and more and more festive inspiration is popping up online. Pinterest remains a wonderful source of ideas, read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
The Nightrestaurant is a recurrent yearly event and fights against food waste and aims to increase the awareness of the value of food. On November 29 the Nightrestaurant opens its doors for everyone to contribute to this imitative. You have a great idea to contribute? Let it know through the website.
On Sunday November 25, tourist center Historium opens its doors in Brugge (Belgium). Seven themed rooms show the tourists how the city looks like centuries ago. The center features a grand beer café, called Duvelorium, which is created in association with brewery Duvel Moortgat and designed by Puresang. The interior consists of traditional materials combined with contemporary aspects. Duvelorium is opened every day of the week.
In the ski area Hochzillertal Kaltenbach in Austria, you can go to the top in style. This ‘skimousine’ is an exact copy of the new BMW 7, including the leather, state-of-the-art sound system and heated chaires, and available for 2 persons. Make a reservation in advance.
The best restaurant of the world, Restaurant Noma in Copenhagen, with chef Rene Redzepi, shares her secrets with the rest of the world. He shows movies of several preparations of dishes, like a grasshopper sauce and now a movie how to turn ordinary plums into a fermented goodness.
These decanters of Riedel are really special. Available in several shapes and sizes which makes the wine even more beautiful. These decanters have a real wow-effect in your restaurant or on table during a dinner.
Surprise your youngest guests with a decorative dessert table in a specific theme. In this case, the Dutch ‘Sinterklaas’ is applied. On the website of ‘Gewoon Marieke’ (blog) several tips, recipes and printables are given.
Order your drinks through twitter of facebook with the Social Drinking Machine. Scan the QR-code, choose and order your favorite drink, show your receive QR-code to the machine and watch how the machine automatically prepares your drink. Watch the movie for an explanation.
Zagat released her 2013 guide to New York Restaurants, and these are the best restaurants of New York:
1. Le Bernadin – Frans restaurant van Maguy Le Coze en chef Eric Ripert
2. Per Se – met uitzicht over Central Park / with a Central Park view
3. Bouley
4. Daniel – klassiek restaurant en keuken – classical restaurant and kitchen
5. Eleven Madison Park
6. Jean George – Volgens Zagat ‘art on a plate’ / According to Zagat ‘art on a plate’
7. La Grenouille – Franse keuken / French dining
8. MAS (Farmhouse) – met een nieuw-Amerikaanse keuken / New-American cuisine
9. Sushi Yasuda
10. Sushi Seki
(Photo: Restaurant MAS)
Unfortunately not yet produced, but this would be a nice present tip; this cool cocktail shaker. Making cocktails is also very easy in use. You fill up the components, connect the components and start shaking.
In Amsterdam, a second location of the espresso bar Screaming Beans opened her doors. This location is not only focusing on the best coffee and tea, but offers as well a wide range of the best wines, accompanied with excellent food. An enormous wine cabinet is the real eye catcher of this location, which separates the kitchen of the restaurant. Screaming Beans is opened all day, 7 days a week.
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