The new MEM-COFFEE maker, designed by Studiomem, is a fully automated coffee machine. On the outside of the MEM-COFFEE are no buttons and panels, because they are replaced by a laser-projected multi-touch interface (similar to a bluetooth laser keyboard).
Dig two holes in the sand and put a table cloth across the middle! If you do this for your restaurant at the beach and pictures are taken – take care that your name comes up!
Hans van Wolde, chef and owner of the two-star-restaurant Beluga in Maastricht (the Netherlands) has develop an ice cream for Albert Heijn (Dutch supermarket chain). The ice cream has a special flavor combination: pineapple, coconut, lemon, passion fruit and banana mixed and placed on a stick. Sorry, but only available in the Netherlands!
Conference hotel Kapellerput has developed a new meeting concept. This new concept consists of a workspace for about 12 persons which can be devided and three Creationrooms. These rooms have their own atmosphere and colours (blue, red and green). The room features a glasswall for brainstorming, an interactive projector, a Bang & Olufsen docking station, WiFi and modern high-tech lighting technology. In addition they serve brainfood and drinks.
The Argentinian and Mexican restaurant El Paso in Hindeloopen, Friesland, the Netherlands has his own growth measure pole. Their restaurant is a seasonal business, during the first visit of kids they measure them, put a mark with their name and date on the growth pole. The children and parents love it and it’s fun to see how big they become over the years. And a lot of parents do come back when in the neigborhood!
In Shanghai the Pudong Kangqiao branded hotel is built. The hotel features a swimming pool, located at the 24th floor of the hotel. It is a 30 meters long swimming pool and is hanging over the edge of the building. Unique about this swimming pool is that there is a glass floor. You are swimming 24 floors above the ground with nothing but a floor of glass underneath!
A new design; the Kiss. Every Kiss has his own unique taste and feeling. The package contains an unusual mix of fruits and vegetables. Collected in the package DOY-PACK and it is easy to carry and to drink.
It’s not necessary anymore to search your glass in a dark area. This Shot in the dark glasses have a tough rubber base which glows when the lights go out. An idea for in a club?
Alinea chefs prepared a new lamb course comprised of 86 individual components. Great video.
In a Dutch radio program, Kunststof, guests are requested to make a statement of remark on a tile, as sign that they have been in the program. We saw this picture on pinterest, bit more complicated then leaving a review on a social media site but more fun! And perhaps it’s an idea to make nice compliment tiles on your terrace!
We’re already in the third week of October, and more and more festive inspiration is popping up online. Pinterest remains a wonderful source of ideas, read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
The new MEM-COFFEE maker, designed by Studiomem, is a fully automated coffee machine. On the outside of the MEM-COFFEE are no buttons and panels, because they are replaced by a laser-projected multi-touch interface (similar to a bluetooth laser keyboard).
Dig two holes in the sand and put a table cloth across the middle! If you do this for your restaurant at the beach and pictures are taken – take care that your name comes up!
Hans van Wolde, chef and owner of the two-star-restaurant Beluga in Maastricht (the Netherlands) has develop an ice cream for Albert Heijn (Dutch supermarket chain). The ice cream has a special flavor combination: pineapple, coconut, lemon, passion fruit and banana mixed and placed on a stick. Sorry, but only available in the Netherlands!
Conference hotel Kapellerput has developed a new meeting concept. This new concept consists of a workspace for about 12 persons which can be devided and three Creationrooms. These rooms have their own atmosphere and colours (blue, red and green). The room features a glasswall for brainstorming, an interactive projector, a Bang & Olufsen docking station, WiFi and modern high-tech lighting technology. In addition they serve brainfood and drinks.
The Argentinian and Mexican restaurant El Paso in Hindeloopen, Friesland, the Netherlands has his own growth measure pole. Their restaurant is a seasonal business, during the first visit of kids they measure them, put a mark with their name and date on the growth pole. The children and parents love it and it’s fun to see how big they become over the years. And a lot of parents do come back when in the neigborhood!
In Shanghai the Pudong Kangqiao branded hotel is built. The hotel features a swimming pool, located at the 24th floor of the hotel. It is a 30 meters long swimming pool and is hanging over the edge of the building. Unique about this swimming pool is that there is a glass floor. You are swimming 24 floors above the ground with nothing but a floor of glass underneath!
A new design; the Kiss. Every Kiss has his own unique taste and feeling. The package contains an unusual mix of fruits and vegetables. Collected in the package DOY-PACK and it is easy to carry and to drink.
It’s not necessary anymore to search your glass in a dark area. This Shot in the dark glasses have a tough rubber base which glows when the lights go out. An idea for in a club?
Alinea chefs prepared a new lamb course comprised of 86 individual components. Great video.
In a Dutch radio program, Kunststof, guests are requested to make a statement of remark on a tile, as sign that they have been in the program. We saw this picture on pinterest, bit more complicated then leaving a review on a social media site but more fun! And perhaps it’s an idea to make nice compliment tiles on your terrace!
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