The Lunch Beat movement was born in Sweden, in a garage located in the central part of Stockholm no more than two years ago. At an ordinary weekday,fourteen people danced together during their lunch break and loved it. Since then Lunch Beat has spread organically all across the globe, engaging thousands of participants, by simply offering them a unique and quite different, co-creative lunch experience.
At the Electric cinema in London’s Notting Hill you get a numbered package before the movie starts. During the film, the numbers that correspond with the package are shown in the movie. At that moment you have to eat its content. The way your mouth feels after eating the content corresponds to what happens on the screen, this increases the fully experience.
The new MEM-COFFEE maker, designed by Studiomem, is a fully automated coffee machine. On the outside of the MEM-COFFEE are no buttons and panels, because they are replaced by a laser-projected multi-touch interface (similar to a bluetooth laser keyboard).
Conference hotel Kapellerput has developed a new meeting concept. This new concept consists of a workspace for about 12 persons which can be devided and three Creationrooms. These rooms have their own atmosphere and colours (blue, red and green). The room features a glasswall for brainstorming, an interactive projector, a Bang & Olufsen docking station, WiFi and modern high-tech lighting technology. In addition they serve brainfood and drinks.
Bionade is a drink that is not comparable with lemonade. Lemonade are mixed drinks, but Bionade become completely organically produced. It contains less sugar and fewer calories. Bionade has an official organic label. It quenches the thirst and is available the following flavors: Elderberry, Lychee, Herbs and Ginger & Orange.
The Flemish cinemas play the film ‘Comme un Chef’. It is a French culinary comedy. A man dreams of a successful and big restaurant, unfortunately this is not financially feasable. One day he meets a great chef which creates new opportunities… The film is in the Dutch cinemas from 26 July.
A cool drink on a hot summer day. This strawberry ice tea is the perfect refreshment. You can find the recipe here.
A new design; the Kiss. Every Kiss has his own unique taste and feeling. The package contains an unusual mix of fruits and vegetables. Collected in the package DOY-PACK and it is easy to carry and to drink.
It’s not necessary anymore to search your glass in a dark area. This Shot in the dark glasses have a tough rubber base which glows when the lights go out. An idea for in a club?
Fast, healthy, full of flavor and typical Korean is the chain Bibigo. Here the guests can choose in 4 steps how they want their typical Korean bibimbap. Beautifully styled restaurants, menus, to-go packaging and clothing make it a successful formula. Curious for more trends and inspiration from always–eating Seoul? Come to the inspiration session on 31 May by food designer Marielle Borderwijk and packaging designer Nina Rosens in Utrecht (the Netherlands). You can register here.
Approachable inspiration, trends and highlights from 2025 that can be easily applied to your own business in 2026. A whitepaper to scroll through when you read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
The Lunch Beat movement was born in Sweden, in a garage located in the central part of Stockholm no more than two years ago. At an ordinary weekday,fourteen people danced together during their lunch break and loved it. Since then Lunch Beat has spread organically all across the globe, engaging thousands of participants, by simply offering them a unique and quite different, co-creative lunch experience.
At the Electric cinema in London’s Notting Hill you get a numbered package before the movie starts. During the film, the numbers that correspond with the package are shown in the movie. At that moment you have to eat its content. The way your mouth feels after eating the content corresponds to what happens on the screen, this increases the fully experience.
The new MEM-COFFEE maker, designed by Studiomem, is a fully automated coffee machine. On the outside of the MEM-COFFEE are no buttons and panels, because they are replaced by a laser-projected multi-touch interface (similar to a bluetooth laser keyboard).
Conference hotel Kapellerput has developed a new meeting concept. This new concept consists of a workspace for about 12 persons which can be devided and three Creationrooms. These rooms have their own atmosphere and colours (blue, red and green). The room features a glasswall for brainstorming, an interactive projector, a Bang & Olufsen docking station, WiFi and modern high-tech lighting technology. In addition they serve brainfood and drinks.
Bionade is a drink that is not comparable with lemonade. Lemonade are mixed drinks, but Bionade become completely organically produced. It contains less sugar and fewer calories. Bionade has an official organic label. It quenches the thirst and is available the following flavors: Elderberry, Lychee, Herbs and Ginger & Orange.
The Flemish cinemas play the film ‘Comme un Chef’. It is a French culinary comedy. A man dreams of a successful and big restaurant, unfortunately this is not financially feasable. One day he meets a great chef which creates new opportunities… The film is in the Dutch cinemas from 26 July.
A cool drink on a hot summer day. This strawberry ice tea is the perfect refreshment. You can find the recipe here.
A new design; the Kiss. Every Kiss has his own unique taste and feeling. The package contains an unusual mix of fruits and vegetables. Collected in the package DOY-PACK and it is easy to carry and to drink.
It’s not necessary anymore to search your glass in a dark area. This Shot in the dark glasses have a tough rubber base which glows when the lights go out. An idea for in a club?
Fast, healthy, full of flavor and typical Korean is the chain Bibigo. Here the guests can choose in 4 steps how they want their typical Korean bibimbap. Beautifully styled restaurants, menus, to-go packaging and clothing make it a successful formula. Curious for more trends and inspiration from always–eating Seoul? Come to the inspiration session on 31 May by food designer Marielle Borderwijk and packaging designer Nina Rosens in Utrecht (the Netherlands). You can register here.
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