Noce, cold watermelon

24-7-2010

With the watermelon-cooler, designed by Joybond, you can eat your watermelon at any temperature. This cooler is perfect for a picknick, or to sell slices of watermelon on the beach.

The Propellor Island Hotel in Berlin

19-7-2010

This Propeller Island hotel, located in Berlin, claims to be a small private world where art, culture and objects meet each other.

Andy Warhole tribute

17-7-2010

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These bottles of Dom Perignon champagne are a tribute to Andy Warhol and the first bottle he designed. This limited edition is only available in 4 shops in Spain. 

Treehouse hotel

16-7-2010

In Sweden, guests can stay in a new type of hotel, high up in the trees. Located 60 kilometres from the Arctic Circle, the hotel features 4 rooms, equipped with plumbing, heating and water so guests can visit the hotel all year long.

D&G Martini drink

9-7-2010

The Italian design duo Dolce & Gabbana developed a new drink, in collaboration with Martini. The new drink will be reveiled during Milan’s fashion week and will be in the style of the 20th anniversary of the male collection of D&G.

Trioplate

7-7-2010

This new type of plate, designed by Jean Marcy Gady, is perfect for chefs who serve dishes with 3 different methods of preperations of one product.

New purpose for old phone booths

4-7-2010

Due to mobile phones, payphones are no longer of any use. In Austria, the telephone company found a new destination for 13,500 payphones. The payphones have been rebuild into charging stations for electric vehicles. 

Trendy doors

3-7-2010

The finishing touch for your company’s interior, the glass doors of the Italian company OTC. OTC offers a wide range of doors, but you can also make your own design.  

Mobile office

30-6-2010

This Lego-block, designed by Tim Vinke, is actually a mobile office. It consists of 2 chairs, a bookshelf and a desk. The wheel makes the office mobile when it is assembled again.

Waffles on a stick

30-6-2010

Triangular Concepts gives the waffle a new look. These lollipops are baked in 2 minutes. Tasty and convenient for traveling.

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