Fairmont Wellness from Tokyo to Lake Louise | ‘destination inspired spa experiences’

27-11-2025

  • Fairmont Golden Prague - a 1,400 sqm wellness areaFairmont Golden Prague - a 1,400 sqm wellness area
  • Fairmont Century Plaza - Red-Light Therapy Signature PackageFairmont Century Plaza - Red-Light Therapy Signature Package
  • Fairmont Jasper Park Lodge - Glacial Wellness programFairmont Jasper Park Lodge - Glacial Wellness program
  • Fairmont Orchid - an award-winning Spa Without WallsFairmont Orchid - an award-winning Spa Without Walls
  • Fairmont Tokyo - a spa deck with Tokyo Tower viewsFairmont Tokyo - a spa deck with Tokyo Tower views

From rejuvenating spa sanctuaries to locally inspired rituals, Fairmont celebrates the art of wellness across its iconic destinations. Fairmont Hotels & Resorts, Accor’s renowned luxury brand, invites guests to discover their ‘destination inspired spa experiences’ that blend innovation, authenticity, and a deep connection to place. Across 96 hotels and resorts worldwide, Fairmont Wellness goes beyond traditional spa services, offering destination-driven programs that restore, recharge, and reconnect guests to both self and surroundings.

2 minutes read

lees verder

T-REX Glamping is now open at Dubai Parks™ and Resorts

7-11-2025

  • T-REX Glamping now open at Dubai Parks and Resorts - credits PRNewsfoto - Dubai Parks and ResortsT-REX Glamping now open at Dubai Parks and Resorts - credits PRNewsfoto - Dubai Parks and Resorts
  • T-REX Glamping now open at Dubai Parks and Resorts - credits PRNewsfoto - Dubai Parks and ResortsT-REX Glamping now open at Dubai Parks and Resorts - credits PRNewsfoto - Dubai Parks and Resorts
  • T-REX Glamping now open at Dubai Parks and Resorts - credits PRNewsfoto - Dubai Parks and ResortsT-REX Glamping now open at Dubai Parks and Resorts - credits PRNewsfoto - Dubai Parks and Resorts

The world’s first dinosaur-themed glamping retreat invites families to sleep, dine, and dream among prehistoric giants. Dinosaurs have been spotted stomping through Dubai, and they’ve taken over Dubai Parks™ and Resorts. T-REX Glamping is a stay unlike anything else in the region. The retreat invites explorers and dinosaur enthusiasts to discover a new kind of family escape in the UAE, where premium experiences meets prehistoric adventure.

2 minutes read

lees verder

Trends we spotted | Week 44

3-11-2025

  • Food delivery gets an upgrade - Grubhub and Avride launch robot deliveryFood delivery gets an upgrade - Grubhub and Avride launch robot delivery
  • eazie continues its success story with new nomination for Best Fast Service Concepteazie continues its success story with new nomination for Best Fast Service Concept
  • Travel in style - Saudi Arabia unveils its “Dream of the Desert” luxury trainTravel in style - Saudi Arabia unveils its “Dream of the Desert” luxury train
  • St. Regis Hotels & Resorts and Maison Ladurée bring French elegance to the festive seasonSt. Regis Hotels & Resorts and Maison Ladurée bring French elegance to the festive season
  • THE BUTCHER opens temporary pop-up at Schiphol AirportTHE BUTCHER opens temporary pop-up at Schiphol Airport

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Grubhub and Avride are launching a trial with autonomous delivery robots in collaboration with restaurant chain Wonder.
  • Saudi Arabia Railways and Arsenale present the first luxury train in the Middle East, “Dream of the Desert”, which will launch in 2026.
  • Dior introduces Haute Motherhood, a postnatal wellness program at Dior Spa Cheval Blanc Paris. It’s a great idea to offer special treatments aimed at small groups of guests, and as we always say, this can be done at any level!
  • Regis Hotels & Resorts in the U.S. and Maison Ladurée are creating festive afternoon teas and Parisian elegance during the Christmas period.
  • The Dutch franchise formula eazie has once again been nominated for Best Fast Service formula in the Netherlands in the YouGov Out of Home Formula Monitor 2025.
  • THE BUTCHER is opening a temporary haute fast food pop-up at Schiphol Amsterdam Airport. This temporary location is the first step towards new branches of THE BUTCHER and Toni Loco, both concepts by THE ENTOURAGE GROUP, at Schiphol Airport.
  • Hotelschool The Hague and House of Hospitality Amsterdam are organizing a masterclass in immersive technology for the Dutch hospitality sector on November 19. You will be able to experience AR/VR training courses that allow hotel staff to practice in realistic 360-degree environments!

