Shot in the dark
It’s not necessary anymore to search your glass in a dark area. This Shot in the dark glasses have a tough rubber base which glows when the lights go out. An idea for in a club?
It’s not necessary anymore to search your glass in a dark area. This Shot in the dark glasses have a tough rubber base which glows when the lights go out. An idea for in a club?
Alinea chefs prepared a new lamb course comprised of 86 individual components. Great video.
In a Dutch radio program, Kunststof, guests are requested to make a statement of remark on a tile, as sign that they have been in the program. We saw this picture on pinterest, bit more complicated then leaving a review on a social media site but more fun! And perhaps it’s an idea to make nice compliment tiles on your terrace!
Fast, healthy, full of flavor and typical Korean is the chain Bibigo. Here the guests can choose in 4 steps how they want their typical Korean bibimbap. Beautifully styled restaurants, menus, to-go packaging and clothing make it a successful formula. Curious for more trends and inspiration from always–eating Seoul? Come to the inspiration session on 31 May by food designer Marielle Borderwijk and packaging designer Nina Rosens in Utrecht (the Netherlands). You can register here.
This laser cut seaweed is developed by international ad agency I&S BBDO for the umino laser seaweed shop. There are 5 designs: ‘sakura’ (‘cherry blossoms’), ‘mizutama’ (‘water drops’), ‘asanoha’ (‘hemp’), ‘kikkou’ (‘turtle shell’) and ‘kumikkou’ (‘tortoise shell’). Based on the elements of the Japanese history and Japanese symbols.
Made by artist and ‘meat-worker’ Henning Hüttner, the AIR-METT 90. The shoe was introduced at the Release-Party of the second issue of the ‘Sneaker Freaker magazine’ at TheGoodWillOut Sneakerstore in Cologne.
At the Design fair in Milan, Heineken placed the crowd-sourced night club concept. This yearlong design exploration project, is created through the progressive minds of 19 emerging designers from across the globe, resulted in a prototype of a futuristic night club. Interesting to read about the six key areas (connecting, getting a drink, discovering, dancing, cooling down and ending the night).
OOIIO Architecture designed an open space on the lower level of a new hotel in Reykjavik that can be used as a theater, including restaurants, shops and the hotel lobby facing it. From there, people can take an escalator up to the public sculptural hotel roof, where they can enjoy a panoramic view. Take a look at the website of Designboom to discover the design.
(advertorial) Wonderboard created by the Dutch company Milin, is a hygienic wall and ceiling solution and HACCP proof. The wonderboard is shown at the Foodtech 2012 in Rosmalen (The Netherlands).
Kono Pizza sells pizza cone’s already for a couple of years. We did spot them year’s ago. In the meantime the company is selling them in 16 countries. So the cones are growing to be popular.
Especially for King’s Day 2024, GiG is launching their hard seltzer ‘GiG Orange Anthem’ with a refreshing orange flavour for the ultimate King’s Day experience. read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
It’s not necessary anymore to search your glass in a dark area. This Shot in the dark glasses have a tough rubber base which glows when the lights go out. An idea for in a club?
Alinea chefs prepared a new lamb course comprised of 86 individual components. Great video.
In a Dutch radio program, Kunststof, guests are requested to make a statement of remark on a tile, as sign that they have been in the program. We saw this picture on pinterest, bit more complicated then leaving a review on a social media site but more fun! And perhaps it’s an idea to make nice compliment tiles on your terrace!
Fast, healthy, full of flavor and typical Korean is the chain Bibigo. Here the guests can choose in 4 steps how they want their typical Korean bibimbap. Beautifully styled restaurants, menus, to-go packaging and clothing make it a successful formula. Curious for more trends and inspiration from always–eating Seoul? Come to the inspiration session on 31 May by food designer Marielle Borderwijk and packaging designer Nina Rosens in Utrecht (the Netherlands). You can register here.
This laser cut seaweed is developed by international ad agency I&S BBDO for the umino laser seaweed shop. There are 5 designs: ‘sakura’ (‘cherry blossoms’), ‘mizutama’ (‘water drops’), ‘asanoha’ (‘hemp’), ‘kikkou’ (‘turtle shell’) and ‘kumikkou’ (‘tortoise shell’). Based on the elements of the Japanese history and Japanese symbols.
Made by artist and ‘meat-worker’ Henning Hüttner, the AIR-METT 90. The shoe was introduced at the Release-Party of the second issue of the ‘Sneaker Freaker magazine’ at TheGoodWillOut Sneakerstore in Cologne.
At the Design fair in Milan, Heineken placed the crowd-sourced night club concept. This yearlong design exploration project, is created through the progressive minds of 19 emerging designers from across the globe, resulted in a prototype of a futuristic night club. Interesting to read about the six key areas (connecting, getting a drink, discovering, dancing, cooling down and ending the night).
OOIIO Architecture designed an open space on the lower level of a new hotel in Reykjavik that can be used as a theater, including restaurants, shops and the hotel lobby facing it. From there, people can take an escalator up to the public sculptural hotel roof, where they can enjoy a panoramic view. Take a look at the website of Designboom to discover the design.
(advertorial) Wonderboard created by the Dutch company Milin, is a hygienic wall and ceiling solution and HACCP proof. The wonderboard is shown at the Foodtech 2012 in Rosmalen (The Netherlands).
Kono Pizza sells pizza cone’s already for a couple of years. We did spot them year’s ago. In the meantime the company is selling them in 16 countries. So the cones are growing to be popular.
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