The Sycamore Kitchen Los Angeles

29-6-2012

Recently The Sycamore Kitchen opened on the Highland Boulevard in Los Angeles. Karen and Quinn Hatfield have realized their dream with this pastry that applies French technique to seasonal California produce.

Food photography

28-6-2012

Big Appetites is an exhibition of artist Chistopher Boffoli. With this photo’s he is referencing to as well a cultural fascination with tiny things as well as an American enthusiasm for excess. This exhibition is open to visit between the 21st of July through August 24th in New York.

Olympic Coca Cola

28-6-2012

Specially for the coming Olympic Games in London, Coca Cola designed this bottle, only available at Selfridges.

Michelin and San Pellegrino compared

28-6-2012

  • voorpagina Het Sterrenrestaurant in Beeld

The top lists by San Pellegrino and Michelin are very different in some countries. Japan has for example 36 three star restaunts according to Michelin, while the San Pellegrino qualifies only two Japanese restaurants as top restaurant. More in this (Dutch) comparison by Van Spronsen & Partners.

Happy Drinks: Komkommie

26-6-2012

The combination cucumber and ginger Ale tastes very good. The lemon lowers the sweetness of the drink and adds the freshness to it. To prepare your own ‘komkommie’, you can find the recipe here.

We like the smaller festivals

26-6-2012

Jeroen Mutsaers co-owner of the event organization 12inchCity indicates that festival vistors from the big cities move to smaller festivals in the east. Last year 12inchCity organized for the first time a small scale festival called Greafental dance festival. On 7 and 8 July, the second edition of the Greafental festival will be organized.

Hero mini-factory on wheels

26-6-2012

Hero cassis is made of real fruit. To spread the word, Hero cassis samples bottles will be distributed to the Dutch people with a mini-factory on wheels. This summer, the car drives in the Netherlands.

These beer bottles are the bomb

26-6-2012

A highly beer bottle and package design. The bottles are to resemble bombs sold in the black market. It includes a hand-built crate with a bracing system to hold bottles during transportation.

Aeroshot energy

25-6-2012

Aeroshot is a revolutionary new way to get your energy and is made by David Edwards. It’s not a liquid, but a powder that works immediately. One Aeroshot contains about the same amount of caffeine as a large cup of coffee. The Aeroshot energy is in the flavors Raspberry and Green Apple.

Bandolero

25-6-2012

The Bandolero restaurant in Washington is a restaurant with the theme ‘Day of the Dead’. It is a Mexican restaurant that has many traditional Mexican dishes on the menu. Are you going to visit DC this summer? Zagat gives you an overview of the 10 ‘hottest’ new restaurants in this article.

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