 Enjoy reading!

lees verder

Trends we spotted | Week 43

28-10-2025

  • Trends in het kort week 43 2025Trends in het kort week 43 2025
  • Circular bread by The Top Bakkers Group on the menu at caterer VitamCircular bread by The Top Bakkers Group on the menu at caterer Vitam
  • The Victorinox and La Marzocco Barista ToolThe Victorinox and La Marzocco Barista Tool
  • Oatly releases The Future of Taste ReportOatly releases The Future of Taste Report
  • SMARTLINEN® Takes Linen Management to the Next levelSMARTLINEN® Takes Linen Management to the Next level
  • Padel City Fletcher Rotterdam AirportPadel City Fletcher Rotterdam Airport
  • Padel City Fletcher Rotterdam Airport - Sportbar Hotel Restaurant WingsPadel City Fletcher Rotterdam Airport - Sportbar Hotel Restaurant Wings
  • Nisbets celebrates 25 years in EuropeNisbets celebrates 25 years in Europe
  • ARTIS luchtfoto donker - credits ARTIS AerialliveARTIS luchtfoto donker - credits ARTIS Aeriallive

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Circular bread made by the Top Bakkers Group on the menu at caterer Vitam.
  • Fletcher Hotels opens padel courts in former airplane hangar near Rotterdam Airport: Padel City Fletcher Rotterdam Airport.
  • Nisbets, Europe’s largest supplier of catering equipment, celebrates 25 years of operation in Europe.
  • How SMARTLINEN® takes linen management to the next level.
  • Oatly, the world’s largest oat drink company, has released its first The Future of Taste Report. And Burger King in Austria has become the first food service outlet to offer Oatly’s Baristamatic oat milk.
  • Jack Simpson from Australia was crowned the 2025 World Barista Champion at Host Milano. The Dutch competitor, Zjevaun Janga, finished in the 31st place.
  • ARTIS Zoo in Amsterdam recognized as Urban Night Sky Place by DarkSky International.
  • Airbnb and Art Basel have announced a multi-year partnership across the fair’s flagship shows in Paris, Miami Beach, and Basel.
  • The popular espresso machine manufacturer La Marzocco has partnered with the iconic Victorinox to launch a limited-edition Swiss Army tool designed for La Marzocco machines.

Enjoy reading!

lees verder

Trends we spotted | Week 41

13-10-2025

  • A new craveable brand refresh for Domino's intended to make you say MmmA new craveable brand refresh for Domino's intended to make you say Mmm
  • A pardoned pineapple pizza by Domino's in RomeA pardoned pineapple pizza by Domino's in Rome
  • Bar Leone in Hong Kong is named The World’s Best Bar 2025Bar Leone in Hong Kong is named The World’s Best Bar 2025
  • Disaronno celebrates 500 year anniversary with 5 exclusive bottlesDisaronno celebrates 500 year anniversary with 5 exclusive bottles
  • Jewellery get the five star treatment at Clardige’s - a collab with British jeweller AnnoushkaJewellery get the five star treatment at Clardige’s - a collab with British jeweller Annoushka
  • Sam D'Huyvetter x OtomatSam D'Huyvetter x Otomat
  • The inspirational events on the agenda of WOLF Antwerp and BrusselsThe inspirational events on the agenda of WOLF Antwerp and Brussels
  • TICA and The Stage open an one-stop-shop for interior and lifestyle products in VenloTICA and The Stage open an one-stop-shop for interior and lifestyle products in Venlo

