Easy Morning Wiener Fruhstuck
Viral by DDB-Tribal in Vienna, we only post it for those who have problems waking up especially on a Monday morning! An easy breakfast like this at McDonald’s looks really tempting.
Viral by DDB-Tribal in Vienna, we only post it for those who have problems waking up especially on a Monday morning! An easy breakfast like this at McDonald’s looks really tempting.
In November 2012, 20 restaurants in São Paulo, Brazil, launched an initiative where their guest could choose for smaller portion sizes, while still paying the full price. ‘Satisfeito’ (‘Satisfied, in Portuguese) dishes were 1/3 smaller than the usual dishes. The money saved from serving these smaller dishes has been donated to the Instituto Alana, an organization fighting child malnutrition in Brazil. Satisfeito is a global movement that aims to alleviate child hunger and prevent food waste by providing restaurants and their customers with the chance to help organizations feeding starving children around the world.
These balloons are lighted by small LED lights. The LED lights are placed in the opening of the balloon and after that the balloon can be inflated (also with helium). The LED lights have multiple modes and are reusable. These illuminated balloons are great for decoration at a party, event or in a nightclub.
The modern Greek restaurant ‘Lemonia’, located on the edge of Utrecht, presents their wine list in a special way. They put a wine bottle with a wine list label at each table. The label has a description of the wines and the price per glass / bottle.
Action by Go-Tan: the company collaborates with the ‘Tropenmuseum’ to start the action ‘Photo is looking for family’ to find the rightful owners of 335 family albums under former inhabitants of Dutch East Indies. Go-Tan put stickers with family photos on 80.000 ’emping’ bags to reach people who have lost an album, or can help identifying owners of an album.
Easter is in the air! In the coming weeks we will occasionally publish remarkable recipes or action on horecatrends. For example, the trend of the last year Special Easteregg. Do you have a special recipe or does your restaurant or hotel plan a special activity, let us know by mail via tip@spronsen.com . Who knows your company might be on horecatrends.
Every year on April 1st the liberation of the Spanish occupation by ‘Sea Beggars’ is celebrated in Brielle, The Netherlands. During this day the people of Brielle wear historical clothing and they perform in the open air theater ‘the key to the city’. This year the activity coincides with Easter. Brasserie Hotel De Nymph serves the traditional ‘Sea Beggars’ meal consisting of marrowfats, bacon, fried onions, piccalilli, pickles, stewed meat and boiled potatoes. Because the festival coincides with Easter, Brasserie The Nymph combines Easter with the ‘Sea Beggars’ meal and serves the meal in egg shape.
McDonald’s has launched new packaging designs on all carry-out bags and fountain beverage cups. The new packaging is designed to communicate brand stories in an engaging and modern way. The packaging is a blend of text, illustration and a QR code and will deliver interesting facts about de brand. It makes information easily accessible from mobile devices. The packaging is launched in the United States and will be rolled out worldwide through 2013.
Fun t-shirts to be to be worn by the chef at the breakfast buffet..
Club Vie in Rotterdam reopened its doors on Friday 1 March after a complete renovation. Our colleague Armand Sol was invited for the premiere and visited the venue. Club Vie is partly positioned under the ‘Willemsbrug’ and has two floors. The lower floor ‘The Jaxx’ has a nice river view and a ceiling that changes color. The upper floor has a dance floor and four different sitting areas on various levels. Because of the playful location of these sitting areas, the club breathes an intimate atmosphere that is not usual in other similar sized clubs. The LED lights are installed by InventDesign and provides a luxurious glance to the club’s interior.
Inspired by the Bay Bridge’s 75th Anniversary, artist Leo Villareal created the project ‘The Bay Lights’. ‘The Bay Lights’ is the world’s largest LED light sculpture, that is made of 25,000 white LED lights and is 1.8 miles wide and 500 feet high. Each light is individually programmed and shines from dusk until 2:00 a.m for the next two years.
