Sprite shower
No more regular showers on the beaches of Rio de Janeiro and Brazil this summer. The Coca-Cola company came with the ‘Sprite Shower’, luckily the shower is of pure water and not Sprite.
No more regular showers on the beaches of Rio de Janeiro and Brazil this summer. The Coca-Cola company came with the ‘Sprite Shower’, luckily the shower is of pure water and not Sprite.
A recipe of Dr. Oetker and a nice idea for Mother’s Day. A cupcake with a bunch of flowers. The recipe is only available in Dutch.
The Japanese – Portuguese couple Ryosuke Fuksada and Rui Pereira came up with to an edible furniture maker ‘Furniture Tasting’. Inspired by the contemporary furniture this old-fashioned waffle maker converted. Enjoy your furniture, bon appetite.
Emart in South-Korea has found a way to attract more customers during lunch. Between 12 am and 1 pm they make a QR-code becomes visible by the sunlight. The consumer that schans the Sunny Sale QR-code will receive a voucher of 12 euros for home products. Sales increased by 25 percent during lunch.
The two French inventors Phillipe Starck and David Edwards have developed a spray that makes you temporarily drunk. To stimulate your brain you need only 0,075 ml of the ‘Wahh Quantum Sensations’. The drunkenness you get then is not a state but more a emotion, this make you feel light headed but you don’t lose your senses. A spray costs 20 euros and sprays 21 times.
Unilever created in the Kalverstraat (Amsterdam, the Netherlands) a temporary location to introduce the new Café Zero ice coffee. This ice coffee creates mind bursting creative and inspiring ideas. A creative artist will show this by creating artwork on location. Until the 12th of May this drink will be available for only € 1,=.
@DeStreekmarkt organizes a market with regional products at the Twijnstraat (Utrecht) together. Interesting initiative at this market is the Streekbox (regional food box), with all ingredients and recipes for two local dishes.
This digital wine thermometer looks chic on table. Besides the wine temperature, this device also suggests the ideal temperature of several wines.
In May the book Sergiology is published. It is the gastronomical art-object-book of Michelin star chef Sergio Herman. The limited available book shows the sources of inspiration and creations of this Oud Sluis’ chef.
Very clever cutting board! Scaling your food whilst cutting. This cutting board features a scale.
No more regular showers on the beaches of Rio de Janeiro and Brazil this summer. The Coca-Cola company came with the ‘Sprite Shower’, luckily the shower is of pure water and not Sprite.
A recipe of Dr. Oetker and a nice idea for Mother’s Day. A cupcake with a bunch of flowers. The recipe is only available in Dutch.
The Japanese – Portuguese couple Ryosuke Fuksada and Rui Pereira came up with to an edible furniture maker ‘Furniture Tasting’. Inspired by the contemporary furniture this old-fashioned waffle maker converted. Enjoy your furniture, bon appetite.
Emart in South-Korea has found a way to attract more customers during lunch. Between 12 am and 1 pm they make a QR-code becomes visible by the sunlight. The consumer that schans the Sunny Sale QR-code will receive a voucher of 12 euros for home products. Sales increased by 25 percent during lunch.
The two French inventors Phillipe Starck and David Edwards have developed a spray that makes you temporarily drunk. To stimulate your brain you need only 0,075 ml of the ‘Wahh Quantum Sensations’. The drunkenness you get then is not a state but more a emotion, this make you feel light headed but you don’t lose your senses. A spray costs 20 euros and sprays 21 times.
Unilever created in the Kalverstraat (Amsterdam, the Netherlands) a temporary location to introduce the new Café Zero ice coffee. This ice coffee creates mind bursting creative and inspiring ideas. A creative artist will show this by creating artwork on location. Until the 12th of May this drink will be available for only € 1,=.
@DeStreekmarkt organizes a market with regional products at the Twijnstraat (Utrecht) together. Interesting initiative at this market is the Streekbox (regional food box), with all ingredients and recipes for two local dishes.
This digital wine thermometer looks chic on table. Besides the wine temperature, this device also suggests the ideal temperature of several wines.
In May the book Sergiology is published. It is the gastronomical art-object-book of Michelin star chef Sergio Herman. The limited available book shows the sources of inspiration and creations of this Oud Sluis’ chef.
Very clever cutting board! Scaling your food whilst cutting. This cutting board features a scale.