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Waterman House will become the AMANO’s Group second hotel in London.
  • ‘Claridge’s Life in Charms’ – a concept we love and it doesn’t have to be this expensive at other hotels!
  • Bar Leone in Hong Kong has been named The World’s Best Bar 2025.
  • Domino’s unveiled a crave-worthy brand refresh designed to make you say “Mmm”.
  • Disaronno celebrates its 500th anniversary with five exclusive limited edition bottles.
  • From the inspiring October agenda at WOLF Antwerp and Brussels; Pumpkin Soup, a Halloween run, a kids workshop to DJ Sets and more. 
  • To mark its 10th anniversary, Otomat is launching ‘Friends of Otomat’, a series of culinary collaborations, starting with a BASK Pepperoni pizza by Sam D’Huyvetter
  • In January 2026 TICA, the European purchasing partner for lifestyle professionals and The Stage, the leading platform for hospitality innovations, will jointly open a new purchasing location in the iconic former flower auction building in Venlo.

Enjoy reading!

lees verder

Museum Villa and Essense Food & Events | Contemporary art meets culinary storytelling

6-10-2025

  • Art you can see, feel and taste -That is the promise of Museum Villa Westerpark and Essense Food & EventsArt you can see, feel and taste -That is the promise of Museum Villa Westerpark and Essense Food & Events
  • Art you can see, feel and taste -That is the promise of Museum Villa Westerpark and Essense Food & EventsArt you can see, feel and taste -That is the promise of Museum Villa Westerpark and Essense Food & Events
  • Jasper Gronert & Jeroen Robberegt van Essense Food & EventsJasper Gronert & Jeroen Robberegt van Essense Food & Events
  • Museum Villa WesterparkMuseum Villa Westerpark
  • Museum Villa - Lotte van Uittert, Trust van Max SiedentopfMuseum Villa - Lotte van Uittert, Trust van Max Siedentopf

Experiencing art with all your senses: that’s what the new partnership between Museum Villa and Essense Food & Events makes possible. Essense becomes Villa’s permanent partner in high-end hospitality. Together, they create unique experiences where art and gastronomy merge, with culinary storytelling as the guiding thread: “Where every bite tells a story.”

2 minutes read

lees verder

‘Cakes & Cocktails Fit for a Queen’ at The Berkeley

25-9-2025

  • ‘Cakes & Cocktails Fit for a Queen’ at The Berkeley‘Cakes & Cocktails Fit for a Queen’ at The Berkeley

The Berkeley hotel in Knightsbridge unveiled a dazzling collaboration with legendary shoe designer Manolo Blahnik, celebrating the Marie Antoinette Style exhibition at the Victoria & Albert museum (V&A) South Kensington. Cakes & Cocktails Fit for a Queen launched on September 19 2025 and the Marie Antoinette Style package runs till March 26th 2026.

2 minutes read

lees verder

Trends we spotted | Week 33

15-8-2025

  • IHG Hotels & Resorts Brings ‘Bed on the Baseline’ to the 2025 US OpenIHG Hotels & Resorts Brings ‘Bed on the Baseline’ to the 2025 US Open
  • IHG’s signature US Open cocktail - the Watermelon SliceIHG’s signature US Open cocktail - the Watermelon Slice
  • Sugar-free vanilla ice cream at restaurant Sel Gris in Knokke-HeistSugar-free vanilla ice cream at restaurant Sel Gris in Knokke-Heist
  • The Peach Cobbler Factory Mobile unitsThe Peach Cobbler Factory Mobile units
  • Dave & Buster’s expands in Mumbai as international growth acceleratesDave & Buster’s expands in Mumbai as international growth accelerates