PepsiCo introduced its world famous soft drink brand Mountain Dew in the Netherlands last week. The brand is known for its neon green packaging with a popping logo. Mountain Dew is a thirst quenching soft drink with a refreshing citrus taste and focuses primarily on a male target group between 16 and 24 years old. In the United States, the soft drink has been one of the largest fresh rank brands, but is now also available in the Netherlands in bottles of 0.5 L.
Edible Arrangements sells bouquets made from fresh fruit. The ‘confetti fruit cupcake’ is a festive bouquet of fruit in different forms with cupcakes. For the cupcake, a pineapple is shaped in a cupcake, dipped in white and brown chocolate and topped with festive sprinkles. The cupcake-shaped pineapple is arranged in a cupcake holder together with other fresh fruit. The ‘confetti fruit cupcake’ is a cheerful bouquet to serve for dessert or breakfast. Edible Arrangements has many outlets in America (more than 1.000), but also in the Far East, Middle East and Italy.
Inside the colorful carboard boxes by Martins Café, a coffeebrand from the vicinity of Sao Paulo, you don’t expect to find coffee. The boxes are colorful, retro and with their robot logo printed on the cardboard. Martins Café is a Brazilian brand of specialty coffee which comes in the variants cardamom, anise, cinnamon, nutmeg and 100% Arabica. With the package Martins Café wanted to create something colorful, retro and Brazilian that would catch your eye. Read the article on www.coolhunting.com to know why the use robots as their logo….
Easter is in the air! In the coming weeks we will occasionally publish remarkable recipes or action on horecatrends. For example, the action of the last year by The Cavendish Hotel. Do you have a special recipe or does your restaurant or hotel plan a special activity, let us know by mail. Who knows your company might be on horecatrends.
These truffle eggs are fun to serve as dessert during the Easter dinner. Or wrap the truffle eggs up in a box as a personal gift. The classic chocolate truffle recipe is from chef Chris Horridge. Watch the recipe here.
OpenTable released a new Facebook App that’s called ‘Places I’ve Eaten’. With this app users can list and rate the restaurants they’ve been to, choose what they will like to visit and see the places that their Facebook friends have listed and rated. With this app users can also search for restaurants based on their rating, places their Facebook friends have visited ore select properties known as kid-friendly and serving vegetarian food. Users can choose to keep their listing private or to make it available on Facebook for others. Earlier the company acquired the FoodSpotting App.
Designer Nick Bampton has designed this concept for the Japanese store Muji. This book is a mini-collection of spices and herbs. Each page is removable and can be torn out when preparing your meal. The idea behind the book is to avoid problems when traveling with spices.
Tequila is best known as a man’s drink but this variant of Rosangel is perfect for women. The tequila has the flavor of hibiscusflowers with a hint of vanilla. With Valentine’s Day in prospect, this is the perfect idea for a romantic cocktail.
This sixpack can carry six bottles of beer, soft drink or water. The big difference between this six pack and a normal six pack is that it remains intact after use.
A mobile phone that does not need to be charged by a battery. This eco-device gets its energy from sugars in soft drinks. The back of the phone is a box where you can pour in soda. According to the designer, Daizi Zheng, the phone has a three to four times longer lifetime than an average phone battery.
People in Chicago can now order food at restaurant ‘Wow Bao through an iPhone application. This new app allows people to customize their meals, order and pay through their iPhone or iPod touch.
Google has designed a “location-based feature” for mobile phones. This technology makes it easy for restaurants, bars and ATMs to be found in an unknown area. ‘Near Me Now’ is available on the Google homepage, I-Phone and Android. Unfortunately, it is now only available in the US.
The famous tearoom Angelina in Paris, which Coco Chanel often visited, has launched seasonal chocolate milk in a bottle. This way the delights of the famous tea room can be enjoyed at home.
