Toronto has launched a project to prevent local grown fruit to perish. Volunteers pick fruit in the gardens of people who do not want to do this themselves. One third of the fruit is meant for the owner, one third goes to the volunteers and one third goes to charities in the area.
Food often travels long distances before it ends up on your plate, while there are so many local amenities. The ‘Healthy Town’ campaign makes people aware of this, by organizing festivals in cities. At these festivals they prepare meals for all visitors using only local products.
Domino’s pizza goes for transparency on their new website. Here you will find information about nutrition, suppliers, and their trucks.
At the False Creek Yacht Club in Vancouver it is now possible to dine in socialy responsible way on the water. The boat floats on 16.72 plastic 2 liter bottles. The main purposel is to make people aware of the amount of plastic floating in the ocean. Every evening, a 6-course organic menu is prepared by C Catering.
Jamie Oliver has been creating awareness about what children eat sometimes now. His latest initiative is an online video contest where anyone can submit ideas. On October 8th , the winning project will be announced.
The Popbar in New York is a new addition to Carmine Street in New York. The cream, sorbet and yogurt ice creams are handmade.
For men who are not allowed to buy real swords, this barbecue sword is a nice alternative. The sword of 19-inches long, comes with matching Zorro masks … for real heroes.
The French pastry chef Dalloyau made these cupcakes to drink. The cupcake consists of a strawberry-smoothie inside a chocolat ball with a creamy topcoat. The cupcake is so delicate that it can only be eaten on the spot.
These Jelloware glasses are an nice substitute for plastic cups. The cups, made of gelatine, are edible after use and available in several flavors.
Through www.lastminutedining.nl you make a restaurant reservation at the last moment. Guests do receive a code for a 20%-discount from the bill.
We’re already in the third week of October, and more and more festive inspiration is popping up online. Pinterest remains a wonderful source of ideas, read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
Toronto has launched a project to prevent local grown fruit to perish. Volunteers pick fruit in the gardens of people who do not want to do this themselves. One third of the fruit is meant for the owner, one third goes to the volunteers and one third goes to charities in the area.
Food often travels long distances before it ends up on your plate, while there are so many local amenities. The ‘Healthy Town’ campaign makes people aware of this, by organizing festivals in cities. At these festivals they prepare meals for all visitors using only local products.
Domino’s pizza goes for transparency on their new website. Here you will find information about nutrition, suppliers, and their trucks.
At the False Creek Yacht Club in Vancouver it is now possible to dine in socialy responsible way on the water. The boat floats on 16.72 plastic 2 liter bottles. The main purposel is to make people aware of the amount of plastic floating in the ocean. Every evening, a 6-course organic menu is prepared by C Catering.
Jamie Oliver has been creating awareness about what children eat sometimes now. His latest initiative is an online video contest where anyone can submit ideas. On October 8th , the winning project will be announced.
The Popbar in New York is a new addition to Carmine Street in New York. The cream, sorbet and yogurt ice creams are handmade.
For men who are not allowed to buy real swords, this barbecue sword is a nice alternative. The sword of 19-inches long, comes with matching Zorro masks … for real heroes.
The French pastry chef Dalloyau made these cupcakes to drink. The cupcake consists of a strawberry-smoothie inside a chocolat ball with a creamy topcoat. The cupcake is so delicate that it can only be eaten on the spot.
These Jelloware glasses are an nice substitute for plastic cups. The cups, made of gelatine, are edible after use and available in several flavors.
Through www.lastminutedining.nl you make a restaurant reservation at the last moment. Guests do receive a code for a 20%-discount from the bill.
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