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Polish bakery brand Fit Cake, with over 80 locations in Poland, has opened its first Canadian store on Toronto’s Bloor Street West, offering signature gluten- and sugar-free treats!
  • Sugar-free vanilla ice cream at restaurant Sel Gris in Knokke-Heist, proof that dietary restrictions can still taste delicious! And why not put in on your menu?
  • The world’s only Michelin three-star vegan restaurant, Eleven Madison Park, will serve meat and fish again. Check out all the details of this change in the article.
  • Xi Home Dumplings -The dumpling Bay in London, together with Marley Bones Dog Food, is serving free doggy dumplings from National Dog Day through September 9.
  • Located in Hollywood, California, the Tesla Diner combines a supercharging station, a classic American diner and a drive-in experience, all in one.
  • In the US, The Peach Cobbler Factory created mobile units to bring its desserts to smaller towns and other events.
  • IHG Hotels & Resorts Brings ‘Bed on the Baseline’ to the 2025 US Open.
  • Dave & Buster’s has opened its second location in India—a 22,000 sq. ft. venue on the fourth floor of the Infiniti Mall in Mumbai, in partnership with the Malpani Group. And they have many upcoming venues planned!

Enjoy reading!

lees verder

Trends we spotted | Week 30

25-7-2025

  • Trends we spotted
  • New marketing campaign by KFCNew marketing campaign by KFC
  • Mattel debuted UNO® Social Clubs | Turning the classic card game into the ultimate night outMattel debuted UNO® Social Clubs | Turning the classic card game into the ultimate night out
  • Partnership with Workplace Pride marks a key milestone in Essendi's ESG journeyPartnership with Workplace Pride marks a key milestone in Essendi's ESG journey
  • Starbucks introduced Tiramisu Cream Cold Foam for this summer in select countriesStarbucks introduced Tiramisu Cream Cold Foam for this summer in select countries
  • Eataly opened on Schiphol AirportEataly opened on Schiphol Airport
  • Eataly opened on Schiphol AirportEataly opened on Schiphol Airport

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Eataly makes its Dutch debut at Schiphol Airport! Enjoy their Italian specialties at Lounge 1.
  • For its Summer 2025 menu at the EMEA markets (Europe, Middle East and Africa) Starbucks took inspiration from Treviso, the birthplace of tiramisu. The result? A Tiramisu Cream Cold Foam.
  • Another Coffee trend spotted in the US: the Iced Coconut Water Americano.
  • Essendi, a leading hotel owner and operator in Europe, announces a strategic partnership with Workplace Pride during Pride Amsterdam 2025. The agreement was signed in their INK Amsterdam hotel.
  • KFC’s new marketing campaign features a serious Colonel who ‘would not be happy’ about the brand’s recent market share loss. See how they’re taking on this challenge.
  • Lawa blends ‘Mario Kart and Strava’ to make movement fun for teens and brands. Available in the Netherlands and it’s possibly interesting for amusement parks, too.
  • Mattel recently launched the first-ever UNO Social Club in Las Vegas—an immersive game night experience combining competition, fun, and social connection. More locations are on the way!
  • Spotted on Instagram: ‘unbreakable glasses’ by Djuce Studio. Made from Tritan copolyester and we love the way they look!
  • Would you like to play a golf game at your wedding? We’ve also spotted fun mini golf games to enjoy with friends!

Enjoy reading!

lees verder

Stayokay Eindhoven adds pods and family rooms after renovation

24-7-2025

  • Renovation at Stayokay Eindhoven now with family roomsRenovation at Stayokay Eindhoven now with family rooms and pods
  • Renovation at Stayokay Eindhoven now with family roomsRenovation at Stayokay Eindhoven now with family rooms and pods
  • Renovation at Stayokay Eindhoven now with family roomsRenovation at Stayokay Eindhoven now with family rooms
  • Renovation at Stayokay Eindhoven now with family roomsRenovation at Stayokay Eindhoven now with family rooms
  • Renovation at Stayokay Eindhoven now with family roomsRenovation at Stayokay Eindhoven now with family rooms

Stayokay Eindhoven has recently completed an extensive renovation, which includes the addition of innovative pods to its room offering. Located in a former Philips factory on the vibrant Strijp-S site, the hostel now presents itself as a fresh and accessible accommodation option for a wide range of travellers. Both the rooms and common areas have been updated while preserving the characteristic charm of the historic building.

2 minutes read

lees verder

Bezoek horecatrends op