The OZ Vodka bottle was designed by Bronco Trade Marketing. They emphasize the the purity and quality of the drink by transparency and the cool blue design of the bottle. The vodka is made from 100% corn, the distillprocess took place in Canada.
This wall lamp is designed by Jos Muller and is inspired by showers and water. The lamp is made of stainless steel, aluminum and glass for the water drops. The use of glass water droplets results in reflection of light.
This ancient fishfactory has been transformed into beautiful modern home ,designed by Zaigas Birojs Gailes. With a magnificent view of the Baltic Sea, this ‘industrial’ house a good example of reuse.
How many jeans in your closet do you really wear? That is what the staff of the Burnham Hotel in downtown Chicago is wondering. The hotel ensures that jeans that you no longer wear will end up with someone how will wear them. In return you get a $ 10 credit on your hotel room.
This theamachine is the best catering-innovation of the past year (chosen at Horecava 2010). The fresh tea is set by cup with coarse, organic whole tea leaves. The user can choose from different flavors organic green, black and rooibos tea.
The shape of this bathtub was inspired by the shape of an egg. The Italian company REXA given the bathtubbath a clean minimalist look that is suitable for many interiors. The functionality of this bath is very important. In the connected subjects, both books and magazines and towels can be stored.
This Boeing 747 in Korea is placed right in the center of the city between the appartmentbuildings. The hull has been converted into a dining area and for a VIP experience the cockpit is furnished into a private dining area.
This “sponge” is made of cotton, polyester and apricot kernels or cob. Because of the flexibility of the spaghetti sponge it’s perfect to use when cleaning pots and the stove. The spaghetti sponge can be used for months.
In this supermarket in Hilversum, The Netherlands, all products are organic, but this is not the way the supermarket wants to seduce it’s customers. For this purpose they prefer terms like pampered, healthy and fresh. The store sells various products from cosmetics to food. Goodyfood focuses on the perception of consumers. On occasion a chef comes by to prepare a dish with fresh items from the shelves. There is also a kids corner and a cafe.
Skiers no longer have to depend on hotels and resorts for snowreports. With this new application (I-Phone & Google Gadget) skiers can let eachother know how the slopes are through pictures and comments. This way skiers can formulate their favorite ski routes with GPS.
On July 18th it was possible to picnic between Duisburg and Dortmund, Germany (A40 motorway). For a period of 31 hours a 60 km piece of the highway was closed for all traffic. 20,000 tables were placed on the autobahn. Is was a promotion of de Rühr toerism agency.
Website www.nieuwemensenlerenkennen.nl organized a snowballfight at Amsterdam’s most famouw park, the Vondelpark. The event is primarily targeted toward singles. Afterwards there will be glühwein for all participants.
Designer Mo Kang Soon thought of a fun way to present your tea bags. He has designed teabags that look like clothing hangers.
This new online tool can be used when you visits restaurants, public places and for example offices. People use ‘foursquare’ to ‘check in’ and to let friends and family know what their favorite spots are. A fun way to discover new places, find out what friends around are doing and what their favorite spots are.
This ‘Decopen’ makes decorating a meal very easy. It’s suitable form many different sauces, both sweet and salty, salads, meats and desserts.
This ladder-radiator from Aeon was designed by Saffet Calendar. The construction of the radiator makes it possible to hang up your towels or keep them folded on the radiator. This way you always have a warm towel within reach when you’re coming out of your bath or shower.
The South African designer Marcel Buerkle has designed this beautiful package for honey. The package looks more suitable for the world of perfumery by both its appearance and form.
In 2011 the Damrak will experience a make-over. A hotel, breakfast cafe and giftshop will have to achieve this. The names, The Exchange, Stock and Options indicate the presence of the Amsterdam Echange building. The project is an initiative of the Lloyd Hotel, Amsterdam Fashion Institute and NV Stadsgoed. This project should make the Damrak ‘the catwalk of the Netherlands’.