Martell Trunk

20-5-2011

Pinel & Pinel, (renowned malletier, luggage makers) and Martell, designed a cognac Trunk. Inside you will find the finest and most exclusive cognacs. Several trays contain silver cognac tools, crystal glassware and a humidor with sigars. For more information, take a look on the website of Martell. Tip; use code 1715 to discover all the secrets.

 

Heineken Invite

20-5-2011

The Heineken Invite is a clever bottle opener. Everytime you open a beer, the opener posts via bluetooth or internet a message on your Facebook wall to let people know you are having a party, and you are inviting your friends.

 

Your coffee always at the right temperature

19-5-2011

This stainless steal coffeebean makes sure the coffee is always on the right temperature. The coffeebean has temperature controlling material inside which absorbs the heat of the coffee and releases it slowly. Therefore it cools the coffee down when it’s too hot and reheats it when the coffee gets to cold.

No damage from online reviews

19-5-2011

ReviewPush allows owners of a business to stay on top of their reviews in an efficient way. There are so many user reviews sites, that it is more difficult for business owners to keep up with all of them. ReviewPush monitors most user review sites on a daily basis and alerts the business owner via a customized review report.

Vice Ice Wine Martini

19-5-2011

Vice is the world’s first vodka icewine martini. VICE is the combination of Icewine from Vineland Estates Winery and pure Canadian Vodka. The wine is served chilled from the fridge or freezer in a martini glass.

Airport Park Schiphol

11-5-2011

Schiphol Airport created an indoor park for travellers to relax. The park features sounds of cyclists, animals and children. There are also butterflies projected on the walls and floors. The Park Restaurant provides healthy and fresh products.  

Cheese & tea, delicious

10-5-2011

  • kaas-theekaas en thee pairing

The combination of Dilmah tea with cheese. Delicious! The warmth of the tea in combination with the cheese – it literaly melts on your tongue. Serve the tea in wineglasses.

Bread made with milk from camels

9-5-2011

A farmer in the south of Holland, owns about 50 camels. Not for show but for the production of camelmilk and chocolate (spotted in 2010) and bread with camelmilk. This type of bread is very convenient for people who are having a cowmilk allergy. Order your own camelbread online, it comes in a special ovenbag, so without unwrapping it, you can put the bread in the oven.

 

6 course dinner in subway New York

6-5-2011

Several guests received an invitation to take the subway in New York on the 1st of May, where they were treated with a superfast 6 course dinner, organised by chefs of the supper club A Razor, A Shiny Knife. The subway changed into a pop-up restaurant where small luxery dishes where served. The dinner took only 22 minutes.

Easy ordering via the E la Carte

6-5-2011

The new ‘Presto e la Carte’, like the Otoucho which we are familiar with in the Netherlands, is a tablet which is used in restaurants. Through this tablet, guests can watch the menu, ordering dishes, pay the check, but as well play games during the waiting and writing reviews at the end of the dinnerparty. This tablet is not meant as replacement for the human staff, but rather compliment a pre-existing service.

 

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